Didn't know there we 2 different kinds of PG:
- Derived from vegetable
- Synthetic Which is better for DIY juice? Is there any advantages/disadvantages of one vs the other?
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You just need to get the USP or equivalent code for your country.
You may be thinking of VG though. Next time questions like this go in the New Mixers Thread, please.
I could of sworn both were synthetic.
Since they are extract by humans.