I’m looking to make a Blackberry cheesecake
I was going to start with
3.5% VSO Blackberry 1% FA forest fruits 2% INW Yes, Cheesecake
Does that look like it should work or do I need to add something else?
Thanks for the help.
Some jf or tpa graham crust and some ssa sweet yogurt, imo
I've already mixed the first version and it tasted pretty good off the shake but it was very very forward and graham cracker at the finish. I'm hoping the cheesecake shows up during steeping. If not and I go to a second version I will try that also. From the notes and reviews the vso is supposed to be either best or way upper in terms of the BlackBerry flavor.
Like 1% graham cracker and .5% sweet cream?
If the graham cracker is TFA, make sure that it's Graham Cracker (Clear)
What's the difference (flavorwise) between TFA Graham Cracker dark vs clear? (except color & sucrose)
I would suggest you switch forest fruit with either acai or bilberry. Forest fruit will kind of take over a blackberry. All of the blackberry flavors I've tried are all very mild and kind of take the background to anything that's stronger.
Acai and Bilberry are both sort of berry helpers. They're okay on their own but they are super boosters for blackberry and blueberry.