First post, apologies if it's in the wrong place.
So im trying to create a fruit apple cider that of a similar taste of Kopparberg ect...
I'd like to recreate the fizz in it and already heard of champagne and the like to achieve this. Flicking through Chefsflavours I found Capellas Fizz Pop Euro Series in the Just In/New page. I've had a flick through this reddit to see if there had been a review on it already and can't find anything on it. Just wondering if anyone has any experience with this as of yet?
If not i shall purchase some and let you guys and girls know.
Cheers in advance.
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I have never uses the cap fizz pop, when I'm trying to add a fizzy feeling I use soda base, sour and lemon all in small proportions as the soda base isnt very effective on its own. What I believe this trying to replicate is a sour tingle on the tongue. Ive never tryed champagne either but I have read several places it can add the the desiered effect. I also add sweeter to off set the sour (cotton candy and or super sweet).
They finally bottled carbonation? wow
We got it in here, and my co-worker mixed at a REALLY high percentage. We just vaped a bit and we could taste other elements of the enhancer like a sweet syrupniess often associated with soda syrup , yet no fizz. I'm going to mix up a root beer float recipe and use it at about 1.5-2% and see how it shakes out. I'll report back if its fizzy or not.