This is the thread to share all of your best individual creations. If you want to share your recipe as its own post, it must have extra content such as development process, variations, etc - but please post it here as well for posterity. We also have weekly threads for new-mixer questions and "help me mix something with these flavors" threads. Please help keep the community "clean" by posting in appropriate threads.
It's best to use the format:
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) y drops per z ml
(note - if you are having trouble with spacing, hit the space bar twice before you hit return and your comment will begin a new line without a paragraph break).
Don't forget to review the many recipes from the January thread. Your next ADV may have already been posted there. Congrats to /u/cloudCRAFT3RS for having the top-voted recipe last month. I do believe it's his first posted recipe, and proof that a 2-ingredient recipe can generate a hell of a lot of interest.
Happy Mixing!
Hi there!
Long time reader, first time poster.
Mandatory disclaimer: English isn't my native language, yadda yadda, okay, good, now with the recipe.
Brullissimo
- Butterscotch Ripple (FW) @ 2%
- Creme Brulee (INAWERA) @ 2%
- Orange Cream (TPA) @ 0.5%
- Peach (Juicy) (TPA) @ 1%
- Pink Guava (Flavorah) @ 2.75%
- Vanilla Custard v1 (CAP) @ 0.5%
Profile: a creme brulee with a slice of pink guava / grapefruit inside the caramel crust.
The body: the soul of a recipe is INW Creme Brulee - it is nice, fully developed creme brulee flavour with decent caramel / burnt sugar notes. I used FW Butterscotch Ripple to support it and make the body a little bit round and caramel-y.
The slice: FLV Pink Guava is a pretty straightforward guava / grapefruit, and it will fight the brulee-caramel body in your very mouth. Which is good, because this is what I aimed for. A drop of TPA Orange Cream to make it even more sour and flashy.
The accents: Vanilla Custard v1 makes the whole bouquet a little more buttery and creamy, without extending it into even more caramel-y zone. And TPA Peach (Juicy) helps with a tricky aftertaste: I've found that this pairing (flv pink guava + inawera creme brulee) gives some almost-peachy aftertaste, so I used some TPA Peach (Juicy) to make that ghost a real thing. Because it was annoying to almost taste peach but not taste it at the same time.
Hope you like it!
Recipe sounds good. I just wanted to comment that many native English speakers do not communicate this well with their written word. I dub thee bilingual.
Wassa that spodda meen? I don't speak Native English, we run'd them injuns out way back! I speak FREEDOM English, and Freedom English stopped yuns from haventa speken ze duetch! (/s)
In all reality, I second your comment, and find it a future irony that many foreigners of a different tounge may well be better English teachers than what we currently have in American schools.
Question for OP-Did you try any of the INW Grapefruits in this recipe? I'm sitting down to mix this up, sans FLV Pink Guava.
> Butterscotch Ripple
Where do you people find this concentrate in europe?
Chefs did carry it in the past, not anymore. http://thee-cigshop.co.uk/flavor-west-butterscotch-ripple-concentrate for one has it.
For future reference, try to google: 'butterscotch ripple site:.co.uk' for ripple in the uk. 'butterscotch ripple site:.de' for ripple in Germany. You get my drift.
How essential would you say the juicy peach is? It's the only flavoring i'm missing. I have the option to either replace it with fa peach or fa white peach, or just leave it out completely.
This simple one caught me off guard. We all like a break from the usual desserts and creamy stuff, and full on berries sounded good. I did make 5 versions getting it to here, trying to balance everything. Especially that Blackberry.....
.5% TFA Blackberry
2% FW Blueberry
3% TFA Strawberry
4% Vanilla Swirl
Mixed at 60vg. The only sweetener that I have is Cap SS, 2 drops in 30ml really changes it, brings out the strawberry.
That blackberry can be a real beast...will mix this up as I've been searching for a good way to use it. I have a feeling I have a life time supply in my 30 mL container.
life time supply in my 30 mL container
I have made several things, including a couple 100ml batches, and still have over half of the 10ml trial bottle.
Dang, my Blackberry was a victim of catastrophic bottle failure. Looks like the re-up just rocketed to the top of this months list. Can't wait to try it, coop! Thanks for sharing.
It's a great flavor, but strong! Take this recipe and swap Kiwi for Blackberry at .5 to .75, very nice.
Better yet, try swapping it for 0.75% Blackberry and add a few other goodies like so. That's a work in progress. And a shot across the bow - I'm coming for that KB/TM combo. Good-bye Coop's Kiwi Bourbon, hello BB Warmer.
Tell me about it. I wasn't paying enough attention, and the tip was stuck in the cap. I dumped 4ml all over my scale and desk. The scale still reeks of Blackberry. The carpet smells like Strawberry Ripe, so it's quite a pleasant scent when I'm mixing in there.
Oh, man. As soon as BB comes in that cheesecake is going down. Sounds soooo good.
Three of my favorite berries right there in one recipe. And yes Cap SS in minute amounts can really make a good berry recipe turn into a great one. Thanks as always!
Sir!You did it again! Just mixed 100ml of this recipe,this is so tasty! Tart and sweet, well balanced berries and just the right density of mouth feel! This recipe is so freaking awesome! Thank you!
Thank you!
I'm curious, did you put sweetener in? This is the first time that I recommended it in a recipe. A very small amount makes it pop, can really taste the strawberry.
I made 30ml of this yesterday. Honestly didn't have much in the way of expectations, but have been looking for a flavorful berry juice for a while now.
I re-wicked my Griffin - loaded it up with Berry Simple after a 3 hour steep - took a pull - holy FUCK this stuff scratches me where I itch!
My hat is off to you - this one is going into my ADV rotation.
Many thanks.
Hi there! Been mixing for about a year and a half, finally worked up the courage to share some of my recipes with you all :)
- Raspberry (FA) - 1%
- Razzleberry (FW) - 1%
- Juicy Peach (CAP) - 4%
3-7 Day steep to taste. I like it after only a few days myself.
- Banana Cream (TFA) - 1%
- Cactus (INW) - 1%
- Fuji Apple (FA) - 2%
3-4 day steep
- Blueberry Wild (TFA) - 7%
- Hard Candy (FW) - 3%
- Kiwi (FA) - 1.5%
1-3 day steep to taste, some find the hard candy harsh at first.
Ive been lookin for some candy recipes. There really are not many of them here! I will have to get hard candy and blueberry wild to try it out
Leaving this here for archiving purposes:
Flavor | % ---|--- CAP Sugar Cookie | 4% INW Cactus | 1% TFA Kentucy Bourbon | 1% FA Meringue | 0.75% FW Hazelnut | 0.5% TFA Graham Cracker Clear | 1% TFA Brown Sugar | 0.5%
Steep time: 10-14 days
Full notes here
The steep time is no joke. I mixed this up and hit it straight out of the bottle and it was cactus through and through. A few days later the cookie shows up.
I'm wondering if the 100 ml test batch will make it to the 10 day mark. This is yummy stuff.
Do you think i could sub TFA cheescake graham crust for graham cracker clear? I dont have brown sugar or kentucky bourbon though so maybe this one is just not gonna work for me at the moment.
I am honestly not sure. I just got CCGC and haven't opened it yet. But yeah that KB is a must and the brown sugar is nice to have.
I've been adjusting on this recipe for a while, got some valuable feedback, and I feel this is ready for public consumption.
After 2-3 weeks, it is a nice dark, mysterious, almost dangerously addictive berry mixture blended with a thick, sweet and unforgettable cream.
#Deep Crimson Cream#
Ingredient | Percentage ---|--- FA Blackcurrant | 2% TFA Acai | 1% FA Forrest Mix | 3.5% INW Cactus | 0.75% FW Bavarian Cream | 4% FLV Sweet Coconut | 0.5%
FA Forrest Mix serves as the soul of the fruit blend here, but benefits greatly from smaller fruit additions.
FA Blackcurrant darkens up the berry party slightly with it's subtle dark jazzy redness.
TFA Acai really pushes the dark berry in the forrest fruit while providing a juicy dark purple berry accent.
INW Cactus fills in all missing juiciness while remaining far enough in the background for you to barely notice it was there unless you knew it was invited.
FW Bavarian Cream provides the main backbone to the sweet creaminess this recipe carries. It is neutral on flavor and downright sweet and thick without taking away from the fruits.
FLV Sweet Coconut adds a nice little textural accent to the bavarian cream. It doesn't taste like coconut, but it does really add a nice bit to the creamy goodness of the mix.
ATF Link for your pleasure.
Any subs for FLV Coconut?
You could try another coconut or maybe something thicker like LA Cream Cheese Icing or maybe TFA Vanilla Swirl and get by. You don't taste the coconut, but the texture plays into the mix well.
Another strawberry and cream from yours truly. I know, I know; you didn't even see it coming. This one happens to be a clone!
Moo Meadows (ATF)
- FA Cream Fresh @ 1.5%
- FA Marshmallow @ 1%
- FA Meringue @ 0.75%
- TPA Strawberry (Ripe) @ 4%
- CAP Sweet Strawberry @ 2%
The point of the recipe was to clone "Moo Fields" by Blue Dot Vapors, a staple strawberry milk juice. I know there's a hundred popular S&C recipes right now, but Moo Fields isn't quite like any of them. A lot of new mixers are probably familiar with BDV and Moo Fields, too.
This is BDV's description of Moo Fields: "Moo Fields is a smooth combination of ripe strawberries and fresh, thick cream." Obviously that applies to my recipe as well! :)
Flavor notes:
FA Cream Fresh is a straightforward cream. It's clean and smooth. There's no vanilla or egg note, only that beautiful cream. At 1.5% it's present, but it doesn't take the spotlight from the strawberries.
FA Meringue is a well-known bakery and milk ingredient. It lends that sugariness to the Fresh Cream and sweetens it into milk. I found a 2:1 ratio of Cream Fresh to Meringue to be milky without getting gritty. Since I kept Cream Fresh low at 1.5%, Meringue fell right in at 0.75%.
TPA Strawberry (Ripe) had to be used for that fresh and ripe note from the original juice. It lacks any body or presence on its own though. Being such a light flavor, I decided 4% was a good place for it. I didn't want to go overboard, and I knew I would be filling it out with another strawberry.
CAP Sweet Strawberry is definitely present in the original as well. This is the body of the strawberry. A 2:1 ratio of Strawberry (Ripe) to Sweet Strawberry is absolutely delicious. You get the bright, sugary, forward notes of Sweet Strawberry, and Strawberry Ripe gives it some of the fresh authenticity of the real deal. The creams are light, so there wasn't a need for much strawberry. I let Sweet Strawberry guide my percentages more than Strawberry Ripe. At 2% it comes out in front, but the creams are still there. I thought about working JF Sweet Strawberry in, but it isn't in the original. Part of the appeal is how the milk shines through more and more as it steeps anyway, so CAP Sweet Strawberry's slow recession into the mix is welcomed here.
FA Marshmallow fills everything out. It further sweetens the recipe and gives it body. 1% doesn't let the marshmallow flavor come out, but it works magic on the mouthfeel.
Overall I wanted to keep flavor percentages low to combat olfactory fatigue. The original is an ADV, and this had to be, too!
Happy mixing! 👽
I like the simplicity of this recipe. The flavours look like they complement each other really well too. Thanks for sharing.
I'm a sucker for strawberries and cream vapes, and I have all these flavours so will definitely be making it this weekend! Is it good as a shake and vape or is it best after a week or two steep time?
How's it hangin' folks.
This winter has been a blast so far. Spending time in the mountains, getting cozy indoors, cooking, drinking, all of the things you do when it gets cold out (at least if your me).
This recipe was inspired by my love of darker beers. Beer of choice: stout, bourbon barrel aged hopefully. I wanted to make a vape that not only paired with these beers side by side, but had enough going on to have a whole day of enjoyment.
Stout Sauce
A baked banana with caramel and bourbon. light earthy tobacco notes in the middle.
-
TFA Banana Cream: 3%
-
TFA Kentucky Bourbon: 1%
-
TFA RY4 Double: 3%
-
TFA Toasted Marshmallow: 1%
-
FW Butterscotch Ripple: 3%
70vg/30pg
Steep time: 1week AT LEAST. The longer it steeps the more the tobacco will be prominent obviously. 2-3 weeks and I'm a happy man.
To keep it short and sweet, I've been eating bananas every morning before I leave the house, and for some reason whenever I smell things that have a supposed "Bourbon Barrel flavor" I think of banana. Weird probably, but to me this is delicious and satisfies that craving. If you drink dark beer, or perhaps just enjoy a sweet toasty banana vape, give it a try!
Bigup /u/coop34 for the toasted marshmallow/bourbon connection. Truly amazing this winter for me.
Peace and let it snow
This looks nice! Thanks for sharing.
For thd record, the TM/KB combo was /u/ID10-T's idea. I added 4% FA Kiwi and blew his mind:) Just want to give credit to who deserves it.
Thank you, Coop. And you did indeed blow my mind. Not only am I still kicking myself for not having thought of it first, for the longest time I believed there was absolutely no better ingredient in the world that could be added to TM/KB than FA Kiwi.
However, things have changed. I'm coming to take that TM/KB combo back from you. My next recipe, still a WIP, is going be subtitled "The Kiwi Bourbon Killer."
WHOOPS!!! well my bad /u/ID10-T! Thanks for the inspiration guys, it really is a good combo.
That's ok, AJ. For the time being, Coop pretty much deserves credit for the KB/TM combo for creating that amazing Kiwi Bourbon with it. Nothing I ever did with it in the past even comes close to that stuff. That's going to change soon, though.
#Fresh Nerves
5% CAP vanilla custard v1
3% INW dark for pipe
2% TFA bavarian cream
1% FA custard
½% FA liquid amber
½% TFA toasted marshmallow
https://alltheflavors.com/recipes/24846#fresh_nerves_by_perennialphilosopher
I have another version of this for next months /r/mixersclub entry. If there's interest I'll post it
All recipes below by magus517707
Posted for archival purposes and got permission to post them here.
All recipes are the property of /u/magus517707.
Amelia (Blueberry Scone with Lemon sugar glaze)
- TFA Blueberry Wild 2.50% - (Blueberry Base)
- FA Bilberry 1.00% - (Blueberry Base)
- FA Raspberry 0.50% - (Blueberry Base)
- FA Meringue 0.50% - (Sugar glaze)
- FA Lemon Sicily 0.75% - (Sugar glaze)
- FA Vienna Cream 2.00% - (Sugar glaze)
- CAP Vanilla Custard v2 1.00% - (Bread base)
- FA Cream Fresh 1.00% - (Bread base)
- CAP New York Cheesecake 2.00% - (Bread base)
- CAP Graham Cracker v2 0.75% - (Bread base)
- FA Cookie 0.50% - (Sugar and Bread Blender)
- FA Custard 0.50% - (Sugar glaze and Lemon Blender)
Baffles (Waffle with banana brulee on top)
- CAP Waffle 7.00% - (Waffle Base)
- CAP Graham Cracker V2 0.50% - (Waffle Base)
- FA Meringue 0.75% - (Waffle Base)
- CAP Cinnamon Danish V2 0.50% - (Waffle Base)
- TFA Bananas Foster 1.00% - (Nana Brulee)
- CAP New York Cheesecake 0.75% - (Nana Brulee)
- TFA Banana Nut Bread 1.00% - (Nana Brulee)
- TFA Brown Sugar Extra 0.50% - (Blender)
Deez'Nuts (Also known as the 5-0 special:Coffee and Chocolate donut)
- CAP Chocolate glazed Doughnut 6.50% - (Donut base)
- INW Mocca 1.25% - (Blender)
- TFA Coffee 2.00% - (Coffee base)
- FA Vienna Cream 0.50% - (Mystery blender...Who knows....makes it work.)
- TFA Bavarian Cream 1.00% - (Donut base)
- F Cookie 0.75% - (Donut base)
- CAP Sugar Cookie 2.00% - (Donut base)
Bull Run Banana's (Banana pudding. The best! Seriously black magic happened here)
- LA Banana Cream 1.00% - (Blender)
- FLV Vanilla Custard 4.00% - (Custard base)
- FA Custard 1.00% - (Custard base)
- INW Biscuit 1.70% - (Nilla wafers base)
- TFA Vanilla Swirl 1.00% - (Nilla wafers base)
- FA Meringue 0.75% - (Nilla wafers base)
- CAP Graham Cracker 0.50% - (Nilla wafers base)
- FA Banana 4.00% - (Banana base)
- CAP Cucumber 1.00% - (Banana base)
- FLV Banana 1.00% - (Banana base)
- CAP Honeydew 0.25% - (Banana base)
Key Lime Pie (A mediocre Keylime pie. Pleasant)
- CAP New York Cheesecake 2.00% - (Filling base)
- FA Custard 2.00% - (Filling base)
- TFA Key Lime 3.00% - (Filling base)
- CAP Graham Cracker 0.75% - (Crust base)
- INW Biscuit 0.75% - (Crust base/Blender)
- FA Cream Fresh 0.75% - (Blender)
- TFA CheeseCake Graham Crust 1.50% - (Crust base)
Cascade Clone (My clone for Adirondack's Cascade)
- LA Banana Cream 7.00% - (Try it I guess)
- TFA Strawberry 6.00%
- TFA Apple 1.00%
- FA Pear 0.50%
- TFA Quince 1.00%
- TFA Whipped Cream 2.00%
- FA Fresh Cream 1.00%
- FA Fuji 1.00%
- FA Marshmallow 0.50%
Blueberry Muffin (A blueberry morning to you!)
- TFA Blueberry Wild 3.00% - (Blueberry base)
- FA Bilberry 1.00% - (Blueberry base)
- FLV Blueberry Muffin 3.00% - (Blender bae ;))
- CAP Cinnamon Danish Swirl 2.00% - (Muffin base)
- FA Almond 0.50% - (Muffin base)
- FA Caramel 0.50% - (Sugar base)
- INW Biscuit 1.00% - (Muffin base)
- CAP Graham Cracker 0.50% - (Muffin base)
- FA Meringue 0.50% - (Sugar base)
- FW Yellowcake 1.00% - (Muffin base)
- TFA Brown Sugar Extra 0.25% - (Blender)
ButterFace (Butter Beer attempt. Drunk me liked it. Sober me was indifferent)
- LA Butter Rum 4.00% - (Butter Beer base)
- TPA Dulche de Leche 0.50% - (Butter Beer base)
- TPA Vanilla Bean Gelato 1.00% - (Butter Beer base)
- TPA Vanilla Swirl 1.00% - (Butter Beer base)
- FA Caramel 1.00% - (Butter Beer base)
- CAP Sweet Cream 2.00% - (Butter Beer base)
Apricot cookie (Original idea came from here, I modified it significantly: http://www.crazyeliquidmachine.com/)
- TFA Apricot 1.75% - (Apricot base)
- TFA HoneySuckle 0.50% - (Apricot base)
- FA Cookie 0.50% - (Cookie base)
- TFA Bavarian Cream 1.00% - (Blender)
- TFA DragonFruit 2.00% - (Apricot base)
- CAP SugarCookie 3.00% - (Cookie base)
Lenola Cream Clone (Kite in the Sky's Lenola cream clone... It gets close. This needs to steep for at least two weeks to really get there.)
- FA Apple Pie 1.50%
- TFA Banana Nut Bread 2.50%
- ? EM 0.50%
- FA Cream Fresh 1.00%
- INW Biscuit 0.50%
- FA Cookie 0.50%
- FA Custard 1.50%
- CAP New York Cheesecake 1.50%
- TFA Starwberry Ripe 3.00%
- TFA Vanilla Swirl 3.00%
- TFA Blueberry Wild 1.00%
- TFA Honeysuckle 0.30%
Meh (Remember when strawberry milk style juices were all the craze?)
- TFA Strawberry Ripe 1.50% - (Meh)
- CAP Sweet Strawberry 7.00% - (Meh)
- CAP Vanilla Custard V2 2.00% - (Meh)
- TFA Vanilla Swirl 1.00% - (Meh)
- FA Vienna Cream 3.00% - (Meh)
- FA Fresh Cream 1.50% - (Meh)
- CAP NY Cheesecake 2.00% - (Meh)
- FA Meringue 1.50% - (Meh)
- CAP Graham Cracker 0.75% - (Meh)
- ? Sucralose 0.50% - (Meh)
Muff Diver (A Cinnamon apple danish thing. It's alright)
- CAP Cinnamon Danish Swirl 3.00% - (Danish base)
- TFA Dragonfruit 1.00% - (Apple base/blender)
- TFA Vanilla Swirl 2.00% - (Low pass filter)
- FA Fuji Apple 4.00% - (Apple base)
- ? Liquid amber 0.35% - (Apple base)
- ? Cinnamon Ceylon 0.25% - (Danish base)
- FA Pear 0.50% - (Apple base)
Placid Clone (Clone of Adirondack's Placid. Close)
- TFA HoneySuckle 4.00%
- FA Lime Tahiti 0.50%
- TFA Keylime 0.50%
- TFA Strawberry 4.00%
- TFA Smooth 0.70%
- INW Pear 1.00%
- FA Pear 2.00%
Yumcake (Coffee cake. Just coffee cake)
- CAP Sugar Cookie V2 1.00% - (Cake base)
- CAP Cinnamon Danish v2 4.00% - (Cake base/cinnamon crumble)
- FW Yellow Cake 4.00% - (Cake base)
- FA Apple Pie 1.50% - (Cake base/cinnamon crumble)
- CAP Vanilla Custard v2 2.00% - (Cake base)
- FA Meringue 0.50% - (Cinnamon crumble base)
- FA Caramel 1.00% - (Blender)
- TFA Vanilla Swirl 2.00% - (Low pass filter)
- FA Vienna Cream 1.00% - (Blender)
New Zealand Cream (Definitely a flavor for the spring)
- FA Lemon Sicily 1.00% - (This all happened and I don't remember why. I should really start commenting my code)
- FA Kiwi 2.00%
- TFA Kwi Double 4.00%
- TFA Bavarian Cream 2.00%
- TFA Vanilla Swirl 2.00%
- FA Mandarin 1.00%
- FA Raspberry 0.50%
- FA Almond 0.50%
- FA Cream Fresh 1.00%
- FA Meringue 0.50%
- FA Strawberry 1.00%
Three S clone (My attempt at a clone of Journey Juice 3S (3 Strawberry??!))
- CAP Sweet Strawberry 2.00% - (1 Strawberry)
- TFA Ripe Strawberry 2.50% - (2 Strawberry)
- FA Strawberry 2.00% - (3 Strawberry)
- TFA VBIC 3.00% - (Peppery icecream)
- FA Fresh Cream 1.00% - (low pass filter)
- INW Biscuit 0.50% - (Butter it up)
- TFA Cheesecake Graham Crust 2.00% - (Smooth it out)
Red's Maple Syrup (Red wanted a maple syrup ejuice...This is what I came up with)
- FA Maple syrup 6.00% - (Maple syrup base)
- TFA Brown sugar 1.00% - (Maple syrup base)
- FA Caramel 0.50% - (Maple syrup base)
- CAP Waffle 1.00% - (Savory base)
- FA Cookie 0.50% - (Savory base)
- FA Fresh Cream 1.00% - (Low pass filter)
- ? Bourbon 0.50% - (Maple syrup base)
Loving is Apricot (All I taste is what would be apricot cobbler filing)
- TFA Apricot 5.00% - (Apricot Filling base)
- TFA Bavarian Cream 2.00% - (Smooth confection)
- TFA Vanilla Swirl 2.00% - (Smooth confection)
- TFA Dragonfruit 1.00% - (Apricot Filling base)
- TFA Wild Blueberry 2.00% - (Apricot Filling base)
- TFA Papaya 0.40% - (Apricot Filling base)
- FA Marshmallow 0.50% - (Smooth confection)
- FA Vienna Cream 1.00% - (Smooth confection)
Donkey Khan Clone (Humble Juice's Donkey Khan Clone)
- TFA Banana Cream 5.00% - (So it kinda reminded me of Bombies nanacream But with a richer flavor than LA BC)
- TFA Stawberry Ripe 6.00%
- TFA DragonFruit 3.00%
- CAP Strawberry Sweet 2.00%
- TFA Papaya 0.25% - (There is definitely a papaya after taste. I think the only thing missing from this mix is Sucralose and EM.)
Titties (Melons, jugs, honkers,headlights, yeah... you get the point.)
- TFA Marshmallow 2.00% - (Silky smooth)
- TFA Papaya 3.00% - (Melon base)
- CAP Cantaloupe 4.00% - (Melon base)
- NN Mango Cream 1.00% - (Melon base)
- NN Melon Madness 2.00% - (Melon base)
Been playing around a lot with tropical types this last few weeks in preparation for spring and summer coming up, and this little beauty was born from it.
- Cherimoya (YC) INW: 1%
- Cherries INW: 2%
- Guanabana FLV: 1.5%
- Mango INW: 2%
- Vanilla Whipped Cream CAP: 2.5%
70% VG, 3 Days steep
INW Mango: I started originally with FLV Mango but found it to stand out too much and take on a syrupy tone when combined with the others. At 2% the mango is straightforward and present, with a mild "green" note freshly mixed. This helps create a strong tropical base for the Guanabana and Cherimoya flavors to work their magic.
FLV Guanabana: My first attempts used this much higher, but I found it to also take on a sort of syrupy texture when I used it too high, so over a few revisions I dialed it back to 1.5%. At this percentage, in conjunction with Cheriymoya, we get a nice authentic Soursop that's both tangy and bright.
INW Cherimoya: This stuff is potent as hell, but authentic. Freshly mixed it'll overpower the Guanabana but after a steep they blend well to create a singular Soursop flavor. It has a bit of a peel flavor to it that I feel adds to the authenticity without overtly affecting the final profile.
INW Cherries: Anything less than 2% and you can't taste them in this mix at all. Initially I feared this would cause some unwanted medicinal flavors, but I found that when combined with other strong bodied flavors they did exactly the opposite. A bright, but not overpowering cherry note to sweeten the final mix. Initially I used a few strawberry variations in the place of this, but found the INW Cherries to do a much better job at sweetening the mix while adding a little more tartness to the final profile.
CAP Vanilla Whipped Cream: All original versions of this contained FA Whipped Cream, but as it's been discontinued I reformulated to use CAP. This final touch adds a light, but sweet cream base to smooth over some of the green/tart notes while creating a nice sweet finish that doesn't take away from the authenticity of the fruits or add a granulated sugar type flavor. At 2.5% it's perceptibly present, but not overly so.
Hi guys, I recently started DIY and this is my first mix that I refined and I think is a truly good juice.
Suckle My Peach
Strawberry Ripe (TFA) @ 5%
Juicy Peach (TFA) @ 4%
Honeysuckle (TFA) @ 2.5%
Vanilla Bean Ice Cream (TFA) @ 2%
Sweetener @ 0.5%
Great as a shake and vape, just gets better after steeping. It was originally just Strawberry, Peach, and Honeysuckle but I think the VBIC helps give it a little more body and smoothness and adds to the way the Honeysuckle plays off the fruits. The touch of sweetener rounds out the recipe and I think it's a juice that can hold its own.
sounds delicious! do you have any recommendations for replacing strawberry? I have a pretty severe allergy to it but I would love to try something like this!
Blueberry Wild by TFA plays well in this recipe and I made a mix with Sweet Tangerine by TFA as well, honestly any fruit that sounds good with peach. Tweak the percentage of your sub to your taste as well, some fruits don't need the 5% that I use of Strawberry Ripe. Hope you enjoy :)
My take/twist on POG (passion-orange-guava) juice. As a S&V this was pretty tasty (at least to me), didn't notice too much of a change after 2-3 days and not expecting any big changes when I have some more in a bit (one week since mixing it).
I humbly present :
LOST IN THE POG
• Passion Fruit CAP @ 3%
• Blood Orange FW @ 3%
• Guava FA @ 3%
• Sicilian Mix FA @ 2%
• Fuji FA @ 2%
• Cactus INW @ 1%
Blood Orange seems to be what I taste the most, but that's consistent with what I taste drinking the juice too. Thanks to /u/ID10-T for alerting me to this flavor by giving it a solid recommendation in another thread.
Sicilian Mix is rather generically described on ECX as a "blend of citrus flavors" so figured I'd toss some of that in there.
The Fuji and Cactus made their way in because I figured "why not" as both get mentioned as giving mixes a little pop.
Any recommendations, insights, or other feedback are very much appreciated.
That was FW Blood Orange I recommended, I'm sure... because I didn't even know FLV made a Blood Orange. Regardless, congrats on coming up with something you enjoy and giving it a clever name!
I'll double check later on the brand of the blood orange, 99% sure I made sure to order the one you recommended. So I probably either selected the wrong brand in my ATF recipe when I put it in, or typed the wrong thing in my post.
Ingredient|% :---|---: Brown Sugar (TPA)|0.5 Cake (Yellow) (FW)|1.5 Caramel (Original) (TPA)|1 Caramel Candy (FW)|0.5 Cream Fresh (FA)|1.5 Nonna's Cake (FA)|1 Pineapple Upside Down Cake (VG) (Real Flavors)|10
Flavor total: 16%
Remember to rate it at e-liquid-recipes.com!
Notes @4 week steep, and it's definitely needed on this one. Not only because it's mostly VG based flavoring, but because the pineapple is really harsh and acidic until steeped. Really good after a couple months. 1 drop of Pyure Liquid Stevia per 10ml will help tone down the harshness of the pineapple.
The fresh cream does a great job here of adding thick mouth feel and also toning down the overly dominant sweet pineapple in the RF PUDC while still allowing the overall flavor of cooked pineapple through. The additional yellow cake pulls out more of that cake flavor, and the very slight citrus from Nonna's also lifts and lightens the pineapple. The brown sugar and caramel candy bring out the necessary buttery caramelized flavor this cake is known for.
Very very delicious, also rich like the real thing. Not an ADV for me because of that, but very good for a few hours at a time. Unless you like rich flavors, then go for it!
Please be gentle on me, I've only ever posted 2 recipes. But I love constructive feedback, I am always learning :)
This is a recipe based off a recommendation /u/ID10-T that I tweaked and I think I have created something quite delicious. The hard work was mostly done by him, but the cactus and koolada I feel really make it.
<Apple> (<TFA>) @ 3%
<Cactus> (<INW>) @ 0.5%
<Kiwi> (<FA>) @ 1%
<Pear> (<TFA>) @ 3%
<Strawberry Ripe> (<TFA>) @ 1.5%
<Koolada 10%> (<TFA>) @1%
The Koolada is optional but I think it makes it much better. This is a great juicy recipe. I can't put my finger on what it tastes like exactly but it is definitely fruity. I am a new mixer and this quickly became my ADV. Nothing I have mixed so far has come close to how much i love this recipe, I suggest you try it! Thanks again to ID10-t for creating the backbone!
S&V certified but after about 2 days it becomes best imo.
Congratulations on finding your newest ADV! Doesn't juice just taste better when you've made it yourself?
How bad is it that I have no idea what part of this I had something to do with? It looks really tasty other than the Koolada being higher than I would probably like, but I'm sure all of the hard work was yours or I'd remember it. Was it just something I said in the "Suggest a Recipe for My Flavors" thread?
Yes just something from suggest a recipe. I threw in the koolada from the start and then read about INW cactus and thought it would be good in there and its delicious!
I guess some people have a higher sensitivity to koolada, 1% is extremley light for me. I could go to 2% and be ok. I vape a lot of menthols though so maybe its just a tolerance or "vapers tongue" sort of thing. Anyways, adjust the koolada to your liking or not at all if you prefer, still a great vape.
Yeah, I didn't do any actual work. Unless there's a recipe out there that folks have the stuff for and just maybe haven't seen, in which case I'll give them a link to it, I just suggest stuff there that I assume will taste pretty decent based on past personal experiences with the flavors and what others have done with them. I'm very glad whatever I suggested helped you craft something you enjoy though!
Some people do have a higher sensitivity to Koolada, from what I've gathered. Most of the time 0.25% is plenty for me.
This is a really bad time to be out of bottles... I want to mix this and definitely will.
what size bottles and is plastic ok
something i've been trying to make better. i've posted a variation before with 4% tfa pear. It's probably been done and done to death but here goes:
Ingredient|% :---|---: Cactus (INAWERA)|0.5 Cotton Candy (10% EM/Ethyl Maltol) (TPA)|1 Pear (TPA)|3.5
Flavor total: 5%
I'm not even sure where to go from here, it seems to be mostly complete. the only thing I'd like to change is the pear still seems a bit too green. Maybe 2-2.5% would be better. I wonder what koolada at .5% would do to this.
Maybe a different sweetener would be best. i've noticed TFA CC makes fruits much brighter and it's probably influencing the green-ness of the pear. a different pear might also be good.
I'll never be satisfied.
BANANA CREME BRULEE
Just got INW Custard and HS Banana in, so naturally I put them 2gdther see how they playThis is really tasty even S&V which is weird because its custard.
HS Banana 1%
Inw Custard 1.5%
Inw Creme Brulee 3%
DIYFS Holy Vanilla 1%
JF Cookie 1.25%
FA Cream Whipped .5%
Here's a recipe by Thadentman that hope everyone can eventually try. It's absolutely delicious! A lot of you probably won't have every flavor. But, every concentrate in this recipe, is worth having. My part was small in this. I just helped tweaking the percentages, balancing the fruits.
FA Almond 1%
JF Biscuit 3%
SC Blackberry 1.5%
TFA Butter .5%
INW Cherries .7%
FLV Rich Cinnamon .1% (1 drop per 30ml)
Enjoy!
I am on a drug – it’s called
Charlie Sheen.
- 4% FA Strawberry
- 2% FA Watermelon (prolly needs 1%)
- 1% INW Coconut
- 70/30
It’s not available because if you try it, you will die. Your face will melt off and your children will weep over your exploded body.
I’m an F-18, bro, and I will destroy you in the air and deploy my ordnance to the ground.
Dying is for fools.
(v1)
I had a Tigers Blood recipe I called Charlie's Blood with FA Strawberry, FA Watermelon and INW Cocopilada.
o word!?
is it on elr/atf or do you have a link? I'd love to try it out
It's set to private but here are the percentages.
Strawberry (FA) - 5.5%
Watermelon(FA) - 4.5%
Cocopilada (INW) - 3.5%
Sweetener - 1%
I made it for someone else so the percentages are on the higher side but the ratios are spot on. It benefits from a 12hour to one day steep.
Alright so its the truly final version of my favorite vape. I would really appreciate some people trying to make this one. It is off the beaten path from what people normally vape and I know the ingredients arent normally used and might be difficult to come by. I have changed it for what I think is the perfect flavor I was going after. Besides a bit of changes in terms of the spices, the cream has been taken down to accommodate a more pronounced Pear flavor which is now Pear (Lotus Flavors) a fantastic flavor! The honey was swapped for Honey Bee (Flavorah) which I find to be the best available(disclaimer: havent tried the new CAP yet).
So here it is once again(the final version): Brad The Vapist's Honey Poached Pear Anglaise V2 (D Series)
Ingredient|% :---|---: Anise (CAP)|0.85 Champagne (TPA)|1.5 Cinnamon Danish Swirl (CAP)|2.25 Clove (FA)|0.85 Gingerbread (CAP)|0.8 Honey Bee (Flavorah)|0.08 Pear (Lotus Flavors)|0.8 Vanilla Bean Ice Cream (TPA)|1.25 Vanilla Custard v2 (CAP)|2.5
Flavor total: 10.88%
Remember to rate it at e-liquid-recipes.com!
Edit:. To add the main goal was to eliminate the "cat piss" smell that most ppl associate with the various honey flavors.
Finally! Man you have been working on this for awhile. I need to get that Honey Bee and Lotus Pear... and I guess CAP V2.
ID10 Ill buy it for ya! its funny but yea this is one of my life's quests :). I try so many recipes out there and so many flavors and just keep thinking man, are my taste buds that far off from the norm or why cant I just like the sugary flavors! hah. I really do want some criticism on this because its my goto at nights and I find myself wondering what other people think about my weird flavors that I enjoy so much :). I love the Honey Bee, it has some of the same flavors but alot less of the "cat piss" smell afterwards. If I were to describe the difference between Honey Bee's and the others, it would be its more of a floral scent and while it may have a hint of it for those with good senses, it does NOT linger like the others. It dissipates much more quickly. And lets be honest the "cat piss" (and I am going to keep putting quotes around it) part of it is a smell and not a taste that happens. The Lotus pear on the other hand I find really enjoying. Lotus as we all know make really strong flavors so I found this at 0.8 matches alot with others at around 7%. I also wanted less creaminess on this and introduce a bit more bitters and bite with the spices. I guess I am really tired of soooo much cream and sugars everywhere that this is my goto departure from them. This does have creaminess at the end which is enjoyable but not overtaking for my own tastes.
If I can find that CAP, I am buying it hahah.
I'm a new mixer and was hoping some of you mixers could give me a critique on the recipe I've been working on. Going for a blueberry/berry cheesecake vape with a touch of lemon. Thanks in advance!
Bilberry (FA) .5%
Butter Cream (CAP) .5%
Graham Cracker (Clear) (TPA) 1.5%
Harvest Berry (CAP) 3.5%
Lemon Meringue Pie (CAP) 1.5%
New York Cheesecake (CAP) 6%
Sweetener TFA 1.5%
TFA Sweet Cream 1%
This looks pretty great! I'll mix some up and give you notes. If you don't have TFA Cheesecake Graham Cracker Crust I would pick some up. It would fir great in this recipe. Solid work for a new mixer! Keep it up!
Never enjoyed CAP NY Cheesecake at higher % so I set out to use it and make something good so my bottle doesn't go to waste.
Here's my cheesecake tart:
0.7% (INW) Raspberry
0.7% (FA) Berryl (raspberry)
1.3% (JF) Biscuit
0.5% (LA) Cream Cheese Icing
2% (CAP) New York Cheesecake
1% (FA) Custard
0.75% (FA) Almond
Edit added % symbols
DENGIE CREAM
Vanilla custard v1 (cap) @4%
Butterscotch ripple (fw) @2.5%
Hazelnut (fw) @3%
Sugar cookie (cap) @3%
Almond (fa) @1%
Joy (fa) @0.5%
This is my first recipe and would love it if you guys could give me any advice or recommendations for tweaks I have tried both butterscotch ripple and butterscotch natural but settled with ripple. Give it a couple of days steep to let the joy settle and you get a lovely butterscotch hazelnut cookie but if you can leave it a couple of weeks for the custard to come into play and this recipe really shines. It's been my ADV for a few weeks now any advice or recommendation would be great thanks
Enjoy
I wanted to find a use for the massive amount of TFA Bananas Foster I have. What I came up with isn't really a bananas foster juice, but it's a damned fine banana vape. It hits bakery notes, has a very nice mouthfeel and the peanut butter just really ties the BF together with the graham cracker. I used CAP V2 GC originally because it's what I had, but later iterations with V1 are even better. I call it . . .
Orangatangagram
- 4% Bananas Foster (TFA)
- 4% Peanut Butter (TFA)
- 4% Vanilla Bean Ice Cream (TFA)
- 3% Graham Cracker v2 (CAP)
- 1.5% Banana Cream (TFA)
- 0.5% Ripe Banana (TFA)
Bananas Foster | Peanut Butter | Graham Cracker: these comprise the bakery back and spice notes. BF is actually a really quality flavor with subtle caramel, spice, and graham notes.
VBIC: mouthfeel and creaminess, what else? Oh, I guess to smooth harsh notes and hide my mistakes. That too.
Banana Cream | Ripe Banana: banana cream is a great banana flavor, but I wanted a bit more to push through the heaviness of the BF/PB/GC, so I used ripe banana to give it a bump.
I think this thing is great after a good shake, but in all reality it needs a few days rest before it's at pinnacle greatness. Try it. Or don't. I'm not your boss.
I recently found that adding banana, banana cream and bananas foster can make a quite realistic banana. I'm anxious to see what the peanut butter in your recipe will do.
Hi ~!
This is my second recipe that i think vapable.
It has an interesting profile: Sweet strawberry at the inhale and sour and fresh kiwi at the exhale. Watermelon filled right in the middle,providing more depth and layers.
Anyway, may I introduce you guys:
Sexy Fiona
>FA kiwi 4%
>TFA Strawberry 3%
>TFA Ripe strawberry 3%
>CAP Sweet Watermelon 4%
>TFA Dragon Fruit 1%
>TFA Whipped Cream 2%
Having made very similar things, that looks better than just vapable, it looks delicious. If you haven't already, try it after a 2-week steep. TFA Whipped Cream changes (improves significantly, IMO) over time.
6% Blueberry Wild (TPA) 4% Harvest Berry (CAP) 1% Sweet Mango (CAP) 2% Tanger Mandarin (FA) 3% Vanilla Swirl (TPA) -- I add about 1/16th tbsp of menthol crystals.
This one's for all the menthol lovers. Personally I haven't tried this with Koolada because I prefer menthol crystals but if someone wants to chime in on how it is with Koolada and what % they used it at that would be great.
-Allow 2-3 day steep for the best results.
I've been working on my first "from scratch" recipe and feel like I haven't been getting anywhere. Seems like I'll do better getting some help here than continuing to fail on my own. I discovered an interesting combo while doing single flavor testing and forgot to change wicks and wanted to explore it more, so I have been, but I haven't been able to get back to that first "WOW!" flavor. THe discovery was after testing FW Tangerine at 10% followed by FW Butterscotch Ripple at 10% It came out in a really weird tangy yet creamy butterscotch with some zing. It was all butterscotch on the inhale and tangy tangerine on the exhale.
Anyways, I've only been through 5 versions but hopefully someone can give me some pointers without too much trouble.
Tangiscotch P5 (Proto 5)
Butterscotch Ripple (FW) @ 8%
Butterscotch Natural (FW) @ 4%
Tangerine (FW) @ 0.5%
Marshmallow (FA) @ 2%
So where I'm at now is that the tangerine still seems to be taking over a bit too much. I've decreased it in each proto and now the butterscotch seems to be muting. The marshmallow seems to be giving that fullness that I'm looking for. So I think I'm right there on teh marshmallow, though I've considered decreasing it to see if maybe that's the trouble, that it's covering up the butterscotch too much. Also, now that I'm looking at it again with a more critical eye, it it possible there's just too much butterscotch in there in the first place? Any help is appreciated.
I'm still larnin' so go easy :)
EDIT: I'll be mixing up P6 tonight, and was going to cut the percentage of tangerine to .25 and the marshmallow to 1 to see if that did any good.
You could try this: cut all of your percentages in a half. Personally I can't imagine using any of these aromas (besides few tangerine that I'm not familiar with) at this rate, because usually I find, for example, 4% butterscotch ripple is too much. Just a suggestion, might worth a shot.
Also, if fw tangerine is as aggressive as other citrus fw aromas, you may want to try CAP sweet tangerine instead - it is very mild, but tangy enough flavor.
Peach has been a long time favorite flavor of mine, so I've worked a lot on a great peach e-juice. Here's a peach dessert recipe I made up one day, and have been making it again and again ever since!
Silky Peach
<Bavarian Cream> (<TPA>) @ 2.5%
<Butter Rum> (<LA>) @ 1%
<Cotton Candy (10% Ethyl Maltol)> (<TPA>) @ 1%
<DX Sweet Cream> (<TPA>) @ 2.5%
<Juicy Peach> (<TPA>) @ 8.5%
<Peach> (<FLV>) @ 8.5%
<Vanilla Custard v2> (<CAP>) @ 1.75%
flavoring notes: -Butter Rum (LA) is strong, and can easily take over the flavor. If you tweak the flavor totals, I would keep BR the same or lower it.
-steep time: I let the first batch of this steep for over a month and it was perfect. Other batches I have had success with a one week steep and a few drops of sucralose (roughly 2-3 per 10 ml)
-50/50 PG/VG; 3.5 mg nicotine; Cleito Atomizer; 0.4 coil; 42.5-45.5W
First time posting in this thread but long time lurker. My first recipe that i am happy with and been working on for about 2 months.
SUGAR LIPS
Berryl (Raspberry) (FA) @ 1.5%
Raspberry Sweet (TFA) @ 3%
Lemon Sicily (FA) @ 1%
Sweet Cream (TFA) @ 1%
Champagne (TFA) @ 0.5%
Sweetener (TFA) @ 1%
Profile: Raspberry Sherbet.
Steep time: 7 Days.
Notes: I wanted to make a good sherbet without using a sherbet flavouring as they all seemed to be missing something. After looking on cooking sites on how sherbet is made i came up with these flavours.
Berryl and raspberry sweet: I like these two flavours together to give a little tart and sweet to create a good candy like Raspberry.
Lemon sicily was added to give the citrus that sherbet candy has, as this is a very realistic lemon.
TFA sweet cream added for a creamy backnote and a some mouthfeel to the vape, i geel this one is slightly sweeter than CAP.
Champagne added to give that 'fizz' that sherbet candy has added at 0.5% i get the fizz with no champagne flavour, i believe this fizz effect is aided by the addition of the citrus that FA Lemon Sicily provides.
Sweetener added to give that sweetness that sherbet has as sherbet is mainly composed of sugar, this also adds the feeling of sugary lips.
Edit: formatting
So a while ago I whipped up a recipe for my mate which was surprisingly good called bloob juice, and it got the best feedback out of all my recipes so far. I had a creative outburst today and created bloob juice v2. Whilst this has a few fruits in it, its mainly just a really nice blueberry vape with various accents, i.e not a complex profile unlike my last one where the blueberry, pomegranate, and banana were equally present.
Here it is:
4% FW blueberry 0.5-1% JF juicy lemon 6% TPA peach (juicy) 2% TPA pomegranate
https://alltheflavors.com/recipes/30183
And the original:
https://alltheflavors.com/recipes/20105#bloob_juice_by_smoky
Nothing complex or ground-breaking, but I got the idea to mix this up the other day and I think I've finally got the blackberry-to-peach ratio down to my liking. I've been digging yogurt vapes lately, and I've recently just been throwing random fruit combinations into 6% FW Yogurt. This one has definitely become a new favorite.
Blackberry-Peach Yogurt aka Bleach Yogurt
- 6.00% FW Yogurt
- 1.50% FA Fresh Cream
- 1.25% FA White Peach
- 1.00% TFA Blackberry
- 1.00% FA Marshmallow
- 0.25% INW Shisha Strawberry
- 1.00% TFA Sweetener (optional, obviously)
My ADV for a solid couple months was a blackberry lemonade in which I used TFA Blackberry at 5%. I thought it was great, but I've recently been seeing a good amount of users claiming that blackberry was much better at lower percentages (<1%). I decided to give it a shot at 1.25% in this recipe at first, and it was decent, but at 1% it plays really nicely with the white peach. In my opinion, it's a more subtle flavor on the back end of the vape, coming behind the peach and yogurt/fresh cream. I decided to add 0.25% of INW Shisha Strawberry to sort of boost the "berry" aspect of the blackberry, since it's usually pretty candy-like on its own.
*Also, of course the sucralose is optional, but I live for the gunk. I add it in most all of my fruit-based mixes.
Spunkuloos
It's creamy. It's delicious. It's heavenly. It puts a smile on your face. It puts the lotion on your...ah shit. Got carried away there. It's Cookie Butter!
-
TPA Brown Sugar 0.5%
-
CAP Butter Cream 1.0%
-
CAP Cinnamon Danish Swirl 2.0%
-
CAP Gingerbread 3.0%
-
TPA Marshmallow 1.0%
-
CAP Sugar Cookie 3.0%
-
CAP Vanilla Custard 4.0%
Mixed at 70VG/30PG Shake and Vape Guaranteed, will improve after a week
I have tried repeatedly to recreate this profile because I need it, but failed so miserably. Are you kidding me? Did you really make cookie butter happen? Using only ingredients I already have?
If this really tastes like spot-on cookie butter I will find out where you live, I will let myself into your house, and I will grab you, squeeze you, and kiss you. On the lips. ^no ^homo
It's like fellating a Belgian Cookie Monster on Christmas Eve, right before St Nicholas arrives to join the fun.
What do we all love about Spring?! Shamrock Shakes from McDonald's of course! In an attempt to not drink so many of these delicious treats I made one in Vape form. Give this a Week to steep out and let all of the Creams play together nicely. After a week this thing is SPOT ON. Check out full notes here
Shamrock Shake
- (TPA) Bavarian Cream 2%
- (CAP) Butter Cream 0.5%
- (TPA) Creme De Menthe 1.5%
- (TPA) Marshmallow 1%
- (TPA) Vanilla Bean Ice Cream 5%
- (TPA) Vanilla Swirl 2%
Mix this shit up and let me know what you think!
Proxima. A Raspberry ripple deep fried ice cream.
(TPA) Acetyl Pyrazine 0.25%
(FA) Apple Fuji 0.15%
(TPA) Bavarian Cream 1%
(FA) Cream Fresh 1%
(CAP) Graham Cracker 1%
(TPA) Graham Cracker Clear 1%
(FA) Meringue 1.25%
(CAP) Raspberry 0.25%
(TPA) Raspberry (sweet) 2%
(CAP) Sugar Cookie 2%
(CAP) Vanilla Bean Ice Cream 2%
(CAP) Vanilla Custard 0.5%
I usually post detailed notes. Im sick as hell.
Creams are all for body in the ice cream base.
Cap raspberry, tpa sweet raspberry and FA fuji make a delicious raspberry syrup.
Graham cracker and GCC are the coating on the ice cream. AP gives body to the mix.
https://alltheflavors.com/recipes/30873
Please leave feedback if you mix it. It's also available on elr under "Proxima"
So Here is My attempt at making a coffee vape. Hope you enjoy it.
White Chocolate Blackberry Mocha
- Blackberry (TFA) @ 1.4%
- French Vanilla Ice Cream (HS) @ 1%
- Milk Chocolate (INW) @ .1%
- UP (FA) @ .1%
- White Chocolate (FW) @5%
Was this a possible comp recipe that didn't quite make the cut, Em?
Why, whatever do you mean! Lol yes this was one one of the final profiles that just didn't make it. It is still delicious but we have already discussed the dangers of submitting a coffee mix.
My first original recipe. Also, a work in progress. Looking for a few tips to add that extra oomph to it.
- Sweet Strawberry (CAP) @ 7%
- Cactus (INW) @ 2%
- Koolada (TPA) @ 1%
- Jungle Juice (FW) @ 1%
- Harvest Berry (CAP) 1%
It's a sweet, wet, and cool strawberry vape with hints of various other fruits such as pineapple, grape, and cherry on the exhale. Still tweaking the percentages to really get a few extra notes in there on the inhale. Koolada at 1% really brings a nice chill to round out the flavors but, can be decreased down to .5% or increased up to 2.5% if you really like a chilly exhale. It's SNV-ready, but it ages like wine. The Cactus really starts to take shape around day 3 and really makes the vape a mouth-saturating one. By day 5, the vape is great. However, I think it still could use something else.
I'm open to any kind of alterations that can make this my new ADV. And maybe yours, too! I feel like Hard Candy might be that extra oomph I'm looking for, but I don't have any at the moment.
EDIT: Playing with TFA Cotton Candy at 1.5% and while it really helps with the wetness and sweetness, I still feel like there's something missing. Still trying to make the strawberry really stand out without removing the hints of other flavors. Gonna bump up the SS to 10% to see if it makes a huge difference.
That cotton candy may mute some of the flavors. Ethyl maltol is weird like that.
That's weird. I thought EM was an enhancer. I'm gonna try it without the cotton candy in my next bench.
First time on this sub, so lay it easy on me if I fuck up. So this is just some recipe that a local B&M shop had made. Sadly the shop liquidated. I got their recipe for one of the best flavors I have had yet called "Dreamer".
###DREAMER
- 1 part Strawberry (TFA)
- 1 part Peach (TFA)
- 1/3 part Pineapple (TFA)
This juice was a lot simpler than I thought it would be, but it is still delicious. It is more of a tropically sweet type of flavor. Now, the parts confused me when thinking of percentages for a 30ml bottle W/ 15% flavoring. So I did some crazy calculus and found that in a 30 ml bottle there are:
- 2 ml Strawberry (TFA)
- 2 ml Peach (TFA)
- 2/3 ml Pineapple (TFA)
Sadly, I don't have the concentrates to mix this juice, but I was hoping someone did. I have only tried the juice when it was mixed by the shop and feel like this could go somewhere. If anyone would be kind enough to mix this up for me and tell me how it is and any improvements there could be done it would be appreciated.
This I can mix up. Reading TFA Pineapple notes I'm guessing is not tangy (giving it losses it's tang fast)? Will check back.
Much appreciated. How long are you thinking of steeping it? I've had the juice unsteeped given the shop had just made new batches because they sold out. It's pretty good both ways.
Ingredient|% :---|---: Acetyl Pyrazine 5% (TPA)|0.25 Bavarian Cream (Jungle Flavors)|1.5 Biscuit (INAWERA)|0.75 Cheesecake (Graham Crust) (TPA)|1 Pistachio (TPA)|1 Soho (FA)|1 Strawberry (Ripe) (TPA)|3 Strawberry (TPA)|2 Sugar Cookie (CAP)|3 Vanilla Custard v1 (CAP)|0.5 Vienna Cream (FA)|1.25 Whipped Cream (TPA)|1
Flavor total: 16.25%
first time sharing a recipe and I suck at notes so here's my best attempt.
Think a light brown, slightly nutty cookie with a hardened strawberry icing on top.
The cookie base is pretty straight foward. sugar cookie/biscuit/AP pistachio/soho darken the sugar cookie up, add some nuttiness, and help add a drier texture
the icing is also pretty straight forward strawberry/strawberry ripe the pistachio help dry the strawberries out and keep them from entering a juicy type like a fruit mix would have. the cheesecake (graham crust) adds some fullness to the icing and also helps bind it to the cookie without just muddling the flavors. Cap VCv1 is here to add some more sweetness and bring a little butteryness
If you don't mind me asking - what does the acetyl pyrazine do flavour wise?
All of the other flavours are obvious to me but I can't think of what that would taste like.
AP helps add a nuttier bakery flavor. Actually, bind the soho/pistachio to the cookie. AP has a bakery aroma to it. to me, it kind of smells/tastes like the bottom of a baked cookie. where the sugars and butter and seasoning touch the baking sheet and kind of caramelize there
Thought I would share my super easy ADV. Simple, but delicious.
Kiwiberry
- Kiwi (FA) @ 4%
- Forest Fruit (FA) @ 4%
- PG @ 7%
Shake and vape. These two flavors go together so well.
Nutty Ashnilla
-
Taro (SOL) 0.5%
-
Captain Jack (SOL) 0.5%
-
Vanilla for Pipe (INW) 3%
Definite ADV this one. The balance is just perfect with how the toppings incorporate into the smooth vanilla tobacco. Mild flavor but very satisfying.
Tasty City
-
Lime (INW) 0.3%
-
Blackberry (FM) 0.5%
-
Forest Fruit (FM) 5%
-
Blackberry Mojito (FW) 5%
-
Menthol (INW) 0.5%
-
Sweetener (TFA) 0.5%
Reminiscent of Bombies Black Out City. Sweet, tart and refreshing. I'm using the new INW Lime by the way.
Pistachio RY4
-
Caramel (SOL) 0.5%
-
Pistachio (FM) 2%
-
Vanilla Bean Ice Cream (TFA) 2%
-
Bavarian Cream (TFA) 2.5%
-
Vanilla Custard (CAP) 2%
-
RY4 Double (TFA) 2.5%
My favorite take on the profile. Very moreish dessert tobacco.
what's the difference between old / new inw limetka?
The old one was more realistic, the reformulation tastes more artificial. Still good but their original was my favorite lime, haven't found anything else quite like it. Btw I'm calling it "new" but I think it has been sold for a while now, it's just that my first bottle was the original.
First time posting a recipe but I love this one I created and wanted to share!
Old Friend V2
• Cheesecake Graham Cracker Crust (TFA) @3.5% • Strawberry Ripe (TFA) @2.75% • Bavarian Cream (TFA) @2.5% • RY4 Asian (TFA) @2% • Caramel (TFA) @1.75% • Hazelnut (TFA) @1.75% • Smooth (TFA) @1.75%
Has a very thick and smooth taste that I just can't stop vaping on so I make this regularly. All my friends enjoy it as well.
Steep as long as you want, I don't mind it freshly mixed cause I often don't plan ahead and have to mix up a batch for immediate use. It just gets better as you steep it though (of course).
Just so I can read it better
Old Friend V2
• Cheesecake Graham Cracker Crust (TFA) @3.5%
• Strawberry Ripe (TFA) @2.75%
• Bavarian Cream (TFA) @2.5%
• RY4 Asian (TFA) @2%
• Caramel (TFA) @1.75%
• Hazelnut (TFA) @1.75%
• Smooth (TFA) @1.75%
That looks like a really interesting and possibly tasty recipe. Cool!
So I could use some comments on this one. It's a rich thick nut vape. I have no AP to throw in, so I worked with what I did have. Takes 3-5 days minimum for the Vienna cream to stop its assault, few more days for the nuts to fully blend together with the butter pecan. You can throw 1% Salted caramel in there for more of a gooey thicker vape, but I haven't been feeling it lately. I've only mixed at max VG(80/20 roughly)
Hazelnut FW 7%
Pistachio TPA 5%
Bavarian Cream TPA 4%
Vienna Cream FA 1.3%
Meringue FA 1%
Butter Pecan FW 1%
I have been lurking for awhile but this is my first time listing a recipe, any feedback welcomed
Waffled
A Freshly cooked waffle crumbled into a fruit parfait
Greek Yogurt (TPA)@ 6%
Blackberry (FW)@ 4%
Strawberry (Ripe) (TPA)@ 3%
Sugar Cookie (CAP)@ 2.5%
Vanilla Custard v1 (CAP)@ 1.5%
Bavarian Cream (TPA)@ 1.5%
Biscuit (INAWERA)@ 0.5%
Waffle (INAWERA)@ 0.25%
NOTES
Greek Yogurt TFA
TFA’s Greek yogurt is the best yogurt base IMO, creamy and tangy with a hint of sweetness
Blackberry FW
The main fruit note, Sweet with the lightest bit of bitterness like an authentic blackberry
Strawberry Ripe TFA
Plays well off the blackberry flavor and brightens up the mix
Sugar Cookie CAP
Used to give the body to the waffle crumbles
Vanilla Custard V1 CAP
Gives a nice dessert profile to the vape. Rich vanilla with the custard note really makes the recipe pop
Bavarian Cream TFA
Pretty much a staple in most yogurt recipes, blends and rounds all the creams out to a nice smooth flavor
Waffle INAWERA
This waffle is unique as is give the fresh off the iron cooked taste
Biscuit INAWERA
Gives the needed depth to create the waffle crumble
Throwing down my recipe for the awesomebox on ATF. Delicious strawberry buttercream. Give it a 3-4 days for strawberry sweet to shine.
0.5% (TPA) Butter
1% (FW) Hazelnut
2% (FA) Meringue
4% (JF) Strawberry Sweet
1% (CAP) Sugar Cookie
0.5% (FA) Vienna Cream
Full notes on atf https://alltheflavors.com/recipes/32647#strawbutter_cream_by_vdevil
Damn, got every flavor except the butter. And how did I not know that TFA makes a butter flavor!
Finally I have found my first ADV. I've been trying DIY for a few weeks now and was starting to think about giving up. I carried on despite the frustration and while simple, I think I have something that tastes awesome.
Grape Juice (TPA) @ 7% Bubblegum (CAP) @ 3% Super Sweet (CAP) @ 0.25% / 1 drop per 10ml
75 VG / 25 PG @ 2.5mg. Best after 5 days steep but you can get a good judge of the flavour as a shake and vape.
I'm not sure if the grape could be substituted as it's the only grape I have but the bubblegum can't be subbed with TPA, it throws the whole taste off and dominates way too much.
I would love if you guys could mix some up and provide a newbie with some feedback!
Cheers :)
Mercenary
- Black Cherry (FA) @ .25%
- Black Honey (TPA) @ 2%
- Double Chocolate (Clear) (TPA) @ .5%
- Tuscan Reserve (Ultimate) (FA) @ 2%
- Vanilla Swirl (TPA) @ 2%
Mission Profile: A cigar mix of tobacco with a cover fire of vanilla overload, followed up with back up support of double chocolate and cherry.
Objective: Created around the holidays to shock your taste buds into a holiday flashback that would embarrass Ebenezer Scrooge and his tale of foiled specters.
Cover-fire: Depending on the exhale, you'll get a chaotic duo chocolate, on another you'll get a crazy cherry...and in the best of circumstances, you'll get a double-fist punch of both.
My Sugar Tit's! (Small, unnecessary, disclaimer; I have just been informed there is already a Sugar Tit's juice made in the States, my recipe is in no way a clone or derivative of this juice.)
Guaranteed to give you sugar lips, make your mouth water and leave you wanting more!
Description/ slight flavour notes: A simple, sweet and tasty marshmallow type juice. With subtle notes of apple and strawberry, and none of the coil 'gunking' properties of sweetener! (The dragonfruit adds some much needed 'juiciness' to an otherwise very sweet but dry vape.)
Great as a shake and vape! After a day or two the slight 'tart' note from the Fuji dies down ever so slightly, and what you are left with is sweet sugary goodness!
Flavouring % Fuji (FA) 6.00 Sweet Strawberry (CA) 3.00 Strawberry (Ripe) (TPA) 3.00 Dragonfruit (TPA) 1.50 Marshmallow (TPA) 1.00 Meringue (FA) 0.50
Please excuse the lack of formatting, I suck at reddit.
Hope you enjoy! Let me know what you think! :)
Edit: I like the word slight.
I'm pretty new to mixing, just started about a month ago. I made a Blackberry Yogurt recipe that turned out pretty good, so I decided to try my hand at the Lindt White Chocolate Truffle, those little white chocolate crack balls.
Alright so last week I posted about tying to make a White Chocolate Truffle juice. I got some feedback from, /u/wh1skeyk1ng and /u/ID10-T
So I've been working on it for the last week, and I think I have something that's getting close, might actually be there. I've not had time to let this steep yet, as this was my latest version.
This is what I have now
Degenerate Dwarf (White Chocolate Truffle)
White Chocolate - TFA @ 4%
Butter Cream - CAP @ 1.5%
Cream - FLV @ 1%
Dairy/Milk - TFA @ 1%
Sweet Cream - TFA @ 1.5%
Marshmallow - TFA @ 1%
Vanilla Shisha - INW @ 1%
I'm kind of going for the Lindt Truffles, and I find them to be super creamy, a little buttery vanilla and with a kind of cooling milk taste when you break through to the middle.
I was getting way to much of a milk chocolate taste from FW White Chocolate, So I switched to TFA, that was the first change that helped.
Next I really wanted it to be just super creamy, so I tried to build a good heavy cream.
Cap Butter Cream - A very rich, creamy flavor for me. Adds some of that butter I find in the truffles.
FLV Cream - Another heavy cream, with some dairy and I think a little sweetness.
TFA Dairy/Milk - Kind of thicken the mix up, adds a little dairy and some sweetness.
TFA Marshmallow - For sweetness and some body
TFA Sweet Cream - Adds some sweetness and some creamyness, a little milk.
Also needed some vanilla to round it out
INW Vanilla Shisha - A vanilla that blends well with creams, kind of creamy itself.
Unfortunately, I've run out of truffles to test the taste directly with, they go kinda fast. Like I said I've not had time to steep this, but right now to me it tastes really damn close. I'm waiting until it steeps before I change anything, the only thing I can think is maybe just a bit more vanilla, but that may come out a bit more as it steeps. I've been vaping this since I mixed it up about an hour ago, I'm going to just have to mix another one to let steep.
I finally got my supplies in, so I decided to log my first attempts at a recipe! Inspired by my lovely girlfriend who got me into vaping in the first place, I'm going for Lemonade with a kiss of menthol!
Needless to say that this is in its earliest stages so I will be updating the thread frequently as I develop MISTress
LB Pink Lemonade - 8% LB Menthol - 1% VG/PG = 70/30 .6 nic Steeping method: time
Day 1: Very strong lemon aroma, can't smell any menthol. Vaguely sweet smelling. Menthol is strong on both the inhale and exhale, Lemonade after taste. Will leave for a few days and test again to see if the lemon is more pronounced. Might add more flavors to next batch.
Day 4: I tried this again and while the lemon came out beautifully and played well with the menthol, my girlfriend and I both agreed that it was missing something, so I had her help me look through my current flavor library and this is what we came up with:
LB pink lemonade - 6% LB pineapple - 4% LB sour - .5% LB menthol - .5%
so far from what we tried last night, the pineapple was definitely towards the forefront, but now with the knowledge that the lemon takes a few days to really bloom, we're excited to see how it turns out
I was asked to make a vape by a friend that resembled an age old UK candy called Fruit Salad - Not ever being a fan of the candy made it a fairly difficult proposition, even though I could remember what they tasted like from like 35 years ago which was probably the last time I tried one. Apparently I nailed it on the first attempt and this is now my most requested juice by friends and colleagues. I never liked the candies... because I don't like candy, never have, but I like this juice :-)
The base is provided by the Vanilla Swirl, Butter Cream and Sweet Cream. It's kind of a creamy/fruity candy.
The main profile is and always has been a pineapple and raspberry blend. I borrowed the core of this profile from another recipe on reddit, but apologies, it was so long ago I don't remember who it was to be able to give credit to. Something to do with bubblegum maybe?
To round everything off and give it that juicy vibe, Cactus is doing what it does.
Sweetened up and making things pop is CAP Jelly Candy with a little EM.
I hope you enjoy this refreshing fruity vape as much as my friends do.
- CAP Butter Cream 1%
- INW Cactus 1%
- Ethyl Maltol 1%
- CAP Golden Pineapple 0.6%
- CAP Jelly Candy 0.25%
- INW Pineapple 4%
- TPA Pineapple 0.4%
- INW Raspberry 1%
- TPA Raspberry Sweet 3%
- TPA Sweet Cream 1%
- TPA Vanilla Swirl 4%
My friends Shake and Vape it and love it, but I think 5 days and it's at its best.
My first post and first recipe posted online :)
- 1% Acetyl Pyrazine 5% (TPA)
- 1% Biscuit (INAWERA)
- 2% Cake (Yellow) (FW)
- 1% Caramel (Original) (TPA)
- 5% Cinnamon Danish Swirl (CAP)
- 3% Fuji Apple (FA)
- 2% Vanilla Custard v1 (CAP)
- 3% Vanilla Swirl (TPA)
After being unable to decide on a pie or cookie base, I simply went for support for the danish, resulting in the profile of a Danish Apple Cake
Cake Yellow, Biscuit and AP, support the danish pastry in CDS and provides delicious, bold, bakery notes
Fuji apple complements the CDS amazingly, and for me seems just right at 3%. CDS is the star of the mix, tried at 3-4% but 5% is where I like it in this mix. A similar combination is used in Apple Buttah, although I haven't tried that recipe yet.
Caramel Original adds some dark/brown sugary sweetness to the mix.
Vanilla Custard and Vanilla Swirl rounds off the recipe with creamy vanilla notes and adds some mouthfeel
A friend (who didn't know much about vaping or mixing) coined the name "Schnapple" and I decided to stick with it. Hope you guys enjoy this as much as my friends and I do. Any useful feedback is much appreciated. Hope these notes are ok.
Steep: 1-2 weeks. Really good after 1 week, but bakeries shine nicely after 2.
It's been done a bunch but here's my take.
vendor | flavor | PCT ---|---|---- LA | Banana Cream | 3 TPA | Bavarian Cream | 2 TPA | Marshmallow | 1.5 TPA | Strawberry (Ripe) | 2 CAP | Sweet Strawberry | 3 TPA | VBIC | 4
v80/20p @ 3mg
wanted to play around with the last of my LA banana cream since it was so delicious and ended up also wanting a milkshake.
considering adding a drop of FW hazelnut but as it stands it's already fantastic (as a s&v).
S&V: the banana cream and vbic are at the forefront. strawberry mingles between the inhale and exhale, mostly lands on the tongue. the marshmallow adds a bit of sweetness and a bit more fullness to the shake part of it. strawberry ripe seems to add a slight green-ness to the back of the tongue, regular ol' tfa strawberry might be a better pick but I'm kind of liking this quality.
potential additions:
vend | flav | % | why ----|---|---|---| FW|Hazelnut |1-2 drops / 30ml| spice up the milkshake TFA|Smooth|1 drop/30ml| blending, thickness CAP |banana|.5-1%| additional banana booster - prolly too much. ATF recommends 3-4% in mixes|
- Banana Nut Bread (TFA) @ 4%
- Bananas Foster (TFA) @ 6%
- Butter Pecan (FW) @ 4%
- DX Banana Cream (TFA) @ 1%
- Joy (FA) @ 1%
- Vanilla Cupcake (CAP) @ 2%
- Sweetener (Mine is FW, whatever works) @ .5%
I bought different banana concentrates to have on hand, knowing I'd probably enjoy a bakery mix more than straight fruit. Needed to find something to use them for, and something to use Joy with. This turned out awesome! Just went with recommended %s in peoples flavor notes. Had a vision of a nutty, buttery vanilla-ish bread with obvious notes of the crust (where Joy shines I think), paired with a really really rich and dark gooey banana flavor.
This vape is thick on the tongue, deliciously sweet and I get all those notes (tested with a tsunami 22 on day 8 of steeping, .23 dual SS316l 26/32 single core claptons @ 70 watts). Probably the first recipe I've made that has come out exactly how I wanted it to. For those who like syrupy sweet vapes and banana bread, give this a shot! You won't be disappointed I promise :)
> the first recipe I've made that has come out exactly how I wanted it to
Isn't that a great feeling?!
My expectations were low but when i thought about the flavor i wanted, this was totally it. My chai recipes and my sagamore clone are getting close to 100% but not quite, then my work will be done :p
Ingredient|% :---|---: Almond (FA)|1.5 Bavarian Cream (LA)|2 Butter Cream (CAP)|1.5 Golden Butter (CAP)|0.5 Malted Milk (TPA)|1 Pistachio (TPA)|5 Stevia|0.25 Vanilla Custard v1 (CAP)|1.5 Vanilla Shisha (INAWERA)|0.5 Vanilla Swirl (TPA)|2 Whipped Cream (TPA)|1.5
Flavor total: 17.25%
Remember to rate it at e-liquid-recipes.com!
These are my notes from during the development process...they aren't professional or formatted for sharing as I wasn't really planning too. Sorry, hope you can understand my sloppy notes :/ This is actually my most complex recipe in how many flavorings I used. I usually keep recipes at 5 flavors and below. This one just wasn't working for me with less.
Didn't taste like pudding, replaced bavarian cream with Vienna, lowered pistachio by 2%, doubled cream fresh. Raised marshmallow by .5%
TRY WITH ALMOND FA...IT'S THE THIRD INGREDIENT ON PUDDING BOX.
BUTTER WAS ALSO IN ALL HOMEMADE RECIPES I FOUND DURING RESEARCH.
V2 Very good, but too much vanilla and too light pistachio. Pistachio Pudding V2 :
1.5% Almond (FA)
3% Bavarian Cream (TPA)
0.25% Golden Butter (CAP)
0.5% Malted Milk (TPA)
6% Pistachio (TPA)
3% Vanilla Custard (Flavorah)
2% Vanilla Shisha (INAWERA)
1.5% Vienna Cream (FA)
Flavor total: 17.75%
Pistachio Pudding V3 :
1.5% Almond (FA)
2% Bavarian Cream (TPA)
0.25% Golden Butter (CAP)
1% Malted Milk (TPA)
8% Pistachio (TPA)
3% Vanilla Custard (Flavorah)
0.5% Vanilla Shisha (INAWERA)
1.5% Vienna Cream (FA)
Flavor total: 17.75%
Has a toasted nut flavor. Pistachio too strong now. Lowering pistachio. Replacing FLV custard with vanilla swirl and CAP V1
Pistachio Pudding V4
1.5% Almond (FA)
2% Bavarian Cream (TPA)
0.5% Golden Butter (CAP)
1% Malted Milk (TPA)
5% Pistachio (TPA)
1.5% Vanilla Custard v1 (CAP)
0.5% Vanilla Shisha (INAWERA)
2% Vanilla Swirl (TPA)
1.5% Vienna Cream (FA)
Flavor total: 15.5%
Very good, creamy and sweet. Has that toasted nut flavor. Adding a bit of whipped topping for thicker mouth feel. Also trying with liquid Stevia, thinking this is one of those that requires a sweetener for that authentic taste.
This is sooooo yummy. The WC added that mouth feel and Stevia is perfect to me. Loving this!
After a while of steeping and continuous vaping this still wasn't quite right. Good, but not what I'm looking for.
Changed TFA BC to LA. Going to sub CAP Butter Cream in place of Vienna Cream on a test, and also RF Cream Extract in another. Will update after steeping.
Pistachio Pudding V5 :
1.5% Almond (FA)
2% Bavarian Cream (TPA)
0.5% Golden Butter (CAP)
1% Malted Milk (TPA)
5% Pistachio (TPA)
0.25% Stevia
1.5% Vanilla Custard v1 (CAP)
0.5% Vanilla Shisha (INAWERA)
2% Vanilla Swirl (TPA)
1.5% Vienna Cream (FA)
1.5% Whipped Cream (TPA)
Flavor total: 17.25%
Loving this V6 version....just tried a 4 month steep....amazing...yummy!
Removed the V6 from name as this is the final version and I'm done tweaking.
Iv'e been working on this one for a bit. Would love some feedback.
Strawberry Frosted Donut
Butter Cream (CAP) @ 2%
Glazed Doughnut (CAP) @ 4.5%
Joy (FA) @ 0.75%
Sweet Cream (TPA) @ 0.5%
Sweet Strawberry (CAP) @ 2.5%
Yellow Cake (JF) @ 2.5%
Still a work in progress but almost spot on after a 3 week steep. Tastes mostly like strawberry after mix and shake. At least 3 days for the donut to start coming through.
This a classic Cake Donut with Strawberry Frosting.
The Donut: Cappela's Glazed Douhnut provides the foundation of this classic donut with a sweet doughy flavor. Jungle Flavors Yellow Cake adds the density that changes it from a light and fluffy glazed donut into a dense cake like donut. Flavor Art JOY brings it all together by adding that fried dough flavor with a little extra sweetness.
The Frosting: A mix of Cappela's Sweet Strawberry and Butter Cream plus Flavor Apprentice's Sweet Cream blend together perfectly to make that almost candy like frosting.
This is a chocolate milk recipe I put together that in my opinion is 100% accurate to the taste of chocolate milk. Several friends have tried and agreed it is pretty accurate. Try it out and let me know how you like it! As a note I like my flavors strong due to a diminished sense of taste so I double the percentages of this recipe when I make it for myself.
Accurate Chocolate Milk
- Chocolate (TFA) - 5%
- Sweet Cream (TFA) - 2%
- Dairy Milk (TFA) - 1%
- Vanilla Swirl (TFA) - 1%
- Super Sweet (CAP) - 0.25%
That is a ludicrous amount of chocolate.
The TFA chocolate seems very weak to me. Also the cream and milk are very overpowering when mixed with it so I had to keep increasing the chocolate until it came through right. The super sweet on the other hand I am fixing, 1 is way to much, dialing that back to 0.5.
Don't you find TFA Chocolate a little bit weak on a chocolate side? Oh, I see down the comments, you do. I can tell you why.
Let's take a look at TPA Chocolate component list: http://shop.perfumersapprentice.com/componentlist.aspx?sku_search=309036
PG, water, ethil alcohol, malthol and vanillin. May be you should just use vanillin 10 instead. Much clearer "chocolate" taste without anything off.
Or try double chocolate clear.
Scotch & Bailey's
Kentucky Bourbon-TFA @ 4%
Irish Cream-TFA @ 5%
Caramel Original-TFA @ 2%
Sweet Cream-TFA @ 1%
Body: No sweeteners or garnish flavorings. Just a no frills Scotch & Bailey's like I'm back home with the old man. Very light caramel notes on full bodied Scotch flavor and the sweet cream enhances the Irish Cream altogether works really well.
Aroma: Smells like a watered down version of the flavour you're tasting. On the inhale is Scotch with a Dollop, on the exhale is the full drink flavor.
Current ADV and have several positive comments from fellow vapers having a drip.
Edit: Can't get formatting right.
Details
I have fw Irish cream, think this can be subbed for a similar taste?
Comparing the review notes between the two, it seems you could sub. FW. I would just halve the caramel and increase the Bourbon 1%. It seems that the TFA is lacking in caramel but it has a slight whiskey note as a single flavor, whereas the FW has caramel notes but is lacking the essential whiskey note.
I have been working on this one for almost 3 months. It's been a labor of love since I first tried Cool Mint when I started DIY'ing. This is my ADV. As a note I like my flavors strong due to a diminished sense of taste so I double the percentages of this recipe when I make it for myself.
"Yorkie" (Peppermint Patty)
- Cool Mint (CAP) - 5%
- Bavarian Cream (TFA) - 2%
- Chocolate (TFA) - 2%
- Vanilla Swirl (TFA) - 1%
- (Optional) Extreme Ice (FW) - 0.25%-0.5% by preference
Profile: The mint cream taste comes through smooth and robust on inhale and exhale but the chocolate really comes out on exhale. The menthol is more for cooling and easily blends in without drastically changing the flavor. Overall it is rich and creamy and very similar to a York Peppermint Patty.
Mystery flavour
I dont know how to describe this i was just trying to throw different flavours together to see what i came up with and to my surprise this is amazing!
(Inw) shisha strawberry 3% (Fa) tanger 1.5% (Fa) kiwi 1.5% (Inw) cactus 0.5% (Tpa) dragonfruit 0.5% (Tpa) sweetner 1%
Just mixed this one up for the first time. Tell me what you all think!
- Freak Gasoline Fight Accident
Blood Orange (FW) 3%
Chocolate (FA) 1.5%
Cocoa (FA) 1%
Cream Fresh (FA) 1%
Dark Bean (Coffee Espresso) (FA) 1%
Koolada 10% (TPA) 1%
Sweet Cream (TPA) 2%
Sweetener (Sucralose) (TPA) 1%
Vanilla Whipped Cream (CAP) 1.5%
Orange Mocha Frappacinos!
Why does everyone seem to use FW Blood Orange for Orange flavours? I would have assumed Blood Orange is bitter, is it not?
I'm looking for an orange to mix with chocolate and I'm considering TFA Orange Cream
Rudy - a tasty dessert blend for pipe
- FA Almond - 1.25%
- INW Classic Black Cherry for Pipe - 2%
- INW RY-4 - 2%
- FA Vanilla Tahity - 0.75%
TOTAL FLAVOR: 6%
RECOMMENDED BASE: 70/30 VG/PG
RECOMMENDED STEEP TIME: 2-4 Weeks
It only took me about a month of vaping to stop craving cigarettes completely, but I never really lost my love of smoking a pipe. I still occasionally stop into my favorite tobbaconist to say hi to the people who work there, and I can't resist lifting the lids on those huge apothecary jars and taking a sad, longing whiff of those bewitching blends; Cherry Cavendish, Black Coffee, Cake Box Mix, Black & Gold, all my old loves.
I'll linger over those exquisite heirloom pipes, winking darkly at me from locked glass cases, and I can almost feel the warm weight of those carved and polished bowls in the palm of my hand. I miss every single sensory aspect of pipe smoking, so much so that I came very close to slipping up in December (a pipe in winter is heaven), so, instead I decided to buy myself a Christmas present, and order the Smok Guardian 3 that I had been stalking for almost a year.
I was so excited that the night I pulled the trigger, I mixed up a few juice blends in anticipation of it's arrival. I already knew I liked INW Classic Black Cherry for pipe on it's own, so I decided to throw some almond and vanilla in, and try to bump up the tobacco note by pairing it with a RY-4.
This is still pretty light on tobacco notes, so if anyone has any suggestions as to what might be a better match with the INW CBCFP, I'd love to know. But, for now, this is pretty damn tasty, and goes a long way toward recalling the simple pleasure of a mildly sweet, after-dinner, winter night pipe session.
This recipe has some serious potential. Hasn't been two weeks of steeping I don't think, but it's dope.
FA Desert Ship 2%
FA Marzipan 1%
FA Catalan Cream 1%
FA Vanilla Bourbon 1%
Right now the marzipan is strong. The nuttiness from it is awesome, but it's bordering on too sweet as of now. .5% might be more appropriate.
The desert ship is really nice in this mix. Not overpowering and does not fade. If you want a stronger tobacco it could go to 3% imo.
The creaminess is subtle and refreshing. Both Vanilla bourbon and Catalan Cream could definitely be turned up a bit.
I think a little bit of a bright citrus and/or dark berry would fit in easily. Probably a ton of other stuff too. Nuts, more tobacco, whatever you want. Careful with anything sweet because Marzipan is no joke.
Maybe this recipe gets some minds swirling. Thanks for reading and happy mixing. :D
Top 3 Recipes From January 2017 Thread
1) My blueberry yogurt(downside) by /u/cloudCRAFT3RS
> I truly enjoy it like this with a 3/5 day steep to let the flavors settle.
- FW Blueberry 7%
- FW Yogurt 5%
2) Simply Rollin' by /u/coop34
> Can a Cinnamon Roll juice taste complex with only 3 flavors, and total flavoring less than 7%? I say yes!
- CAP Yellow Cake 4%
- LA Cream Cheese Icing 2%
- FLV Rich Cinnamon 0.3% (1 drop per 10ml)
3) Awwww Sheeeeiiiit! by /u/Philosaphucker
> Just a rich, warm custard/tobacco vape. Goes great with a nice doppelbock.
- TFA Kentucky Bourbon - 2%
- CAP Vanilla Custard - 2%
- TFA RY4 Double - 2%
- TFA Graham Cracker (Clear) - 1%
- TFA Toasted Marshmallow - 1.5%
If the winners want their recipes removed, please let me know, I will remove it.
NOTE: Posts containing multiple recipes are skipped and not considered for top recipes. Recipes posted on others behalfs are skipped and not considered for top recipes. Tying posts will be subrated based on comments.