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Peach-Glazed Pie
submitted about 8 years ago by Arpeggiator8472

DESCRIPTION:

If you've ever had a peach-glazed pie, you know it is a sweet juicy treat! When I was a kid, my mom used to get them at "Hahn's Bakery" which closed a long time ago. After a 2-3 week steep(3 weeks or more is optimal), this is the most authentic peach-glazed pie I've ever tried in vape form. Somewhat strong crust, but with my taste buds, I usually find peach pie to carry more of a crust flavor than cherry, blueberry, etc.

NOTES:

The Crust:

I'll start with the easy part. TFA Pie Crust is used here at 1.5%. At 1% I had a very hard time even tasting it. But once you hit the right percentage, it's dead-on accurate!

The Peach Glaze:

In order to achieve this, it was necessary to form the peach using several flavors. INW Peach has an almost 'nectar' like quality that added to the part I found lacking in FLV Peach. And the FLV Peach was used due to its' authentic fresh quality. I still found the peach portion needing a boost, and CAP Sweet Mango added that fleshy, sweet aspect to finish it out.

The Extras:

What can I say? I love brown sugar. It goes so well with peaches, pears, apples.... you name it! Brown Sugar makes ANY bakery taste better!

FLV Rich Cinnamon is a SUPER concentrated flavor and not for the heavy-handed! Just a touch is needed! That's not a suggestion. It's expensive, but believe me, as concentrated as it is, it will last a HELLUVA long time. It's used here at 0.15(equal to 3 drops from the branded bottle). Any higher and it will ruin the mix. Due to its' high concentration, A STEEP IS NEEDED. At least 2-3 weeks, if not more. Try to vape this any sooner and all you will taste is cinnamon. FLV flavorings are rarely SNV flavorings and to use them as such is a disservice. It took me awhile to get that through my thick head.

The Enhancers:

FA Liquid Amber is a great way to give fruits that "baked/cooked" flavor. This is something you want in your flavoring arsenal.

CAP Super Sweet is added of course, to wrap up the whole dessert in sugary goodness!.

65-70% VG recommended

2-3 week steep recommended.

No substitutions recommended. I don't know what to tell those of you who aren't willing to spend 11-12$ for the FLV Rich Cinnamon. There is nothing out there like it. And if you don't spend the money, you will have no idea of the perfection you're missing.

RECIPE:

TFA BROWN SUGAR 0.5%

FA LIQUID AMBER 0.75%

INW PEACH 0.75%

FLV PEACH 1%

TFA PIE CRUST 1.5%

FLV RICH CINNAMON 0.15%

CAP SUPER SWEET 0.25%

CAP SWEET MANGO 1.5%

https://alltheflavors.com/recipes/47098#peach_glazed_pie_by_sixstrings952

Comments
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5 points
 
by Roc77about 8 years ago

Apricot > peach

4 points
 
by ID10-Tabout 8 years agoWinner of the 2nd DIYorDIE World Mixing Championship

Hot damn that looks good, just like granny's peach pies! And I have all of the ingredients. On the to-mix list it goes.

3 points
 
by FuzzIVXXabout 8 years ago

Looks good. Nice write up too. Thanks for the share!

1 points
 
by Diyalexhabout 8 years ago

Does the TFA pie crust get muted at 5-6% range? I single flavour tested it at that range and all I got was an inherent sweetness with no other noticeable flavours.

2 points
 
by Arpeggiator8472about 8 years ago

I've never tried it above 1.5% so I can't say...

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