Went tropical as well, summer is getting to me and needed something fresh to bring with me on vacation.

Changes in Latitude

Cap Sweet Guava 4%

VT Sugarloaf Pineapple 1.5%

INW Dragonfruit (pitya) 1.5%

FLV Wild Melon 0.75%

INW Prickly Pear 0.5%

Sweeten/cool to taste, I do 0.25% cap super sweet.

SnV/1-2 day steep

Tropical fruit juice

A smooth and flavorful bright tropical mix.

Sweet guava steps up front in this mix as a main note but bridges nicely into pineapple with the dragonfruit supporting both. The wild melon/prickly pear combo layer a nice background melon note without overpowering the guava while also juicing up this recipe. Take a pull and let it take you away to paradise.

For those that like tobacco but not really, and an RY4 smooth caramel pastry profile sounds just like what the doctor ordered.

Omar

RY4 Double (TPA) 3.00%

Salted Caramel (FW) 1.00%

Salted Caramel (VTA) 1.00%

Red Burley (Flavorah) 0.10%

Vanilla Swirl (TPA) 1.00%

Pear (TPA) 1.00%

WS-23 (30%) 0.50%

Sweetness (Flavorah) 0.25%

RY4 Double: Well that's the backbone. Tends to get a bit dry at higher percentages, 3% is IMO a good sweet spot.

Salted Caramel FW & VTA: This is supposed to be caramel forward, so help is needed. VTA is the main star here, a dark, burnt sugary caramel that's rich and creamy, but gets a bit too smoky and burnt with higher dosages. FW is also smooth and creamy, delicious by itself but a little thin, and gives just the right amount of support here.

Red Burley: Tasty but finicky, tends to fade and then come back as something different. Not optimal for a juice that needs some steeping, but actually works pretty well here, and I happen to like it, so there's that. Surprisingly it works here both as a S'n'V (yummy), but also after steeping the RY4. A very small amount, but 0.1% seemed to be perfect to give some distinct ashtray notes without being overpowering.

Vanilla Swirl: Used here mainly as an emulsifier for the creams, but also to add a bit of light creaminess.

Pear: I can't stand dry vapes, and add some moisturizer to almost every juice I make. Most of them (INW Cactus, CAP Cucumber/Hibiscus, FA Pear) work far better with fruits, not so much with creams, but based on a tip I tried out TPA Pear here, and it seems to work great. Adds a bit of fruity moisture without any noticeable off-flavor. Nice.

WS-23: Especially in the summer time WS goes into everything, not too much to make the creams weird, but enough to brighten up things a bit. Optional.

Sweetness: Totally optional, but felt a touch of sweetener might benefit the murkier flavors here. Optional.

Comes together as a velvety, creamy and moist caramel sauce with a mild tobacco layer. Zero throat hit, feels pillowy and a bit sweet, slightly dessert-like but mild enough to not get fatigued quickly.

Works as a shake'n'vape, but best after about a 7-10 day steep. Pair with strong ales and barleywines.

Congrats /u/kuri_sanTou

This is my blender drink:

Tröpi

• PUR Passionfruit 3%
• CAP Sweet Guava 2.5%
• FA Pear 1%
• TFA Pear 1%
• VT Fizzy Sherbet 1%
• Sugar Daddy 0.5%

Took a while to strike the balance and not be "thin"

I think the profiles really support each other

Hope you have the mats to mix

SnV

Prickly Victory with a tropical twist.

Jack my Guanabana Guava

Co. | Flavor | %
---|---|---- INW | Cactus | 0.75 FLV | Guanabana | 3 TFA | Jackfruit | 2.25 CAP | Sweet Guava | 2.5

Got this idea from u/Wild-Manufacturer-64 and remixed Prickly Victory with some tropical goodness. I always liked Prickly Victory years ago but grew out of the Sweet Guava flavor. Dropped it down a bit and added two of my all time favorite tropical fruits. Worked out well. SNV certified.

An original apple crumble recipe!

Woke up the other morning with the first words to my partner being “fuji apple, custard, ice cream, cheesecake crust” in a random daze

But have just now whipped up the idea and fleshed it out a little further, vaping on it right now and I think it’s quite tasty off the shake and has the potential to develop into a great flavour with some time as well!

Feel free to help me refine this into a delicious recipe! All suggestions welcome, putting the percentages below

————————————————————————
• [FA] Fuji Apple - 2%

• [TFA/TPA] Butter - 0.5%

• [TFA/TPA] Cheesecake (Graham Crust) - 2.2%

• [FW] Graham Cracker - 0.5%

• [FA] Custard Premium - 2.5%

• [INW] Custard - 1%

• [CAP] VBIC - 1% ————————————————————————

Off the shake I’m tasting a beautiful apple filling and some slightly creamy edges rounding out the mix, I have high hopes that this can turn into an ADV for me it is tasting nice so far

Let me know if anyone likes it or if there are any suggested edits to make to the mix and I’ll give them a go!

Much love guys - MOONRiiSEN

PaSsiOnAte Lychee Yogurt (Max VG)

Creamy Yogurt (CAP)@ 3.25%

Yogurt(Flavor West)@ 2.00%

Lychee (TPA)@ 3.50%

Passion Fruit (CAP)@ 3.00%

Sweet Drops (SweetLeaf)@ 2.00%

I was inspired by some great Lychee candies I got at H Mart and I wanted to try using the SweetLeaf SweetDrops instead of the normal Lakanto Monkfruit/Erythritol powder blend I use. I have to admit it was nice to have the sweetener in liquid form because I didnt have to wait weeks for the crystals to dissolve/juice to steep. I considered adding like 0.002% Citric acid but I kind of like the rounded fruit flavor that the Yogurt flavors give. I wasn't wanting a Greek style yogurt.

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