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Pie Crust in time for Flavor of the Week, you can even post on Insta-Graham Cracker about it.
submitted over 7 years ago by ID10-TWinner of the 2nd DIYorDIE World Mixing Championship

As always, the purpose of this thread is to gather the community to explore a flavor and its many uses. And it's also to have FUN!

Post recipes containing this week's Flavor of the Week, as the star or in a supporting role, with or without development notes. Talk about other people's recipes that use it. Compare and contrast different manufacturers' versions of the FOTW. Ask for help using that flavor in general or to achieve something specific, offer advice, brainstorm ideas, consider substitutions, suggest pairings... really anything at all as long as it's on topic.

#This week's flavor is: Graham Cracker & Pie Crust

And I am not accepting responsibility for that post title, that was all u/ARflipgurl 's doing

How did that get to be the FOTW?

It was requested. If you're not interested in this FOTW, please take this opportunity and comment to request one that interests you (or send me a PM to do that).

Past FOTW posts can be found here

The NOTED podcasts, which are bascially video FOTWs, are listed on this sheet, maintained by /u/apexified

Next week's flavor will be: Coconut

The week after that will be: Cookie Dough & Cake Batter

The week after that will be: Custard

The week after that will be: Peach

The week after that will be: Red Raspberry

The week after that will be: Sweeteners

The week after that will be: Cinnamon Pastries

The week after that will be: Vanilla

The week after that will be: Cantaloupe

The week after that will be: Honeydew

The week after that will be: Watermelon

The week after that will be: Pecan

The week after that will be: Hard Liquor

The week after that will be: Pear

The week after that will be: Cranberry

The week after that will be: Mango

The week after that will be: Ginger

The week after that will be: International Creams (Bavarian, Italian, Devon, Vienna, Catalan)

The week after that will be: Honey

The week after that will be: Peanut Butter

The week after that will be: Ube/Taro/Yam

The week after that will be: Cookies & Biscuits

The week after that will be: Lemonade

The week after that will be: Mint

The week after that will be: RY4

The week after that will be: Crème Brûlée

The week after that will be: Domestic Creams (Sweet, Fresh, and just plain Cream)

The week after that will be: Kiwi

Comments
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4 points
 
by Civinskoover 7 years ago

The only one i own and ever used is FW Graham Cracker. Its sweet, very light cinnamon. Doesn't have that much taste on its own, but works like a sweetener without the shit taste at around @1.5~3%.

4 points
 
by SlashaLOover 7 years agothe diesel mixer

I’m a fan of TPA pie crust. I know many don’t like it but I love it. It’s a fairly accurate toasted, dry, flaky crust to me. Almost as if you left the pie in a tad too long, it’s got a hint of slight over cooked toast to it.

2 points
 
by chewymidgetover 7 years agoThe Colonel

I use to love it but can't stand it now. I made a strawberry poptart recipe from vurve back in the day with it and loved it. Now the few times I've used it that's all I can taste. It's really off putting to me now, which sucks as their isn't really anything like it.

2 points
 
by SlashaLOover 7 years agothe diesel mixer

I agree there. I've noticed I have to vape a recipe with it few and far between. It's just such a noticeable flavor, and very unique.

3 points
 
by hillidgeover 7 years ago

Would love to suss out what the dinner lady use for there tart/pie base... I’m assuming it would have to be something that is uk tpd friendly! So that would mean a lot of the Graham crackers out of the hidden recipe!

I was playing about with a pie/tart crust the other day. Seems good at the mo...

Fa cookie 1% Tfa cheesecake graham crust 2.5% Fa caramel 0.5% to give the crust that golden sweetness Cap butter 0.25 to add the richness.

1 points
 
by Wekslieover 7 years ago

I'm wondering as well! Mixed up a few clones that are good and nail the lemon part, but none seem to mimmick the tart from dinner lady..

2 points
 
by juthincover 7 years agoOne of "The Damned"

Well.... next week should be interesting.

2 points
 
by lNTERLINKEDover 7 years agoI did not ask for this flair.

Out of the loop, what's the deal?

2 points
 
by patg55over 7 years ago

Personally, the Graham Crackers are only useful as an accent. Don't like them as a main flavour.

CAP Graham Cracker V2 at 0.5% or below is good for that "diet" cinnamon/nutmegy flavour if you can't stand strong cinnamon. I find it unbearable and too overpowering over 0.5% though.

Can only ever use FW Graham Cracker at 0.5% or below, otherwise it takes over a recipe. It can add a nice nutty coconut accent to a biscuit base at this percentage. Love the way it's used in Golden Oreo Pudding by Mills(Check alltheflavours.com)

Only ever get background notes- on the exhale- off TFA Graham Cracker Clear. Nice with custards but can destroy a recipe if taken too high.

Never got the hype around these flavours.

2 points
 
by imNAchogrlover 7 years ago

What flavors do you use or prefer then for crusts ?

6 points
 
by patg55over 7 years ago

I like using FA Apple pie, FA Cookie and INW Biscuit.

Have you ever tried Botboy's Awesome Apple Pie? It's amazing, so well balanced between pie crust and apple. It's a masterclass in layering too. https://alltheflavors.com/recipes/3800

1 points
 
by flashinthepover 7 years ago

I second FA apple pie and INW biscuit. They are great for this purpose. Biscuit might need more supporting though... I managed to make it work as toast with AP and golden butter XD

2 points
 
by FrostyFromMontrealover 7 years ago

Switched from TPA Graham Cracker Clear to RF SC Graham Cracker. Actually it’s one of the only 3 RF SC’s that I use. Can’t believe that he released yet another line of flavours.

Still find TPA Cheesecake Graham Crust and FA Aple Pie useful.

Want to try out One on One Pie Crust though!

2 points
 
by mlNikonover 7 years ago

My go to graham cracker is fw graham, it is the most authentic of the bunch, flv graham is close in flavor to it without the body. To me a touch of graham cracker can really put a custard or fruit and cream over the top.

1 points
 
by ID10-Tover 7 years agoWinner of the 2nd DIYorDIE World Mixing Championship

The Graham Cracker flavors are like my children. I love them all equally, just in different ways.

4 points
 
by mlNikonover 7 years ago

lol, they all definitely have their uses, but like your children, you know deep down, you really have a favorite.

2 points
 
by OdieDoodahabout 7 years ago

|Flavor Facts - Graham Cracker & Pie Crust| |---| |FOTW - Graham Cracker| |Noted ep42 - Graham Cracker & Pie Crust| |Noted ep42 Notes| |Graham Recipes on ATF| |Graham Recipes on ELR|

 

|Flavor|Company|Review|ATF|ELR| |---|---|---|---|---| |Graham Cracker V1|Capella|by ConcreteRiver|On ATF|On ELR| |Graham Cracker V2|Capella| - - - |On ATF|On ELR| |Blueberry Graham Waffle|Flavor West| - - - |On ATF|On ELR| |Cheesecake Graham Crust|Flavor West| - - - | - - - |On ELR| |Graham Cracker|Flavor West|by mlNikon|On ATF|On ELR| |Pie Crust|Flavor West| - - - |On ATF|On ELR| |Graham Cracker|Flavorah|by ConcreteRiver|On ATF|On ELR| |Apple Pie|FlavourArt| - - - |On ATF|On ELR| |Graham Crust|FlavourArt| - - - |On ATF|On ELR| |Pie Crust|FlavourArt| - - - | - - - |On ELR| |Graham|Health Cabin|by Leilani_H|On ATF|On ELR| |Cheesecake Graham Crust|Jungle Flavors|by PerennialPhilosopher|On ATF|On ELR| |Butterscotch Graham Tobacco|Liquid Barn| - - - |On ATF|On ELR| |Graham Cracker|One on One| - - - |On ATF|On ELR| |Pie Crust|One on One| - - - |On ATF|On ELR| |Cheesecake Graham Crust|Purilum|by mysticrosell|On ATF|On ELR| |Graham Cracker|Real Flavors| - - - |On ATF|On ELR| |Sugar Cub|Real Flavors| - - - |On ATF|On ELR| |Cheesecake Graham Crust|The Flavor Apprentice|by w1skeyk1ng|On ATF|On ELR| |DX Graham Cracker|The Flavor Apprentice|by HashSlingingSlashur|On ATF|On ELR| |Graham Cracker|The Flavor Apprentice| - - - |On ATF|On ELR| |Graham Cracker (Clear)|The Flavor Apprentice|by mlNikon|On ATF|On ELR| |Pie Crust|The Flavor Apprentice| - - - |On ATF|On ELR|

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