This is the thread to share all of your best individual creations. If you want to share your recipe as its own post, it must have extra content such as development process, variations, etc - but please post it here as well for posterity. We also have weekly threads for new-mixer questions and "help me mix something with these flavors" threads. Please help keep the community "clean" by posting in appropriate threads.
It's best to use the format:
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) @ x%
<Flavor> (<Vendor>) y drops per z ml
(note - if you are having trouble with spacing, hit the space bar twice before you hit return and your comment will begin a new line without a paragraph break).
Don't forget to review the many recipes from the October thread. Your next ADV may have already been posted there. Congrats to /u/wh1skeyk1ng for having the top-voted recipe last month (and I assure you mods have no extra voting power - so anybody thinking "fix" can go suck a lemon. Please ignore /u/ID10-T having the second-highest ranked recipe, an pay no attention to that man behind the curtain). Also a shout-out to /u/Samsoundrocks, who not only was the last post of the month but managed to post when the month was over. Here's a link to that post because s/he shared 5 recipes in the same post, all of which sound super yummy.
Happy Mixing!
Anyone else tired of all these oddball-exotic-multi ingredient recipes? I been going back simple, and really like this one:
Kiwi Cheesecake
4% FA Kiwi
3% TFA Cheesecake Graham
2% FA Meringue
Overnight steep is all that's needed.
I made this up last night... really looking forward to trying it! As a new mixer I'm definitely always on the lookout for minimalist recipes to try and keep my flavour purchases to a minimum. (Read: below my wife's radar.)
I'm coming back full circle. Complex mixes, overthinking, over doing it, been there done that. Having a large collection of flavors isn't necessary, but I had to discover that for myself. ATM I am enjoying simple again...
I just made this but added 2% new York cheesecake and its seriously really good. It smells amazing and taste really good to. 10/10
Thank you. Glad you like it!
Coop34 recipe that starts with 4% FA Kiwi followed by two other ingredients? Sounds good to me!!!
For the uninitiated, Coop34's Kiwi Bourbon: 4% FA Kiwi, 2% each TFA Kentucky Bourbon and Toasted Marshmallow.
Must have missed this. I'm going to mix it right now, sounds interesting.
I love the simplicity. And I bet it's really tasty too! Will make this when I get back
I have been rediscovering just how good simple can be! And it seems almost all new recipes these days are so complex . Some are really good, but a lot are just a hot mess. I also got burnt out on the creative side, pushing the envelope and all. I keep hoping to see a trend toward more simple mixes.
Totally agree with you. Looking back at strawberry milks, I realise there were way too many flavorings that could be streamlined even further. After tweaking I managed to remove a couple flavorings and make it even simpler, yet still maintaining the taste. Shows that we sometimes overthink things...
Hey man- Thanks for posting this. For new-ish mixers like myself it's inspiring to see that some of the advanced mixers are doing some simple stuff. This might have even given me the courage to post my simple recipe that I've really been enjoying. Might! lol
Post it daaawg! This thread is here for that. Looking back at the last couple months, we need more quick and easy recipes around here.
Alright I'll give it a try. Remember, I'm pretty new to this. However, For a Blueberry jelly Donut I've really been enjoying:
- 4% Cap Glazed Donut
- 1.5% FLV Blueberry
- 3% Cap Blueberry jam
- 3% CAP Sweet Cream
- 0.5% FA Joy
I'll also sub the Cap Blueberry Jam out with TFA blueberry extra for a more straight forward BB Glazed Donut.
I prefer simples I like the way you think :) could you send me some pm other simple mixes?? I've got like 17 desert flavors and am trying to make some good recipes
I'll try. Post those flavors up in the "suggest a recipe" thread (and/or pm me). I'll check that thread tonite. There are several mixers here that keep an eye on that thread as well.
I love simple recipes, such a great way to learn flavors for beginners like me, easier to recognize them individually ! I've mixed this one and the one with kiwi, Kentucky burbon and toasted marshmallow, I like them both ! Hope to see more simple recipes !
Mixed this up ~4 days ago. The mix is nice, but it's a little sickly sweet in some way (unless my tastebuds are just weird atm?). I feel like it lacks the tart sourness of kiwi, and I generally love FA kiwi for this reason. Any other flavourings you've tried with this mix to bring that tartness or zing to enhance the kiwi? I was thinking a small % addition of INW Lime cold pressed and/or Cap lemon lime. Thoughts?
I think this could be incredible. I'll try again daily over the next week and see how it does develop after more of a steep.
The meringue is a little higher than usual for me, but I wanted the sweetness of it to contrast with the tart of the kiwi. You could back down some on the meringue and/or cheesecake to let the kiwi thru more.
I havent added anything else, as I have been keeping things simple:) I'm sure there are some tweaks that will make it more interesting, but I like it enough as is.
I let it steep for 3 days... longer than needed/planned, but this is super tasty and I love the balance.
I'm very new to mixing, and my only experience with commercial cheesecake flavours... the cheesecake has always been 'punch you in the face with a cheesecake' strong.
The cheesecake in this is quite subtle but present... and the kiwi is the clear, fresh and bright, star... without being remotely over powering.
(In case it matters, I mixed it at max VG)
Thanks for the feedback!
Just in case you don't know yet, AVOID tfa cheesecake. Big fail. Only get it with graham. Cap NY Cheesecake is the only other one worth having. No graham flavor to notice, just a nice buttery cheesecake. And it needs a little longer steep.
Good to know, thanks! The commercial ones had me turned off cheesecake completely... but now that I know it doesn't have to be as front-and-centre I'm definitely more open to trying more.
And in the spirit of tinkering, I may try this one with 2% kiwi, and 2% fuji. What do you think?
Coops, you did it again!
This stuff is bangin', baby. Bangin! Super ADV quality right here. I'm currently beating myself up for not making a bigger bottle.
I suppose if I had to give some constructive criticism, the only thing I could come up with is your naming. You get a free pass on Kiwi Bourbon because as best I can tell, no such thing actually exists in the beverage world. But kiwi cheesecake does exist as an actual food, I've had it. And if this were an attempt to mimic it and not just to make a juice that tastes out-fucking-standing, I'd say it falls well short of the goal. To me it tastes more like some kind of kiwi graham cereal that doesn't exist, but definitely should. But no worries, when I recommend it to people - and I will, with all the frequency and fervor that I insist people try your Kiwi Bourbon - I'll just call it Kiwi "Cheesecake." Problem solved.
I also mixed up a version with 1% TFA Orange Cream added for fun. I'm going to let that one steep for about a week and half and get back to you. I like to be patient with Orange Cream and give it time work its magic.
Thanks! Your ringing endorsment means a lot!
As far as the name, eh, I'm a simple man with simple tastes. It has always been a pet peeve of mine that a lot of names don't give a hint of the flavors. My names always do. (but marketing right, i understand that).
I really wanted to show the newer people that simple can taste complex, 8 ingredients aren't required. Although I am still working on some 5+ flavor recipes, my new philosophy is KISS. A neat thing about Kiwi Cheesecake is it can be tweaked in many ways, subbing kiwi for, well, you imagine it.
Orange Cream huh? I'd like to know how that goes.
"Ringing" doesn't quite cover my endorsement. Trumpeting is a better fit.
> trum·pet. verb. 1b. make a loud, penetrating sound resembling that of a trumpet. "wild elephants trumpeting in the bush." synonyms: call out, bellow, roar, yell, cry out, toot, bugle, holler "the elephant trumpeted" 2. proclaim widely or loudly.
You succeeded in showing with both incredible 4% FA Kiwi recipes that simple can taste complex and 8 ingredients aren't required to make a great vape. That ABDC recipe down there right below this one might serve as a counter-example, but you are actually preaching to the choir about KISSing. My most recent recipe has only three ingredients, one of which is Koolada. Some of my very best ones only have 2 to 4 ingredients.
I got the Orange Cream idea from you in this thread. I think you were subbing 2% for the kiwi, but I wanted to see how 1% would fare as an addition rather than a sub. After /u/Philosaphuker's Detox recipe, I can see myself trying the addition of 1% Orange Cream and a long steep to just about anything.
I'm sure if you wanted to make Kiwi "Cheesecake" actually taste like a kiwi cheesecake it would be very easy but time-consuming. Probably as simple as finding the right % of CAP NY to cheesecake it up just enough without overshadowing the kiwi, but lots of waiting for that to steep between versions. But why bother? It already tastes so good.
You really think Kiwi could be subbed well for many different things with 3% GCG and 2% Meringue and be this good? I am having some doubts here because I think the reason I've fallen so hard for this recipe is the way the tart kiwi and sweet meringue play with each other. Seems like it would have be something pretty tart/tangy to reach this level of perfection.
Every year around this time I bake some snickerdoodle cookies with apple butter mixed into the dough. Took a few cracks at a juice inspired by these what seems like ages ago and failed. But when /u/Goldfish18 dropped that award-winning Apple Buttah recipe, I knew it was time to take another crack at it. This is that crack.
Mfg | Flavor | % ---|---|---- CAP | Sugar Cookie | 7 CAP | Vanilla Custard | 2 CAP | Cinnamon Danish Swirl | 3 CAP | Butter Cream | 1 TFA | Vanilla Bean Ice Cream | 1 FA | Fuji | 1.5 FA | Liquid Amber | 0.25 FA | Caramel | 0.25
STEEP TIME: 2 weeks. This steep time is no joke, people. That Fuji really needs that time to settle in.
Flavor/development notes: This recipe is among my least original (it only has one ingredient that Apple Buttah doesn’t) which is probably why it is also one of the tastiest. And these flavors are all so familiar, or should be. So, I’ll try keep my notes brief as a favor to those who’ve complained that scrolling past them is a PITA.
CAP Sugar Cookie: Sugar Cookie tastes and especially smells amazing all by itself, but is a just little dry and dull, like a very basic store-bought sugar cookie. I played with percentages to make my Simple Sugar Cookie and it tasted the best at 8%, but it needed to be lowered by just one percent in Snickerdoodle Cookie to make room for the bakery notes in Cinnamon Danish Swirl.
CAP Vanilla Custard: This is the only other ingredient in Simple Sugar Cookie because it's the only other one I needed to make a sugar cookie my way, soft and almost cake-like rather than those crunchy crumbly cookies with which a glass of milk is a necessity rather than an accessory, with extra butter and at least twice as much vanilla as the recipe calls for. It was good at 4% in Simple Sugar Cookie and Snickerdoodle Cookie but here it’s lowered to 2% to accommodate VBIC and CAP Butter Cream.
CAP Cinnamon Danish Swirl: Bakery cinnamon with some doughy pastry. 3% CAP CDS gave me just the right amount of cinnamon for the Snickerdoodle and I was happy to find it worked here as well. Someday I might try to revisit this recipe with FLV Rich Cinnamon instead, but right now I'm happy with the CDS and it's nice not to have to measure in drops per 30ml or make a dilution.
TFA VBIC: I got excited and started to slobber a little when I saw CAP VC V1 and TFA VBIC together in Apple Buttah because I remembered how good these were together in /u/SleepersDemon ‘s Ginger Sauce. Here I liked it in that same 2:1 ratio found in Ginger Sauce.
CAP Butter Cream: I have Apple Buttah to thank for introducing me to this gem. I assumed it was butter cream frosting until Goldie described it as more like sweet butter. /u/ConcreteRiver, here is the missing “buttery richness” you were looking for and couldn’t find in the earlier version of ABDC that you critiqued for /r/mixersclub.
FA Fuji: Can’t have apple butter without apple. This at 1.5% is the main reason this needs a steep for two weeks. It comes out way too strong at first and needs time to settle into the background. The actual cookies only have a handful of apple butter added to a big batch of cookie dough. If you have JF Fuji, that would very likely be an improvement.
FA Liquid Amber: I’ve already been asked if this is essential. It is essential. It’s what turns apple into apple butter or apple cider or baked apples. It is known. However, if you don’t have it and want to try to make ABDC anyway, there are a number of possible substitutes. You could try 0.5% TFA Kentucky Bourbon or 0.25% FA Brandy, Jamaican Special, or maybe Whiskey. Even 1% TFA Dragonfruit would be better than nothing, as it might not make the apples taste baked but would at least help them get down into the cookies instead of having them sit on top.
FA Caramel: This is one ingredient that IS probably expendable. It might or might not be giving it some dark sticky sugary sweetness even at such a low %. TBH It’s only in there because it’s in Apple Buttah. ABDC tastes so good as is that I’m afraid to leave it out.
Hate to move into /r/cooking territory, but as a fan of both snickerdoodles and apple butter, you better share that recipe pronto.
Apple Butter Doodle Cookies
-
2 3/4 cups flour
-
1 1/2 cups sugar for dough, plus 1/2 cup sugar for topping
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1/2 cup butter, softened
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1/2 cup butter-flavored Crisco
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2 large eggs
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1/2 cup apple butter (officially -- but I tend not to measure apple butter very strictly and probably wind up putting in nearly 3/4 cup)
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2 teaspoons cream of tartar
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1 teaspoon baking soda
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1 teaspoon vanilla extract
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1 teaspoon salt
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4 teaspoons ground cinnamon for topping
Use a mixer to cream together the sugar, butter, and Crisco. Add in eggs and mix well. In a separate large bowl, sift together flour, cream of tartar, baking soda, and salt. Combine the wet ingredients into the dry and mix until they're all one thing. Stir in apple butter and vanilla. Place the whole bowl in the freezer for at least 2 hours. If you don't chill the dough, it will not work. Preheat oven to 350. Mix cinnamon and remaining sugar in a bowl or on a plate. Measure (or eyeball) 1/4 cup of dough and roll it into a ball, then roll the ball around in the cinnamon-sugar. Place on an ungreased cookie sheet and bake for about 19 minutes (18 to 22). They're done when the edges of the cookie just start to brown. The middle part of each cookie is going to look undercooked. IT IS NOT, THEY'RE SUPPOSED TO LOOK LIKE THAT. Allow them to cool for about 10 minutes on the baking sheet before transferring them to a wire rack to cool completely. Be sure to eat a few of them during this transfer process. As the cookies cool, they'll lose that undercooked look. Be sure to let them cool completely before storing them in an airtight container. Eat lots and get fatter. I call it my "winter coat."
I also make pumpkindoodle cookies and the only difference is that instead of apple butter, they use 3/4 cup (officially) of canned pure pumpkin puree and a little pinch of pumpkin pie spice mixed into the cinnamon sugar. I also have an ejuice recipe inspired by those, but no one will ever try it because LA Pumpkin hard to come by. Have been meaning to rework that one with the more common FW Pumpkin Pie Spice and FW Ginger but haven't gotten around to it yet. edit:typo
I bake too, and this looks good! Somehow I became responsible for making sure 1 granddaughter always has a jar of apple butter, both here and at her home. So yeah, these cookies will get some love here!
You wouldn't happen to have a tried and true recipe for homemade apple butter would you?
Just wanted to let you know I made this recipe this past weekend (using some of the BEST Apple Butter ever, my grandmothers) and they turned out AMAZING. I'm going to have to try your ABDC juice recipe now!
I did make two changes. Used Coconut Oil instead of Crisco (didn't miss the extra butter flavor), and used 1/2 cup coconut sugar and 1/2 cup regular sugar in batter.
I brought some to work and they went crazy over them. Going to be making them to take for Thanksgiving dinner for sure. Probably also going to try with pumpkin variant this weekend.
Sounds tasty man! I actually have everything for it too. After sampling FA Jamaican Special the other day, I think it would make a great sub for Liquid Amber, probably better than Brandy IMO. Either way I'm going to have to make some of this and /u/goldfish18 's Apple Buttah real soon.
Super glad you were able to make this work! Definitely gonna mix it up this week and let you know how it is. This recipe has most of my ~~flavors~~ favorite flavors in it so I can already tell it's gonna be tasty
Couldn't have done it without you. <3
It has all your flavors in it, plus one. Mind the steep time, it's a cookie recipe not an apple recipe.
The shoutout means I'm legally obligated to give this version a try. Looking forward to waiting out that treacherous treacherous steep. Buttery richness here I come!
You're under no obligation! I just wanted to make sure you knew the issue had been addressed.
Wow this right here, just made me believe in steeping. Tried it the first day.. Blah couldn't do it. a week later its official, I've found a juice I can Vape for more than a day. Soooo thanks man
You're welcome, and I'm so glad you liked it so much, but it gets even better if you can give it one more week! It made me believe in steeping even more than I already did because when I tried an earlier, slightly different version, after one week I was not at all impressed. It just needs a little time to come together.
Yea its wierd. After the initial 4 day steep I decided to give it another try. Have had it in my tank since and can definitely taste it continue to culminate over the last couple days. Imma mix up a 120ml and let it steep. All my friends loved your cookie recipe and Goldfish's apple buttah so I'm sure a 120ml will be as good as gone
#Chocolate Milkshakes by ENYAWREKLAW
an easy to vape and wildly addicting, rich & creamy chocolate milkshake. no complexities, no layers, no thinking. just a deliciously smooth malt milkshake, blended with a creamy milk chocolate, and topped with a touch of vanilla whipped cream. a recipe that has been derived from Cuprian after running out of mint. if you enjoy chocolates, but have been scared off from vaping them, fear no more.
BRAND| FLAVORING | % ---|---|---- INW | Milk Chocolate | 4% TFA | Vanilla Bean Ice Cream | 3% TFA | Marshmallow | 1% TFA | Meringue | 1% CAP | Vanilla Custard v1 | 0.5% FW | Hazelnut | 1% TFA | Sweetener | 2% MIX AT | 60VG | 40PG STEEP | SHAKE&VAPE | Best after 1 week
And that's the story about how all the INW Milk Chocolate in the world sold out.... again.
Here's a lifetime supply for $15.99.
I don't have Marshmallow TFA, only Marshmallow FW. Would it be fine mixing it with the same %?
I love chocolate drinks, and to stumble upon this recipe... Can't wait to try it!
Newbie here, so I apologize for the elementary question, but what is Sweetener by TFA? I've looked for it by that name but haven't seen it, Is it sucralose or Maltol?
Man, I love your idea of using that tad of Hazelnut in there. I skip on the Sweetener, but just that slight hint of Hazelnut is great, giving that whole recipe a little spike in it's mellowness :). FA would be a good sub in 0.5% or maybe 0.7% hence it is stronger in taste, TFA Hazelnut is just too creamy.
For those that missed my post-October share, don't read the thread intro, and/or don't go backwards, here are 5 Game of Thrones inspired recipes:
6 months ago when I started my DIY journey, I embarked on a parallel mission to create a series of liquids inspired by Game of Thrones characters. I've completed my mission, and present to you 5 recipes: Daenerys, Missandei, Sansa, Tyrion, and Grey Worm. Each should steep for 1 week minimum, and all are geared for 80/20 VG/PG, and sub-ohm RTAs and RDAs (55-65W tested).
GoT: Daenerys Like the Mother of Dragons, this liquid is sweet and clean, but can kick you in the nuts. Main flavor profile is creamy, strawberry treat with a cinnamon kick.
Ingredient|% :---|---: Bavarian Cream (CAP)|1 Cinnamon Danish Swirl (CAP)|0.75 Cinnamon Spice (TPA)|2.5 Lemon Sicily (FA)|0.5 Marshmallow (CAP)|1 Meringue (FA)|1 Red Touch (Strawberry) (FA)|3 Strawberry (Ripe) (TPA)|3 Sweet Strawberry (CAP)|2
Flavor total: 14.75%
Remember to rate it at e-liquid-recipes.com!
GoT: Missandei Smooth, and buttery like a mocha cappuccino with an exotic hint of the tropics. Main flavor profile is like a Starbucks Caramel Frappucino with a hint of banana and chocolate. Power above 55W might overcook the chocolate a bit.
Ingredient|% :---|---: Caramel Cappuccino (TPA)|0.5 Chocolate (FA)|0.5 Coconut (FA)|2.5 Cookie (Biscotto) (FA)|1.5 Cream Fresh (FA)|1.5 DX Banana Cream (TPA)|2.5 Marshmallow (CAP)|3 MTS Vape Wizard (FA)|0.3 Vanilla Whipped Cream (CAP)|2
Flavor total: 14.3%
Remember to rate it at e-liquid-recipes.com!
GoT: Sansa Inspired by the Lady of Winterfell's favorite treat. If you only try one - this is it. A heavenly marriage of Tres Leches cake and Italian Lemon cake. Literally a calorie-free dessert.
Ingredient|% :---|---: Caramel (FA)|0.5 Cookie (Biscotto) (FA)|1 Custard (FA)|1.5 Dulce de Leche (TPA)|2.5 Graham Cracker v2 (CAP)|1.8 Lemon Sicily (FA)|2.5 Meringue (FA)|0.5
Flavor total: 10.3%
Remember to rate it at e-liquid-recipes.com!
GoT: Tyrion Inspired by the sour but undeniably smooth dwarf from Lannisport. This is a candied caramel apple (Granny Smith!). Look closely in the sunlight, and you'll catch a purple glow in your tank!
Ingredient|% :---|---: Butterscotch (FA)|2 Caramel (FA)|4.5 Cream Fresh (FA)|0.5 Grape Candy (TPA)|2.5 Green Apple (CAP)|6.1 Marshmallow (FA)|0.5 Vanilla Whipped Cream (CAP)|1
Flavor total: 17.1%
Remember to rate it at e-liquid-recipes.com!
GoT: Grey Worm The aromas of rope, leather, and an old wooden ship laced with anise and black cherry swirl around this meeting between the ship's captain and the young general as they discuss battle plans. I was terrified to make this one, as it's so far out of my comfort zone, but I LOVE the result. Think of complex whiskeys or even fregrant pipe tobaccos without the tobacco. That's the vibe I was going for here. Main notes are anise and black cherry (but not overpowering) with a woody finish. Very dense clouds, too this one.
Ingredient|% :---|---: Absinthe (TPA)|1.5 Bavarian Cream (TPA)|1 Black Cherry (TPA)|0.5 Bourbon (Vanilla Bourbon) (FA)|1 Caramel (FA)|2 Catalan Cream (FA)|1.5 Fig Fresh (FA)|2 Oak Wood (FA)|0.5
Flavor total: 10%
Remember to rate it at e-liquid-recipes.com!
Fuck. These all sound delicious and I can't make any atm haha
Do you like guava? How about grapefruit? Hops? How about all of those crammed together? What if I told you can get all this and the inexplicable texture of bubble gum all in one juice?
After running this juice through the fine fine people of /r/mixersclub, I'm proud to share...
Fiesta & Fiascos
Ingredient | Percentage ---------|---------- CAP Sweet Guava | 5% FLV Pink Guava | 1% FLV Yakima Hops | 3% TPA Vanilla Swirl | 4% LA Cream Cheese Icing | 2% INW Cactus | .5%
I mix at 75% VG, and I like giving it a week to steep.
Description: /u/ID10-T/ has the annoying habit of describing my juices much better than I do. "It tastes like someone took a grapefruit shandy, mixed it with some guava nectar, and then took that and made a bubblegum based on it. That's was the first thing that came to mind when I vaped it. Bubblegum. It doesn't taste anything like bubblegum at all, at least no bubblegum I've ever had, but it's both very thick and super wet and juicy in a way that's not quite like anything I've vaped before. It's exactly like the way good bubblegum makes your mouth water like crazy as you chew it."
CAP Sweet Guava: A perfectly pleasant guava fruit flavor. Not a whole lot of nuance but tasty. Kind of like a Guava Nectar. It's the primary note on this recipe, and not terribly strong and as such is all the way up at 5%.
FLV Pink Guava: Not really a guava flavor, but full of grapefruit and hop notes that evoke guava. It's the bridge between the Yakima Hops and the Sweet Guava. 1% adds some backbone and character to both the fruit and the hop notes without coming across too boldly as grapefruit.
FLV Yakima Hopps: It's really cool that this exists. It's a nice, bright, piney hop aroma. My only issue with it has been getting it to really show out in recipes. I've tried multiple times, but It just doesn't want to take the spotlight. It does work pretty well as a supporting player though. It complements the guava here nicely and adds an interesting edge to an otherwise sweet juice. Like the bittering agent it is.
LA Cream Cheese Icing- The primary source of the creamy note in here. It's a relatively fluffy, sweet, and tart very vaguely dairy note. I wanted the creamy volume in the juice, and the cream cheese tang proved to add an interesting component compared to something like a straight whipped cream. The other flavors in the juice are pretty assertive, so 2% is still very much in accent territory.
TFA Vanilla Swirl- My only friend. All volume all the time. 4% kept the vape thick without screwing with the flavor too much.
INW Cactus- My other only friend. Here strictly to add some juiciness.
Also, I stole the name from a Lifter Puller album.
Take a look at your %'s there. I see a couple of mistakes in your table.
> FLV Yakima Hopps
you said it's "piney" so FA Gin in place of it? yes/no? Well I am going to try it
I'm going to go with a resounding maybe? I'd try it at 2%, and see what happens. Part of the fun is how the pink guava and hopps play off each other so you'll be missing out on some of that, but the gin is a bit bitter so you should still have some of the bubblegum vibe. Again, maybe? Let me know how it turned out.
I don't know about the band Fiesta & Fiascos however the vape is wonderful. The hops add a bitter, barley kind of earthiness to the flavor as it tones down the sweetness of the guava.
Leinenkugel has a "Cranberry Ginger Shandy", I'll have to test the hops with those flavors now too.
ADVs/No time for notes [will fill in later] roughly 50/50 on the vg/pg made for mechanical sub ohm dripping
Darude Sandstorm
- 4% TFA Juicy Peach
- 1% TFA H2O Sol. Lemon
- 1% TFA Brown Sugar
- 2% INW Scamel (Dromedary)
see mega tobacco review thread 1
- 3.3% INW Creme Brulee
search for it
- 4% FA Strawberry
- 2% FA Kiwi
self explanatory
- 4% FA Strawberry
- 2% TFA Key Lime
- 1% Vienna Cream
- 0.2-1% INW or FA coconut (optional)
self explanatory strawberry/lime tastes like trident burst gum
- 2% TFA Pear
- 1% Vienna Cream
- 0.5% INW or FA coconut
snake oil clone/homage
- 2% FA Fuji
- 0.5% FA Meringue (optional)
- 0.5% INW or FA coconut
- 1% FA Vienna cream
snake bite clone/homage some of my favorite recipes
- 4% TFA Juicy Peach
- 0.5% INW or FA coconut
- 1% FA Vienna cream
- 0.5% FA Cream fresh optional
snake venom clone/homage
- 4-6% INW Double Apple
- 0.5-1% INW or FA coconut
- 1% FA Vienna Cream
snake bite clone/homage some of my favorite recipes
- 1% INW Cuban TA
- 2% RF Aged Bourbon Cream (may need higher% in long run)
- 0.6% FA Irish Cream
- 0.2% FA Vienna Cream
ol greggs baileysbacco search for it
(my favorite of 3-4 public tobacco recipes/currently vaping as i submit this edit)
- 0.1% TFA Acetyl Pyrazine 5%
- 0.5% FA Caramel
- 1% TFA Cheesecake (Graham Crust)
- 1% INW Tobacco Absolute Garuda
- 0.5% TFA Vanilla Swirl
ryish
- 0.3% TFA Acetyl Pyrazine 5%
- 2% TFA Graham Cracker (Clear)
- 2% TFA Key Lime
- 0.2% Koolada 10%
- 1% TFA Vanilla Swirl
sub ohm keylime pie
Boyboys awesome apple pie v2 is the kitties titties
Here's a caramel apple Recipe reminds me of those caramel apple lollipops with the caramel actually stuck to the candy
- 0.5 - 1% Inw Anton Apple
- 2% FA caramel
> 3.3% INW Creme Brulee
love it at 3% how did you come up with 3.3? must be the magical % I have been playing around with it at lower percent as a base for egg nog.
I dont know how, could have been an accident shooting for 3 or on purpose bc im lazy af.
why: I dont use a calculator and generally only use pen and paper to write the recipe down for future reference (if even that). 3.3% of 30 is roughly 1g of PG on the scale and much easier to keep track of with all the other measurements in my head if I am mixing it in a recipe
Off the top of my head I also know if i use 1g of flavor total for 30ml i need 18.9g of vg + 3g of nic + 11g of PG for my desired VG/PG/Nic Strength 50/50-10mg. (another adv of mine uses ~ a gram of flavor)
Also reddit loves wordplay so if you make a dank combo of INW creme brulee and a burley tobacco and call it creme burley maybe we can get enough updoots to resurrect abdada
Punk Rock Chic
I was after something a little rough around the edges, but sweet in the middle. A bit "stripper-esque" if you will, but not quite that dirty. This mix captures all that fairly well and makes a good pairing with your favorite alcoholic beverage.
Ingredient | Percentage ---|--- INW Dark for Pipe | 2.5% INW Black for Pipe | 0.8% FA Bilberry | 2% FA Torrone | 2.5% FA Marzipan | 3% FA Oakwood | 0.5% TFA Acetyl Pyrazine | 0.5%
Steep minimum 2 weeks, but 3-4 weeks is even better if you can wait that long.
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INW Dark for Pipe- A rather sweet pipe tobacco with notes of honey and dark chocolate. Here it serves as a base flavoring.
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INW Black for Pipe- Much more robust than it's above counterpart, it adds some darkness and smokiness to the tobacco base, and also provides just a hint of dark fruit.
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FA Bilberry- Plays into the dark fruit nuance of the INW BfP, bringing out an unmistakable bit of deep purple sweetness.
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FA Torrone- Provides some texture for the base with its nutty sweetness and also hints of citrus to accent the Bilberry.
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FA Marzipan- A rather delicate and soft flavor by itself, at 3% it provides a thicker mouthfeel and also a subtle cherry note to compliment the fruit bill .
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FA Oakwood- Brings a little earthiness and accents the depth of the tobaccos even further.
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TFA Acetyl Pyrazine- I used this as a general flavor enhancer here, but have not tried the mix without it. I feel it would still be decent if omitted, but why mess with something that's tasty as is?
This mix really shows how you can use tobacco flavorings to make something that isn't a full on "tobacco" taste. Sure, it is in there, but it is paired with fruits that compliment what's in the tobacco, so what you get is something reminiscent of smoking but with a slightly sweet and more enjoyable overall flavor for a great ADV.
Link to the recipe on ATF Please rate and review.
Edit: Just noticed I used my first rendition % for INW Black for Pipe. It should actually be 0.8%, 1% was just too smokey.
UGH! Dammit, I have everything but INW Dark for Pipe, but I do have INW Black Cherry for Pipe, so, whaddaya' think about that for a sub? Could be nice, right? With the Bilberry? Yes? No?
This is a purely hypothetical question at the moment, because I caught The Flu, and I cannot smell or taste a ghatdamn thing right meow, so vaping and mixing is currently on hold, and that is making me super sad. :-(
I can't say for sure because I haven't tried Black Cherry for pipe. It might be worth a go, but it is likely going to be quite a bit different changing out such a complex flavor.
I JUST ordered Dark, Black, and cherry for pipe yesterday so I'm SO stoked to see this pop up. /u/RuntDastardly I was totally thinking of playing around with cherry for pipe myself, I was thinking that the cherry notes would play will off the deep, dark berry notes from bilberry. I'll be mixing a batch up with it.
I also may make a verison using HS Elder Captian in place of black for pipe, it's a darker tobacco with some heavy dark fruit notes, reminds me of plum almost.
Oh man, that sounds awesome! Just got INW Plum, too, so looking forward to working it into some tobaccos.
Keep me posted! I love where you're going with this!
I finally got around to making this yesterday, and even without steeping at all, the sample I gave myself was delicious. Can't wait for it to finish steeping. Very nice recipe!
I don't entirely post too much to this sub but I have been a lurker for quite some time. I want to thank you guys very much for posting awesome recipes and giving your feedback to anyone who might need help. It's extremely generous and you guys have encouraged me to quit smoking which has been a huge plus in my life. I'll stop being a corny asshole now and give you guys a recipe..
Ingredients | Percentage % -----------|------------ TFA Cotton Candy | 1.5% TFA Dragonfruit | 1.15% CAP Harvest Berry | 2.75% TFA Pineapple | 0.6% CAP Sweet Mango | 4% TFA Whipped Cream | 2% Ratio: 75/25
Flavor Total: 12%
Harvest Berry is slowly becoming one of my favorite standalone flavors and it pairs very well with Sweet Mango. Pineapple is pretty potent so I obviously chose to stick with a low percentage. It also adds a bit of a tropical note to the mix without being too noticeable. Whipped Cream is an awesome "cream" to put in mostly any fruit recipes. To me it adds a tasteless cream that helps with achieving a thicker mouthfeel. Dragonfruit Helps with blending the fruits in the recipe together and an all around must have flavor in your stash as it is so versatile. We all know what the Cotton Candy is for, it adds sweetness to the vape without being too overly sugary unlike other sweeteners such as Sucralose.
Hope I did this correctly as it's only my second time doing this. If not just let me know what needs to be fixed.
Edit: Shake n Vape
[Toasty Tart] (https://alltheflavors.com/recipes/13115#toasty_tart_by_runtdastardly) A simple, toasted almond custard tart sprinkled with cinnamon.
- CAP Graham Cracker. 1.5%
- FLV Rich Cinnamon. 0.25%
- CAP Sugar Cookie. 3.5%
- CAP Toasted Almond. 3.75%
- CAP Vanilla Custard. 6%
I'm really pleased with how this came out!
Needs a long steep (30 days) but 100% worth the wait. Something about it struck me as chocolatey at first, which is odd, as there are no chocolate notes in it, but on further consideration, it's more cocoa butter like. Really lovely.
Is it a bakery? A custard? A delicate confection? Yes! It seems to be all these things. Different temperatures seem to unveil different flavors. Explore and enjoy.
Feel free to crank that FLV Rich Cinnamon up to 0.30% - 0.50% to your taste. Great with morning coffee and after dinner. Might even be your next soft, sweet, ADV.
LINGER - a TFA Dulce de Leche-less Dulce de Leche
Ingredients|% :---|---: TFA Vanilla Custard|6,00% TFA Bavarian Cream|5,00% TFA Sweet Cream|2,00% TFA Graham Cracker Clear|2,00%
So, despite the name, there's no Cranberries in this. I named it Linger because it's got a nice lingering effect, that makes me taste legit Dulce de Leche after taking each hit. Vanilla Custards are often my favorite juices, and I've been trying for a while to nail one that hits the spot for me, and this one was a huge surprise.
I was only expecting a strong, bright vanilla kick from the TFA Custard, but instead what I got was a strong, surprisingly dark flavor that reminds me of high quality Dulce de Leche. For those who haven't tried it, it's a delicious, syrupy caramel sauce made with milk and sugar, sometimes a bit of vanilla. Also, go find yourself some right now, spread it on crackers and thank me later.
So, the Vanilla Custard is the main star here. It's sweet, it's rich, and I find it to be much, much better than Capella's (fite me irl). It also gives a very strong vanilla top note that complements the other elements.
The Bavarian Cream, along the Sweet Cream, gives the vanilla profile an additional dimension, although it is not nearly as aggressive and visible as the Custard, of course. It also adds creaminess and thickness to the mix.
The Graham Cracker is what I believe turns this basic boring custard into Dulce de Leche. It has these nice dark, buttery notes that complement everything else extremely well. It's probably the most important part of the whole recipe, and what really makes it special for me.
My plan now is to try and see if this mix works with INW Biscuit instead of the Graham Cracker. I also think this recipe would be splendid if combined with Sugar Cookie in some way. I recently got some TFA Dulce de Leche, so I'm going to see if it could possibly complement this recipe at a low percentage, to give it some extra kick.
Looking forward to your ideas!
steeping time? also... i dont have TFA Graham Cracker, but i have Cheesecake Graham Crust, think it works?
I usually steep it only for a couple of days, but I feel like the flavor gets darker and richer about a week after mixing. It's already pretty good as a shake and vape, though.
I'm not quite sure what it's going to taste like, but the CGC is very different from Graham Cracker. I would rather sub it for 1% INW Biscuit, or maybe a bit of FA Cookie. It should be nice, though, should add to the creaminess. In fact, I'm thinking of making another similar recipe, this time using Cheesecake and some Dulce de Leche, to see what happens.
Go for it, tell me how it goes!
Whiteberry Creamcake
Flavor Profile:
Raspberry, white chocolate cheesecake.
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Capella Raspberry - 4%
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Capella New York Cheesecake - 4%
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Flavor West White Chocolate - 3.5
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Capella Sweet Cream - 2%
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Flavourart Raspberry - 1.5%
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TFA Graham Cracker Clear - 1.5%
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Flavor West Bavarian Cream - 1%
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Flavorart Cookie - 0.5%
Total flavoring: 18%
Steep time: 5 days
Mixed at 70/30.
Uptoked. Gonna mix this up. Thanks for sharing!
Have you tried it yet? I'm a big fan of the White Chocolate Rasberry Truffle ice cream from Haggan Daas ... wondering how sweet this is and how strong the raspberry is??
It might be getting colder up here in PA, but it is always summer in my heart. Besides, FLV Pink Guava won't let go of me so it is not like I have a choice. I dedicate this one to /u/RuntDastardly
FLV Pink Guava - 0.5%
FA Papaya - 1%
INW Cactus - 0.3%
JF Sweet Strawberry - 3%
LA Watermelon - 1%
Pink Guava has a lot going on and is very assertive, so I picked FA Papaya to assert itself right there with it. The Sweet Strawberry and LA Watermelon give those two a sweet base to play in that balances the overall vape. I consider this a shake and vape and was mighty pleased at the flavor I got immediately after mixing. Things settle in better after sitting overnight, of course.
Nnnnooooooo! I have everything but FA Papaya, and this looks SO good! Any ideas for a sub until I can get that one in? I will be ordering it immediately, of course. <3
I doubt this is very helpful, but I can tell you what to NOT use for a sub, an equal amount of TFA Papaya. Found that out while playing with one of Uncle Phucker's earlier creations.
Bah! I would just wait until you get FA Papaya. It has a very distinctive flavor and it is a cornerstone for this recipe. Of course there are tons of fruits tasty fruits that could be plugged into here instead and I feel that some nectar-y mango flavor would work really well.
Mixed this up yesterday (finally! I needed FA Papaya before I could) and just now broke it out like an antidote after spending the better part of a bitter 33 degree day running around outdoors.
It's a tropical 80 degrees in my face now, and I wish I could upvote this delicious island treasure more than once. Thank you for this sunny treat! I really needed it. <3
Woke up in the burgh n it was 33 degress, going to 66 in Pittsburgh my kinda of temp.
I just naturally prefer the 70-80 degree range. Oh and um...fuck the Pens :p
I didn't forget about that peach tea, btw. I like to give tea a week to steep.
No worries man, I don't pester people that are trying to help. I just tried my original again been over a week i suppose it wasn't bad, but fruits start dying off anyways pretty fast.
Yeah, you can come to town and see the Stanley Cup, Might even let you hoist it. Fucking Flyers Fan I bet. LOL
Just mixed up 20mls, I'm excited to see how it tastes in the morning (or whenever my tank runs out)!
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FLV Mango 4.25%
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FA Black Tea 1.5%
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TFA Koolada 0.5%
Nothing fancy here, just the nailing of a profile that's long been on my DIY bucket list but wasn't possible before sweet juicy FLV Mango: Black tea sweetened with mango syrup and served over ice. There's more than twice as much Koolada in here as I would usually add but it's nothing to be afraid of. Some flavors don't seem to appreciate being Koolada'ed but FLV Mango and FA Black Tea are not among them. Short (3 to 4 day) steep needed because the tea comes on too strong as an S&V.
Some notes:
FLV Mango. Our Lord and Savior. By far the best standalone mango I've tried. Usually needs a little help from other mangos (CAP Sweet Mango is my go-to for this) to give a realistic, well-rounded mango flavor, but doesn't need any assistance as mango syrup with this simple profile.
FA Black Tea. Makes a great plain, inoffensive black tea flavor that might not be very interesting alone but plays quite well with fruits. None of the other tea flavors I've tried would have worked here. TFA's Black Tea tastes dirty and fermented, TFA's Sweet Tea completely hid behind the mango even at stupid high %'s, CAP's Sweet Tea would likely have been delicious but I didn't want to use it because that flavor is being discontinued. Either TFA or FE Green Tea might have been great for a mango green tea but I wanted a black tea.
Edit: Don't forget to check out the Flavor of Week post on Teas going up 11/22. Also, thanks to /u/Vurve for having me order FA Black Tea.
I got really excited when I saw this one pop up in the ATF feed. I really need a success with FA Black Tea, as my own experiments have been pretty bad, and this sounds like just the ticket! I didn't even have FLV Mango until about 2 days ago, which is also thanks to you.
There's a batch of your Mango Colada sitting in my steeping cabinet this very moment, in fact.
I hope you like it. Like I said, it's nothing fancy, and not really anything special. But if I go to a restaurant and mango iced tea is on the menu, there's a very strong chance I'll order it. I've always wanted a vapeable version of that, but early attempts with other mangos and other teas were just pathetic.
How high a % have you been trying use that FA Black Tea? It's pretty strong, I haven't tried it over 2% alone or in a mix, but like a lot of FA flavors I bet it could get really bad really quick if you use too much.
That Mango Colada IS something special and fancy, IMO. I worked so hard on that thing dialing in all those flavors and %'s. I know, taste is subjective, etc etc... but if you don't love it I'll probably cry.
Taste may be subjective, but, I think we're on a lot of the same pages on things. You've got a killer track record as far as hits go with me (both of your lemonades give me life, and when I finished mixing 11 bottles at some ungodly stupid hour Sunday morning, I was kicking myself for forgetting Mother of Dragons Milk!)
I have no doubt whatsoever that Mango Colada (and your other Pina Colada recipe) will be everything I hoped for and more!
Oh, and I've used FA Black Tea everywhere from 1% - 3% but I suspect it was more what I was trying to pair it with that was the problem. No Chinese 5-Spice Chai for me. Just spicy hamster cage shavings. :-(
Do you prefer FLV Mango over FE Mango?
I prefer FLV Mango over TFA, TFA Philippine, CAP Sweet, FA, INW, HS, JF, and SC mangoes, but I haven't tried FE Mango yet.
Nimrod
A Raspberry & Cranberry Cream, Oatmeal Cookie.
Oatmeal Cookie is a new flavour to me and I have to say I really like it. It tastes like a biscuit (cookie) you get in the UK called a Hob Nob. A real oaty taste. It comes through a little dry though so Sugar Cookie is used to soften and sweeten the base. The Almond and Torrone are there just to provide interest. The Raspberry and Cranberry combine really well here for the top note and are brightened up somewhat by the Fuji. The Vanilla Cupcake helps to blend everything together and in conjunction with the Butter Cream provides a nice creamy finish with great mouth feel.
Allow 14 days to steep for the bakery elements to come through.
- (TPA) Acetyl Pyrazine - 0.5%
- (FA) Almond - 1.5%
- (CAP) Butter Cream - 2%
- (FLV) Cranberry - 1%
- (FA) Fuji - 0.75%
- (FA) Meringue - 1.5%
- (TPA) Oatmeal Cookie - 5%
- (INW) Raspberry - 1%
- (CAP) Sugar Cookie - 2%
- (FA) Torrone - 1%
- (CAP) Vanilla Cupcake - 1.5%
I wanted to spend a little time getting back to my roots a bit, after being so deep in weirdness for so long I was craving some simple fruit, bold and sweet. It was definitely inspired by /u/fizzmustard's great Mustard Tiger, but I lacked the TFA Pina Colada, and I was craving the ultra sweet so I made some tweaks to my liking. I hope you all enjoy it as much as I am right now!
Ingredient|% :---|---: Coconut Extra (TPA)|0.15 Golden Pineapple (CAP)|4 Jelly Candy (CAP)|3 Strawberry (TPA)|4 Watermelon (Clear) (LA)|7
Flavor total: 18.15%
Remember to rate it at e-liquid-recipes.com!
This profile isn't really all that new, especially to anyone who has been mixing or vaping for a long time. Nonetheless here's some brief notes.
LA Watermelon: I chose this for it's candy like sweetness that I found to be slightly fuller to me than TFA Watermelon Candy (which I do rather enjoy, but I prefer using it in drink types myself) This in conjunction with the CAP Jelly Candy is what gives us the thick sickly sweet "punch" body.
TFA Strawberry: Again chosen for it's slightly candied qualities. I don't necessarily taste the strawberry itself, but for me it definitely lends those candy/sweet tones to the overall mix.
CAP Golden Pineapple: I would have chosen HS Pineapple here, but I am out until I can afford to restock from BCF. Still an excellent pineapple, and it's sweet undertones really lend to the thick candy/sweet flavor while brightening things up a bit.
CAP Jelly Candy: My initial impressions of this flavor weren't promising, but upon a request from a friend I dug a little deeper and found a happy place for it. If you go any higher on % with this it starts to get sort of weird, but here paired with other really bold flavors it does really well. It ties together all the sweet notes from LA Watermelon, TFA Strawberry, and CAP Golden Pineapple beautifully while adding that candied finish that really sets it apart.
TFA Coconut Extra: This stuff overpowers quickly, and it's only meant to add a little body/depth as opposed to really altering the flavor. I feel it does it's job well here, though you could probably leave it out if you wanted to.
Shake and vape certified, though it does best after around 3 days IMO.
Link to recipe post which includes all the flavor notes
GREEN TEA KIT KAT
^^WARNING: ^^THIS ^^IS ^^HIGHLY ^^ADDICTIVE
Recipe on ATF
Recipe on ELR
Brief Description: Like the name says, this is a Green Tea Kit Kat... Minus those pesky calories.
Ingredients:
Brand | Flavor | % Used -------|-------|-------- TFA/TPA | White Chocolate | 4.5% FE | Green Tea | 0.7% CAP | Sugar Cookie | 1.5% CAP | Vanilla Whipped Cream | 3%
I have heard so much of this in the past 10 days or so. Ive been lookinf for FE Greent Tea ever since.
Does anyone know how i could get my hands on this, i live in Europe ..
Ingredient|% :---|---: Cactus (INAWERA)|0.3 Forest Mix (Forest Fruit) (FA)|1 Raspberry (INAWERA)|1 Raspberry (Sweet) (TPA)|5.5 Sweetener (ECX)|0.3
Flavor total: 8.1%
Remember to rate it at e-liquid-recipes.com!
S&V but best after a few day sit.
This is my final attempt at a blue raspberry juice. Forest Fruit is the "blue" in this raspberry. Raspberry INW and Raspberry sweet TPA at this ratio is the best combo i have found to make a very nice flavor. Cactus INW adds a nice "juicy" to the juice.
Simple But Really-good:
- RY4 Double (TFA) @ 8%
- Vanilla Bean Ice Cream (TFA) @ 5%
- Caramel Original (TFA) @ 5%
When I first started mixing and still using mostly PG and eGo's I found a recipe called 'Simple But Good' online but didn't like it much, it was too sickly. I decided to try it again in a MAXVG mix and liked it soo much I went through 300ml's in a month and ran out of some of the ingredients so tried to swap in others. The result was to my taste-buds much better. I don't use hot-water baths or anything like that, but I did tape the bottles onto the end of my drill and give them a good spin, then left them out with their caps off overnight and they tasted good the next day. I'll update my comment in a month when I get to the last bottle if it's vastly different.
Ingredient|% :---|---: Banana Cream (TPA)|2 Golden Pineapple (CAP)|2 Jackfruit (TPA)|2 Strawberry (Ripe) (TPA)|5 Vanilla Custard v1 (CAP)|1.5
I have two recipes to which I always fall back to. This is the other one.
This was the love child of getting tired to unbearable throat hit from fruit vapes. I decided to combine the softest fruits I knew TPA - Strawberry (ripe), TPA Banana Cream and TPA Jackfruit. Golden Pineapple came in later, because it's not harsh at these percentages and fits like a glove in here, and vanilla Custard was the last nail to the flavor coffin. I fiddled around with the ratios (and you can too), but these percentages make the most pleasing balance to me.
Pineapple can go up to 3% before accumulating annoying throat hit.
Jackfruit is perfect at 2%
Banana Cream works at 2-3%
Strawberry (ripe) at 4-5.5%
Vanilla custard to taste, but over 1.5% imparts a custard taste and can make the vape too thick and sweet. Under 0.5% and you'll just be better without.
This is a familiar flavor profile to many, nothing new. Strawberry, banana and something tropical. It's sweet, smooth and delicious. The Jackfruit makes this the amazing vape it is. These are all the notes you need:
TPA Jackfruit - The best tropical flavor I've tried, and the star of this recipe
TPA Banana Cream - Delicious and creamy
TPA Strawberry (ripe) - Sweet and soft
CAP Golden Pineapple - Fruity top note
CAP Vanilla Custard V1 - Perfect thickening agent
Zider Donut
This is a recipe that I have been working on since I started mixing about 6 months ago. When I was a kid my mom would always take us to a local cider mill in the fall. We would always get a hot cup of cider and a fried Apple Cider cake donut that had cinnamon sugar sprinkled on top.
Flavor|Vendor|%
:--:|:--:|:--:
Yellow Cake|Flavor West|3%
Cinnamon Danish Swirl v1|Capella|2%
Clove|Flavor Art|0.1%
Frosted Donut|The Flavor Apprentice|5%
Fuji Apple|Flavor Art|2.5%
Funnel Cake|Capella|1.5%
Holiday Spice|The Flavor Apprentice|0.25%
Liquid Amber|Flavor Art|0.5%
Flavor Total: 14.85%. Mixed at 80VG/20PG. Steep time: 2 weeks.
Yellow Cake/Frosted Donut: The donuts we would get were cake style donuts and this makes up the base for the donut pretty well. I also know the danger behind Yellow Cake. I actually just got JF Yellow cake and I'm going to give that a shot in my next batch, but for now this works. Frosted Donut helps with a less wet donut flavor which is what I was going for.
Funnel Cake: I know this has been a controversial flavor here, but at 1.5% this actually works really well at creating the slightly fried taste that these donuts would normally have. At this low % it works perfectly. Don't be afraid of this flavor! It has it's uses.
Fuji Apple/Liquid Amber/Cinnamon Danish Swirl: These were the base combination that I started playing with to start with the apple cider. I have noticed that at about 1/5th liquid Amber to Fuji Apple ratio seems to make the right combination to start with the Apple Cider, and Cinnamon Danish Swirl helps it along with the Cinnamon Sugar they used to dip the donut in after it was fried.
Holiday Spice/Clove: These were the final nail in the coffin to finish off the "Spiced" flavor that is in an apple cider. The Nutmeg from Holiday Spice needs to be a little more than the Clove as you see above. You definitely need to be careful with Clove, it's a really strong flavor and I would stick with 1 drop/30ml. Add more if you want a stronger spiced flavor but I like this % so far.
Final Notes: Keep in mind that I mix with syringes and not by weight, so adjust accordingly. I would also like suggestions for a denser mouth feel as so far it's kinda light, but still damn tasty. Let me know what you think! This is my very first recipe that I have actually written up with flavor notes. Be sure to rate it on All The Flavors for me!
EDIT: Fixed some words.
Kinda been working on this one for a year now. Just in time to steep before the holidays. Idk what it is but this recipe seems to wick really really well and always gives a thick flavorful vape. The mint is subtle and gives a refreshing feeling, especially combined with the other desert flavors... Almost like a tall glass of milk. This is a surprising all day vape for me:
PEANUT-BUTTERMINT:
- 6% Peanut butter (TPA)
- 3.5% Vanilla bean ice cream (TPA)
- 2.5% Peppermint (TPA)
- 4% Mint chocolate chip (TPA)
- 2% Graham cracker (FW preferred/TPA works)
- 1.5% white chocolate (TPA)
- 1% 1:10 ethyl maltol:PG mix
- (optional) 1 drop/10ml of MTS vape wizard (MTS)
STEEP TIME: 1-4 weeks (Its pretty good after mixing, gets better with time)
I'm thinking of trying some butter or biscuit flavoring in this recipe... But its really solid as is. Let me know what you guys think... I really want some feedback on this one.
White chocolate and peanut butter pair nicely together, I have a shake and vape I make with FW-WC, TFA-PB, FW-Hazelnut, INW-Nugat and FLV-Milk and Honey.
I've had horrible luck with honey flavors. I got some TPA honey about a year ago and spilled it on my carpet. It smelled... Strange for a while. Didn't mix well either
But this recipe is the one recipe I've successfully incorporated TPA PB into
Honeys (FA/INW) are useful in very small percentages (.5% or less). I can't speak for TPA Honey. Flavorah Milk and Honey is more of a creamy base with a soft hint of honey that can be used above 1% very easily. It's one of the few of Flavorah flavors I've tried that hasn't left me underwhelmed.
My first original shareable recipe:
Spumoni
TFA pistachio 6 percent
FA Cherry 2 percent
INW milk chocolate 2.5 percent
I tried this with low (1 percent) amounts of TFA VBIC but that vanilla flavor took over. I have a limited number of flavors atm but I will continue to work on this recipe. I would love to hear feedback on this one!
Nuts&Cream V4
% Vendor Flavor
1.65 (FA) Almond
2 (TPA) Bavarian Cream
0.7 (FA) Hazel Grove (hazelnut)
1 (FW) Hazelnut
2 (FLV) Pistachio
1 (INW) Shisha Vanilla
0.75 (TPA) Toasted Marshmallow
2.75 (CAP) Vanilla Custard
The Nuts: FA Almond, FA Hazel Grove, FW Hazelnut, FLV Pistachio.
FA Almond is great and widely used, its sweet and delicious, the main nuts I want to taste here are the almond/pistachio and at this % the almond is detectable and not too dry. FLV Pistachio, I wanted to use this flavor originally around 1.25% but I found that it steeps into a creamy, slightly sweet taste with feint pistachio notes so I upped it to 2% for more pistachio. The pistachio may be harsh at first but steeps very well (Above 3% and I notice notes similar to butyric acid which go away after a 3-7 days). Hazel Grove/Hazelnut combo, I think Hazel Grove is good but kind of dry above 1% so along with Hazelnut we get some added nuttiness. FW Hazelnut also helps out the cream part of this vape. I chose not to use TPA pistachio because its not very potent and would be too sweet together with the rest of the ingredients, I would not sub TPA Pistachio but if you have to I think 3.5% might be a good starting point. FLV Pistachio is realistic and has a fantastic mouthfeel and slight sweetness.
The Cream: CAP Vanilla Custard, TPA Bavarian Cream, INW Shisha Vanilla, TPA Toasted Marshmallow
Vanilla Custard and Bavarian cream are great together. The vanilla taste is great and to combination is buttery with a great mouth feel. I added shisha vanilla for that extra vanilla kick and toasted marshmallow for additional sweetness and complexity.
Steep Time: 3 days but a week is best. OK as a shake and vape but the nuts tone down with time and the vanilla comes forward. Still work in progess
https://alltheflavors.com/recipes/18702#n_c_v4_by_vdevil Edit:title
Add pumpkin or omit it, chocolate, coco, and yogurt for one hell of a pumpkin yogurt parfait or a chocolate parfait.... maybe edit: title Twisted pumpkin yogurt parfait or TPYP. gez I am thinking Peanutbutter add to this as well. You got idea's popping out my head left n right. Great looking mix /u/HashSlingingSlashur.
Thanks. I was reading about saline and I was thinking that may be something I'd consider adding a small amount of. Still tweaking this around, I wanted to use caramel or brown sugar in addition to Toasted Marshmallow but I don't want to upset the balance of nuts that I currently have going on, lol. Especially since the pistachio, almond and vanillas offer their own sweetness into the mix.
RY4 is another consideration of mine for future iterations.
How does this fare when compare to the Northland version? It looks really tasty.
I've actually never tasted the Northland one. Everyone loves that stuff so I'm sure mine ain't even close lol. I just mixed this up because I love nutty flavors and creamy vapes are my go to.
If I ever do buy juice again I may venture to try a few things from Northland as they are pretty cheap and generally well regarded
Hi guys. DIYing for about 6 months and I have gotten a ton of great tips and recipes from this sub. So I'd like to give back with a recipe that I have been working on for a very long time.
Vendor | Flavor | % ------|------|- TPA | Peach (Juicy) | 4 FA | White Peach | 1.5 Flavorah | Peach | 0.5 TPA | Bavarian Cream | 3 LA | Cream Cheese Icing | 1 TPA | Sweet Cream | 1.5 CAP | Vanilla Custard v1 | 1 FA | Almond | 1
Any feedback is, of course, appreciated.
Looks like an excellent use of LA CCI! Also I have said things in the past about TFA Sweet Cream being yucky, and it is at higher %'s, but I tried /u/ediblemalfunction 's Cobbled Peach with it in there at 2% and it redeemed itself there, so I'm sure it's good here too. Thanks for sharing the recipe!
Thanks! I actually got the inspiration for CCI from this recipe that I found on this sub. The Sweet Cream has been a part of this recipe from the start. I've tried swapping it out with a bunch of different creams, but it has been the best at both lightening and fluffing up the Bavarian Cream and adding to the cheesiness of the CCI. That "cheesy" quality is great when combined with FA Almond and that combination an integral part of the recipe.
That Cobbled Peach looks great. I have been seeing that (CAP) Cinnamon Danish Swirl on a lot of recipes lately.
I concocted this recipe from memories of my mother's failed Spiced Apricot Jam from my youth. While making the jam, my mom decided that the recipe called for way too much sugar, so she cut the sugar by a third. Well, as any experienced jam and jelly maker will tell you, you cannot cut any of the sugar from a recipe because the jam won't set. And of course, my mom's Spiced Apricot Jam did not set... So we took that syrupy stuff and poured it on pancakes, waffles and ice cream and Wow(!) was it ever good! But my memories of it mostly consist of sitting down in front of the TV to watch Fantasy Island and The Love Boat back to back on Saturday evenings with a humongous bowl of vanilla ice cream and (failed) spiced apricot jam. So now I give you my first ever recipe (based on, you guessed it),...
Spiced Apricot Glaze On Vanilla Ice Cream
- Apricot (TFA) 5.0
- Cinnamon Danish Swirl (CAP) 2.0
- Greek Yogurt (FLV) 1.0
- Fresh Cream (FA) 1.0
- Vanilla Bean Ice Cream (TFA) 4.0
Steeping: At MINIMUM one week, but two is much better. [EDIT: One week of steeping seems quite nice, and I'm not sure I can tell a discernible difference anymore from a two week steep. Maybe my taste buds were being rather exuberant on that second week steep. Whatever. Just wanted to add that I find it too bad that only one person has tried this recipe - that has commented, at least. It turns out to be a really solid recipe and I wish that more would find this out for themselves. It has been my ADV for several weeks now, and I'm not getting sick of it yet. Two weeks lets the Apricot settle into its creamy base, and also allows the Greek Yogurt, Fresh Cream and VBIC to meld together nicely. Heck, guys & gals, one week gets them all out of the school at the recess bell, but two weeks gets them playing nicely together in the schoolyard. How's that for an analogy, eh?
So enjoy it, all! And please, I do hope some of you will try it, and if you do, hopefully some of you will comment back.
Best,
Magnus.
On e-liquid-recipes.
Been looking for a tight Apricot recipe and I've got all the ingredients! Feel good about this one so I mixed up 100ml.
Great! That's great news. I hope you'll give it the full two weeks of steeping time. And I hope you report back here what you thought of it! Seriously, it helps me become a better mixer with everyone posting their comments on the thread. I'm very proud of this recipe, partly because it tastes so good, but partly because it's the first one I made on my own, not by following someone else's recipe. So please, if you have the time, do post your results!
Well I couldn't stop myself from tasting a little bit after a day. I can tell I'm going to be hooked. I'm a huge flv Greek yogurt fan, and I never thought of mixing it with vbic. This base could lead me to a whole line of fruity variations. The Apricot/cds combo is brilliant. I may add a touch of tfa quince to punch it up, that's always helped Apricot imo.
Congratulations on your first share-worthy recipe! Whoo-hoo!!! I'm missing the FLV Greek Yogurt I would need to try this out, but it looks really tasty. TFA Apricot is really strong and I've never used it that high but with other bold flavors in the mix like VBIC and CDS I'd certainly give it a shot.
I found that the apricot needed to be that high to gain a high ground over the VBIC and CDS. That's exactly what I was thinking as I was working on the recipe. Glad you caught that. Yes, Apricot is strong, but the other flavours hold their own against it. The Greek Yogurt gets calmed down by the overpowering other flavours, which is good because it's not so good as a standalone. But it works wonders in this mix, I think. Glad you think it is publishable. I thought so too.
Magnus' Own Rasp^berry Cheesecake
I know there are probably a TON of cheesecake recipes that hit this thread, but I'm hoping this one will take you someplace different. So here goes...
- (TFA) Cheesecake (Graham Crust) 6.0
- (TFA) Graham Cracker (Clear) 2.5
- (TFA) Rasp^berry Sweet 3.5
- (FA) Meringue 2.5
- (FA) Fresh Cream 2.0
Flavour Notes
TFA Cheesecake (Graham Crust) appears to me, with my limited knowledge, but from what I've learned from this reddit sub, to be the best cheesecake out there. It certainly works for me so far, and it does justice to this recipe, that's for sure. I was careful not to add too much of it, though, because I find when this note is too high it becomes a little rank. Not sure if others find this so, but I do.
Graham Cracker (clear) was an obvious choice because I like to taste the graham crackers in a cheesecake, and the above flavour gives a hint of graham crackers, but only a hint. I like more. Obviously.
Raspberry (sweet) I chose this raspberry because out of my limited experience, it does the job fine. I wanted a jammy raspberry, and that's exactly what this raspberry gives. It's not fresh. It's not dark. But it's perfect for this recipe.
Meringue adds a touch of sweetness without gumming up your coils, as far as I understand. And I wanted that sweetness. Hell, cheesecake is supposed to be sweet! And some might argue that this much meringue would add an eggy taste to the recipe, and I worried about that, too. But I've realized that the eggyness smooths into the cheescake well. It compliments it, actually. So that eggy flavour is perfect for this recipe. Who knew?
Fresh Cream adds a beautiful compliment to the cheesecake. Makes it more creamy and a little less harsh (because the cheesecake flavour at this ratio can get a bit harsh). But not so with the fresh cream (combined with the meringue eggyness).
Really, the recipe has turned out quite wonderfully for me, and I hope you find the same happens for you, too.
This is my second recipe to post here this month. The other was my Spiced Apricot Glaze On Ice Cream also on this thread. I hope you enjoy them both!
Best,
Magnus.
STEEP Overnight seems fine. Didn't try to shake and vape it. But leaving it for a week is even fine-er!
🍑🍓🍋 Pantheon 🍋🍓🍑 (shake and vape)
● Cactus (INW) 0.5%
● Key Lime (FW) 2%
● Fruity Flakes (FW) 1.5%
● Ethyl Maltol 0.8%
● Papaya (TFA) 1%
● Peach (TFA) 4%
● Banana Ripe (TFA) 1%
● Strawberries and Cream (TPA) 1%
● Smooth (TFA) 2 drops per 10ml
○ Flavor Total: 11,85
a complex fruity vape. i fell in love right after i mixed it DEFINITELY a shake and vape juice http://e-liquid-recipes.com/recipe/975617/%F0%9F%8D%91%F0%9F%8D%93%F0%9F%8D%8F%F0%9F%8D%8B%20Pantheon%20%F0%9F%8D%8B%F0%9F%8D%8F%F0%9F%8D%93%F0%9F%8D%91%20%28shake%20and%20vape%29
First time posting a recipe here! Searching this sub had no incorporation of FW's Fruity Flakes and I think I've struck simple pebbles gold here- in cereal bar form!
ENJOY Y'ALL
Fruity Flakes (FW) @ 8%
Captain Cereal (TPA) @ 3%
Marshmallow (CAP) @ 4%
Diary / Milk (TPA) @ 3%
H.A.A.R.P A pie gold remix.
I probably fucked up the formatting of this since I'm on mobile.
Banana (Cap) 4.5%
Banana (Inw) 0.5%
Biscuit (Inw) 1%
Cinnamon Danish swirl(Cap) 1%
Coconut (Cap) 0.25%
Dragonfruit (TPA) 0.5%
French vanilla (Cap) 1%
Graham cracker (Cap) 3%
Lemon meringue pie (Cap) 1%
Hazelnut (FW) 0.25%
Super sweet (Cap) 0.75%
Vanilla bean ice cream (Cap) 2%
This flavor is a bitch. I got through 13 revisions before creating this. And this is NOT a "clone" of Sammy fogs work. It's a remix, while it shares similar ingredients it is an original piece of... Pie.
One of my all time favorite retail juices belongs to Sammy Fog. PI gold is a hallmark in mixing. It's complexity is second to none.
This is the description of the juice.
Banana cream pie with vanilla toffee, whipped cream dusted with pecans.
I've vaped a significant amount of juice from premium labs. I know for a fact that Sammy uses predominantly Capella, and some inawera. His use of other flavor companies are purely for chemistry.
Banana cream base. We start out with Capella banana. A weak flavor, though in my opinion one of the better banana flavors. It's lacking a bit in complexity, so we add a half a percent inawera banana. Any higher and inawera banana becomes plastic and disgusting. Next for the banana, we have a two fold ingredient. TPA Dragon fruit. This "ripens" the banana and finishes the banana base. Next ingredient is three fold. Capella lemon meringue pie. This finishes out our banana. It lifts it a bit and sharpens the flavor. It Starts our crust and starts our cream. This is a wonderful ingredient and should be in everyone's arsenal.
The crust. If you've ever had a bottle of PI gold, you'll instantly recognize the smell of Capella Graham cracker. The lightly cinnamon spiced goodness is our main flavor for the crust. Then very lightly adding a bit of butter to the crust is the Capella lemon meringue. Next is a small amount of inawera biscuit. This gives a small amount of "crunch" and light butter notes. Next and final for our crust and a bit of "dusting" for the cream is Capella cinnamon Danish swirl. This blends the banana gel and cream layer together and adds some spice to the mix.
The cream. The original is "Topped with vanilla toffee and whipped cream and dusted with pecans" This tells me it's Capella vanilla whipped cream and Capella pralines and cream in the original recipe from Mr Fog.
My remix it topped in vanilla ice cream a sprinkled with cinnamon vanilla sauce.
The cream in the Capella lemon meringue pie starts this combination of flavors. Capella vanilla bean ice cream is our scoop of ice cream. These flavors mixed with a shot of Capella French vanilla and Fw hazelnut creates our cream and sauce. The light Maltyness from the hazelnut separates on our tongue when French vanilla is used. The spiciness of CDS finishes seasoning the mix Finally, Capella coconut comes out of no where to boost the vanilla bean ice cream while separating the vanilla sauce.
As always sweetener is optional. My sweetener was NN sucralose 5% in vg @ 1% I prefer sweetener in this mix (as of this writing I've found that super sweet @ 0.75%; due to containing citric acid is best over standard sweetener)Have not tested it with erythritol or pyure as of this writing.
If you mix, please give feedback! http://e-liquid-recipes.com/recipe/921531/H.A.A.R.P%20-%20A%20PI%20Gold%20remix%20
Edit 1. Formatting.
Edit 2. Adding notes for edit 1.
Edit 3. Forgot the goddamn hazelnut
Harkens to childhood and goes all day:
LICK MY BOWLS
8% FW Cake Batter Dip
5% TFA Strawberry Ripe
3% TFA DX Juicy Peach
2% TFA Dragonfruit
Like cleaning the bowl while the muffins are in the oven.
Edit: spacing
I got everything on the list except DX juicy peach, gonna give it a whirl on my next order, sound like a winner.In the meanwhile I may try substituting with other peaches.
FA Peach could work too. I find that FA Peach is like your typical grocery store peach, maybe not quite fully ripe. The TFA DX Juicy Peach is more like those huge juicy peaches you find at a farm stand. Since the Cake Batter Dip has a little sweetener in it you could probably get away with a sub :)
Nice! What's the steep time look like? I'm assuming TFA Juicy Peach is gonna work in place on Dx?
I am impatient (here come some downvotes) and use the following method for every mix and it hasn't failed me yet: 10 minute hot bath Shake vigorously 5 minute hot bath uncapped Cap and shake vigorously Cool dark place with loosened cap to breathe for 12 hours. Vape
The Gunslinger
Flavor Description:
Cavendish tobacco blended with green apples, brown sugar and oak-steeped bourbon for a delightfully pleasant vape
Flavor Profile:
Apple Bourbon Tobacco
-
Flavor West Butterscotch Ripple - 3%
-
TFA RY4 Double - 3.5%
-
TFA Kentucky Bourbon - 2.5%
-
Flavor West Green Apple - 3.5%
-
Flavourart Fuji - 1.5%
-
Flavourart Liquid Amber - 0.75%
-
TFA Brown Sugar - 1.25%
-
TFA Red Oak - 0.5%
Mixed at 70/30
Steep time: 1 week
Fan of the dark tower series?
Well, I completely devoured book 1 in like 2 days so.. yeah, I would call myself a fan.
This started out as an attempt to clone Foo's Gold from the POH line, and while it's not a clone it's in the same profile of an oatmeal cookie with peanut butter and tobacco.
Perfect for the cooler months when looking for something strong, complex, and a bit heavy with a cup of coffee.
- RF oatmeal cookie raw extract @1.25%
- TFA brown sugar @.5%
- FA Caramel @.75%
- CAP sugar cookie @3%
- JF Biscuit @.75%
- TFA Peanut butter @7%
- FLV Red Burley @2%
- FLV Kentucky blend @1%
- AP @.25%
Recipe notes
The cookie
RF Baked oatmeal cookie is pretty good on the oatmeal front, brings the oat grain flavor with some brown sugar notes, but needs some help to be a cookie., so we bring in CAP sugar cookie to create a base for it to sit in, the some JF Biscuit to bring some buttery notes as well as a bit of baked crunch to it
Now this is a peanut butter oatmeal cookie so TFA peanut butter is a great choice when looking for something creamy and smooth, I love FLV peanut butter but it was just to dry in the recipe. We really need to bump up the % on this one so it comes through, much lower than 6% and it starts getting lost.
We finish the cookie with a bit of FA caramel and TFA brown sugar, together they enhance the baked grain sweetness you'd get from a oatmeal cookie vs. a traditional flour based cookie.
The Tobacco
FLV has really been killing it with their tobacco's at least, and I'm very happy about that since some of their others have been a let down.
Red burley is the main tobacco note, if you check out /u/T_Mace review of it he breaks it down fantastically. It's a heavier, dark tobacco with some earthier notes of nut which just go amazing with a heavy, sticky peanut butter. It sits just right in the recipe to leave that heavy tobacco taste through the full expereince of it.
Then we have FLV Kentucky blend to round of the tobacco notes, it's note as dark and heavy as Red burley but it's got a moistness to it which helps keep the recipe from being to dry, as well as a stubble sweetness to it which blends it with the cookie itself to keep it from being two totally separate notes and makes the whole thing more cohesive.
AP
Just a touch of AP to bring some more grain into the recipe and enhance some of the nuttiness, you could leave this out but it really helps bring a little something extra to it all.
Steep time As with most tobacco's this needs a steep, 2 weeks at least but if you can wait longer it just gets better.
Foo's Gold is one of my all time favorite liquids and I'll still buy it, but I've been dying to create something I can put on the same level with it I can make myself, I've spend months constantly going back to this recipe and this is where I not only feel happy with it but feel I may have surpassed what I originally wanted. I can vape this all day in the cooler months or anytime at the end of a long day.
Ehhh thanks for the mention! This looks damn good, might have to scoop up the missing flavors and give it a whirl.
On steep times.. Kentucky and Red Burley are actually really, really decent after just an overnight sit. After only a few days steep, I don't notice much or any change in flavor. This may only apply to single flavor mixes and the recipes I've mixed those two flavs with, but never the less, it's worth pointing out. Cheers.
I agree, for tobacco's they are pretty good overnight as single flavors or simple recipes. I still think they benefit from a steep, but I know some of INW tobacco's are unvapable for nearly a month so it sure beats that!
Basket Case
A Portuguese Custard Tart (UK Version) - Set vanilla custard, light, soft, sweet, crumbly pastry crust and a hint of caramelised sugar on top. TFA Pie Crust helped along by TFA GCC provides the short crust pastry base here. I like the pastry on a custard tart to be soft, almost undercooked, which is quite hard to achieve and still a work in progress for me.
The custard profile brings together 3 very good custard flavours to create a rich and opulent custard main profile. Helped along by the Butter Cream to cream it out a little and give a heavier mouth feel. Top notes are subtle here and are provided by the brown sugar to hint at caramelisation and then sweetened by the Meringue without having to go too far with the Brown Sugar. For authenticity I would include a little nutmeg, but I am yet to find one. Those concentrates that do contain nutmeg also bring other spices I do not want here. So went with the slightly sweet caramel in place of that for interest.
I personally add 1% Sucralose to this as I am still not over the sweetness of premium juices :-)
Koolada is a fair shout here as well. I like my custard tarts straight from the fridge and nice and cold, so add at your preferred amount.
Steep at least 10 days but best at 14.
- (CAP) Butter Cream - 1.0%
- (TPA) Brown Sugar - 0.5%
- (FA) Catalan Cream - 1.5%
- (FA) Custard - 1.5%
- (FW) TFA Graham Cracker Clear - 1%
- (CAP) Vanilla Custard v1 - 5%
- (FA) Meringue - 1%
- (TPA) Pie Crust - 3%
Link to recipe on All The Flavors
Sometimes I give myself the creeps
Sometimes my mind plays tricks on me
It all keeps adding up
I think I'm cracking up!
Am I just paranoid?
Or am I just stoned?!?!
sorry, couldn't help it
Brand | Flavor | Percentage ---|---|---- TPA | DX Banana Cream | 6.5 CAP | Vanilla Custard V1 | 4 CAP | Cinnamon Danish Swirl | 2
VG/PG - 70/30
Nicotine - 0 %
My goal was to create a banana custard that wasn't too over the top and could satisfy my craving for an ADV custard. I think the balance is nice, but will play around with ratios as well as incorporating some complimentary flavors (such as a graham cracker crust or brown sugar note).
Pretty tasty as a shake and vape, but will allow it to steep a few days to see how the custard develops.
Enjoy!
Note: First recipe so please pardon any amateur mistakes. Also, I love this sub! : )
Edit: Updated VG/PG and nicotine content.
This is a candied strawberry/watermelon I made so I could have something to throw together while other mixes were steeping or if I just wanted to vape on a dripper at high wattage for a day or two.
The man flavoring choices are fairly obvious (LA Watermelon is a sweet candy watermelon jolly rancher and TPA Strawberry is the go-to artificial candy strawberry.) FA Fuji lends a little bite and fruity freshness to the mix, while INW Pineapple also adds a bit of tropical flavoring and works to blend all of the fruits together.
I usually mix this at around 80/20 and vape it immediately. Since it's a shake and vape, I usually only make what I can vape within 1-3 days. The flavor doesn't really change all that much in the steep but if you go wild and mix a 120ml up you can be sure some of the flavor will have faded by the time to get to your last bit of the bottle.
This looks great. I recently got a Limitless RDTA and my shake and vapes are rapidly disappearing now. Gotta love a good strap-on! This looks like a good template to test out stacking FA Strawberry with JF Sweet Strawberry.
Jaded
A Rum & Raisin Ice Cream blend.
Raisin is a very potent flavour, so not much needed here to bring it to the front, but it needs enough to be noticed. The Cranberry is present to "juice up" the raisin flavour and to separate it from the Rum. The Rum itself should be prominent and offering a noticeable alcohol flavour. Using any of the VBICs standalone just doesn't do it for me. They're too thin, too flat and don't bring much to the table on their own. I also get the pepper from TPAs version so feel free to sub that in if you prefer it over FW. I want some opulence and richness in my ice cream base. The best cream out there for creating mouth feel and "weight" is CAP Butter Cream IMO. We are not looking for flavour from it, just it's rich creaminess and dense mouth feel. CAP VC v1 is bringing everything together and adding more thickness VBIC doesn't really bring to the table for me. Together, this is a very opulent, rich and creamy ice cream base that balances out the tartness and alcohol from the rum and fruits.
Koolada is optional of course.
Steep at least 10 days to let the creams come through and the fruits to soften
- (CAP) Butter Cream - 1.5%
- (FLV) Cranberry - 0.8%
- (FA) Jamaica Special (jamaica Rhum) - 1.5%
- (TPA) Raisin - 1.8%
- (FW) Vanilla Bean Ice Cream - 1%
- (CAP) Vanilla Custard v1 - 2%
Link to recipe on All The Flavors
Looks pretty tasty man, I'll probably mix this up tonight so I can give some feedback and check out your tasty mix. I have a Rompope recipe I've been wanting to work on for a while so this is great inspiration. Have you tried FLV's Rum Raisin yet? I feel like it would be up your alley; they did a really good job with that one. Same with their Oatmeal Raisin, omg that one is so good.
Thanks man. No I haven't tried FLV R&R yet. I was torn between that and using TFA Raisin and FA Rum for this recipe but went with the latter for a little more control. I actually made this for someone at work, to his tastes and he didn't want to be smacked in the face with Rum, just have it noticeable. Its a nice vape for sure, but probably not a profile I would have thought to have mixed for myself if I'm honest
AboMINTation
Flavor profile:
Vanilla Mint Cream
-
Flavourart Spearmint - 2%
-
Flavourart Peppermint - 2%
-
Flavourart Vanilla Classic - 1%
-
TFA Vanilla Swirl - 2%
-
Capella Sweet Cream - 1%
-
Flavourart Vienna Cream - 1%
-
Flavourart Fresh Cream - 1%
1 drop TFA Menthol / 10ml (optional)
Total flavoring: 10%
Mixed at 90/10 VG/PG
Nice! How is the throat hit on this?
Almost non-existent. TFA Menthol helps to pacify any throat and also, because it's max VG (whoooaaa clouds bro), you get a really smooth vape.
I'm fairly new to mixing but I managed to modify the original Mustard Milk to what resembles pear soft serve ice cream!
MFG | Flavor | Percentage ---------|----------|---------- TFA | Vanilla Bean Ice Cream | 8% TFA | Pear | 2% INW | Pear | 4%
This looks really good! I tried a couple of times to do a simple Pear Ice Cream like this before trying INW Pear and the results were only OKish (combo of TFA and FA pears). After trying it INW Pear, I added, "Try using INW next time" to my pear ice cream work in progress notes but never got around to revisiting it. Now I don't have to, I'll just mix yours. And be sure to give you a shoutout when I figure out how to put pear ice cream into a waffle cone.
Thanks for sharing this!
You're welcome, I hope you like it. Looking forward to a full pear ice cream cone recipe!
Shouldn't be too hard, a little Graham Cracker Clear, a little Cheesecake Graham Crust, maybe some FA Joy if it doesn't clash hard with the VBIC like it does with Vanilla Custard, reduce the %'s of pears and VBIC to sort of "make room" in the recipe for those, and boom. Pear Ice Cream Cone.
Smooth Banan a.k.a SmooBa a.k a "how the fuck did i come up with this?"
never tried to mix something with more than 2-3 flavors max (in fear of fucking up) so i just tried different things.
since i only have TFA flavors and one CAP, the recipe will be easy to make (if you have all the flavors)
here we go:
-
TFA Banana Cream @ 5% (i can't get the LA banana cream where i live so i had to use this)
-
TFA Strawberry @ 3,5
-
TFA Honey Dew @ 0,8%
-
TFA Pear @ 0,8%
-
TFA Vanilla bean ice cream @ 5%
-
TFA DX Bavarian cream @ 2%
-
CAP Sweet Cream 1 drop per ml
let it sit for 5-7 days (really. tastes quite good as a shake and vape but the banana needs this time!)
mixed at 90/10 (VG/PG)
the banana comes out really nice with the strawberry in the in the background.
The honeydew just adds a bit of sweetnes and the pear a bit of a punch for the banana.
VBIC + Bavarian cream gives you that "mouth feel" and the cream. you can add more of these if you want (up the VBIC maybe)
the CAP Sweet cream just rounds it up to make it just that bit more creamy. you can leave it out though if you dont have it!
NOTE: this is not an "IN YOUR FACE" mix. it is more relaxed and in the background.
hope you enjoy it. i've gone through 120ml so far.
play with the percentages, add your own twist. love you guys!
A relatively simple blueberry coconut custard. I always mentholate my juices but that's your own personal preference. Good as a shake and vape but even better after steeping when the coconut flavors truly develop.
Blue Coconut
- 4% Blueberry (FW)
- 2% Sweet Coconut (FLV)
- 0.4% (4 drops per 50ml) Coconut (FLV)
- 4% Coconut Candy (TPA)
- 4% Vanilla Custard (CAP)
Hi! I hope you're all well. Recently, I've been hankering for a pie flavor, but not just any pie, I wanted a delicious banana cream pie. So after a few revisions here and there, I'm proud to share this recipe.
'nana crack pie
-
Capella Banana - 4%
-
Flavor West Hazelnut - 1%
-
FlavourArt Fresh Cream - 1%
-
Capella Vanilla Custard - 3.5%
-
Flavor West Butterscotch Ripple - 3%
-
FlavourArt Jamaican Rum - 0.5%
-
Capella Sugar Cookie - 3.5%
-
Flavor West Pie Crust - 1.5%
-
TFA Brown Sugar - 0.5%
-
Inawera Biscuit - 0.5%
Total flavoring: 19%
VG/PG: 81/19
Steep: 1 week
The nanner: I went with Capella banana because it was the most dessert tasting banana I had. Single flavor testing shows that this banana is perfect for a banana pudding or the inside of a banana cream pie. However, the only downside is that it needs a higher percentage than usual for the banana to shine. Capella Vanilla Custard is used to help turn it from a typical run of the mill banana into more of a banana cream. Same goes for both FA Fresh cream and FW Hazelnut.
The crust: FlavourArt Jamaican Rum is used to introduce a dark bakery aspect that I love in pie recipes. Sugar Cookie serves as the bakery foundation while FW Pie Crust helps to fill any gaps in between. Inawera Biscuit helps give it that flakiness that I love in a pie.
The sauce: I wanted the pie to be slightly denser and I know something like butterscotch would work immensely well at helping to round up the pie and turn it from something to good to great. TFA Brown Sugar serves as a complement to the butterscotch and further accentuates its properties.
Hey everybody just joined / got back into mixing. Had a few lorAnn's flavors from a long time ago before I started making unflavored for about two years now. Decided I wanted to take the nicotene out of my mix and replace it with flavors. So I had a few successful two or three flavor recipes. Even tried a white coffee extract of my own (not so bad except for a whole lot of wasted VG) decided to throw it all together and got this:
All in VG no nic.
-
Bavarian Cream (LA) 3%.
-
Caramel(LA) 0.5 %.
-
Eggnog (LA) 5 %.
-
Vanilla Butternut (LA) 2%.
-
white coffee 0.5%.
Thanks for all the help so far!
How is LA Eggnog? My only experience is with CAPs (discontinued) egg nog.
I'm still playing with the numbers in this recipe especially since after some time it seems that the vanilla butternut has taken over this recipe and left only a hint of the eggnog. Very subtle but still there. I doubt the answer is more eggnog flavor as I am enjoying the subtleness and it seems like it would be odd if there was more but rather less butternut. I did try eggnog by itself a very long time ago but that was before I knew what steeping was and ended up shelving it. It definitely needs time to develop because it starts out with a very strange sting I'll call it. I can imagine if it were mixed with a cream or two (heard bad things about nutmegs but maybe?) And maybe a hint of a plain vanilla flavoring this would be a top notch use
So, first time posting here - been following for a while, and its time to share a recipe. With access to a lot of flavors, i am daily getting ideas and inspiration, and often end up mixing way too many juices. I've been getting back to some of those that have been steeping for.. well a long time. Hope i do this right.
Some time ago, i wanted to make a Chocolate Milkshake ala the one McDonald serves. However, being scared of using Chocolate, i decided to do a strawberry Milkshake instead. I couldn't crack the milkshake taste, so i put it on the shelve. Took it up again some days ago, and i think it turned out pretty good. Still a bit early. It may not exactly be a true McDonald Strawberry Milkshake, but it is still pretty good.
##Red Shakin Baron
MFG| Flavour| %|
--------- | ---------- | ---------- |
HAN | French Vanilla Ice | 1%
FLV | Strawberry | 3%
FA | Strawberry | 3%
FW | Whipped Cream | 2%
TFA | Vanilla Bean Ice Cream | 3%
TFA | Marshmallow | 3%
HiLiq | Cooling Agent | 0.3%
FA | Cream Fresh | 2%
HAN | Cream | 0.5%
FA | Meringue | 0.3%
TP | Rippin Raspberry | 0.8%
FA | Arctic Menthol | 0.1%
DIY | Sucralose 5% | 0.5% (Optional)
Notes:
HAN French Vanilla and HAN Cream are pretty intimidating, in my opinion. It smells very cheesy, and i couldn't see how they would fit in to begin with. However, there is something interesting with them, that blends very well in the other creamy stuff, taking it to the next level. But, i would recommend letting the juice steep the first week without the cap. It removes the cheesy smell.
FLV Strawberry and FA Strawberry blends very well together. The slight candy/jam-like FLV Strawberry pairs very good with the true FA Strawberry, giving it an intense, not too sweet, but tasty Strawberry.
TFA Marshmallow i really like using this in my creamy juices, to give the juices a thicker, more mellow and sweet taste to it. I know the dose is high, but i think it deserves it here.
TP Rippin Raspberry are mainly used to pop the Strawberry a little bit extra, giving it an extra berry note to it.
TFA Vanilla Bean Ice Cream, FA Cream Fresh and FW Whipped Cream. I love the VBIC. It have a slight buttery vanilla creamy taste, that works pretty good with the slightly sour milkey FA Cream Fresh. FW Whipped Cream i always use, to give it an extra creaminess, with a slightly milky taste.
HiLiq Cooling Agent and FA Arctic Menthol, i wanted to create the cooling feeling when drinking a McD Milkshake. I normally use Koolada for the throat cooling, and Menthol for mouth cooling. However, i bought a 30ML of the HiLiq Cooling Agent, and while it have a similar effect as Koolada, there is still a difference. HiLiq is a bit more intense, but it cools more in the chest, rather than in the throat. I like this, in this mix.
I really look forward to participate on here. Ofc, suggestions, comments and such will only help. Sorry for the potential (sure) misspellings that may be in my posts. English is not my main language.
I feel like I ought to know this, but I can't figure out which brand "TP" stands for
Well, i thought about this when i posted it. Its Tasty Puff - i normally just call it TP, not sure if everyone elles does.
Unexpected Allies
Blueberry (FW) 3%
Blueberry Wild (TPA) 1.5%
Watermelon (FW) 2%
Menthol (FW) .2%
Pistachio (TPA) 6%
Total 12.7%, I mixed at 70/30 only. I've never made enough to let it steep my two batches have both been gone fast. The Pistachio gives it a nice body to counter the melon, and menthol icy grasp. Can omit menthol if it's not your Bag.
Edit:so many fuck ups.
Ever since getting Peanut Butter and INW Grape I wanted to make some sort of PB&J recipe, but had not much luck creating one. I feel like this is pretty satisfying to vape and tasty! I used /u/matthewkocanda's milkshake base, because why not! It's still a bit of a WiP, but I feel like it's in a good enough spot to post. I S&V'd it, it was pretty delicious, but some of the Vienna Cream weirdness may come out, so it's probably best to leave this alone for a few days for the weirdness to die down.
I had the Grape at 4.5%, but after single flavor testing it, I decided to drop it down to 3.5%. I haven't mixed it at this %, but it doesn't seem necessary IMO to have it any more than this.
PB&J Milkshake
MFG | Flavor | % ---|---|---- TPA | Cheesecake (Graham Crust)| 2.5 FA | Cookie | 1.5 INW | Grape | 3.5 TPA | Peanut Butter| 3.5 TPA | Vanilla Bean Ice Cream| 4 CAP | Vanilla Cupcake| 1 FA | Vienna Cream| 1.75
> Ever since getting Peanut Butter and INW Grape I wanted to make some sort of PB&J recipe
I'm so glad I'm not alone!!! That was my first impulse after trying INW Grape as well, "Yes, now I can finally make PB & Grape J!" Haven't succeeded yet, but will get there.
My homage to Caleb by Cloud Provisions, which is a white chocolate mint tobacco.
Gloria
-
TFA RY4 Asian - 2.5%
-
Flavor West White Chocolate - 4.5%
-
Flavourart Peppermint - 3%
90/10 VG/PG
TFA Menthol 2 drops per 10ml
Let it steep for a week for the creamy properties to come through.
I love Caleb. Question why are you using RY4 Asian vs Red Type or DK Tobacco? I know very little about tobacco flavors
I used RY4 Asian because it was either one or the other. Double is way too caramel-ish and it doesn't seem to gel with tihs mix. Any reason why you're leaning towards Red Type or DK? You can pretty much cross DK off your list because it has such a strong herbal taste to it. Red Type, I've not personally tried it.
From the latest tobacco article here /u/SecularPaladin said "TFA Western is wonderful. To my palate it tastes the way a fresh pack of Camel Filters smelled. Earthy, slightly sweet, dry."
That is what I've been hoping for in a tobacco flavor. NOT the harsh, ashy or caramel ones. People here do a great job describing fruit fresh, candy, ripe, canned, zest etc. However tobacco doesn't seem to be a cut and dry no pun intended.
Blueberry Ice cream
- Blueberry (Cap) 4%
- Blueberry Extra (TFA) 1%
- Marshmallow (Cap) 2%
- Vanilla Bean Ice cream (Cap) 5%
- Vanilla Custard v1 (Cap) 2%
- (Optional: 1% TFA sweetner)
Steep time: 1 week minimum
Flavor notes: Blueberry: I use the Capella blueberry for the main blueberry note as this is a sweet blueberry and more artificial, this helps make the artificial blueberry foundation, the Blueberry extra is used to boost the blueberry flavor.
Ice cream: The VBIC and VC V1 is used to create the rich vanilla ice cream base for the blueberry to sit on. The marshmallow adds to the creaminess and sweetness of the ice cream.
I have included sweetener as an optional extra but it isn't necessary to get a great blueberry ice cream taste.
Thank you EdibleMalfunction. I managed to use this combo to get the blueberry I was after, It would seem i was having a case of vapors tongue.
So I made a Strawberry Lemonade and was hoping to get your guy's take on it and get suggestions to make it better! The recipie is 70/30 VG/PG
Lorann Lemonade @ 5.40%
FA Strawberry @ 4%
Cap Sweet Strawberry @ 5%
TFA Sweetener @ 1.50%
Also, I don't taste much Strawberry with this recipe the way it is. Was wondering if I need to change my percentages to get more of the strawberry flavor or do I just need to steep it? Let me know what you guys think and if you have any suggestions!! Thanks!
yeah thats too much strawberry , try only 2% cap strawberry , drop the sweetener to at least .5% and maybe 1% fa if you still cant taste it. maybe add .75% of FA lemon sicily and try some TFA raspberry sweet, like 2%
So does having to much FA Strawberry cause it to cancel out the strawberry taste altogether?
haven't too much of any flavor will "cancel" it out. 3% of one flavoring can have tons more flavor than 10%, its because it overrides your taste buds in turn, tasting nothing. it depends on the concentrate obviously but that is too much for those strawberries. If you ever find that a recipe has very low flavor try cutting ALL percentages in half and most of the time its more flavorfull.
Only my second post but I think I have a pretty decent peach tea..
4% Peach: FlavorArt
4% Sweet Tea: TFA
2% Lemon: Flavor Express
2% Sweet Cream: TFA dx (1st ed. would be fine.)
2% Mango: Capella
It's a little spicy after shake and vape. After a few days, it begins to mellow into a peach prominent vape. The other flavors mellow the peach and there's is a nice sweetness from the tea. There are hints of lemon and mango which may come out more if the peach mellows but I many vaping it before that happens as it's pretty tasty.
Enjoy!
This is a weird one. I was going for lemon meringue pie and ended up with a lemon candy. Not a kids candy but a buttery like Brachs lemon candy. It has the same consistency as the famous butterscotch candy but with lemon as the base.
6% Lemon FE
3% Meringue FA
7% Piecrust TFA
2% Whipped Cream TFA
2% Van Madagascar FA
I know. It looks like the perfect lemon meringue pie. The candy flavor is undeniable.
New to the community. Found this juice at a local vape shop of mine. Labeled "Turquoise" by Parrot Vapors I absolutely fell in love with the immediate berry hit. Took some digging but I was able to find a clone that I believe tastes spot on.
Grape Candy (TPA) @ 2% Raspberry (Sweet) (TPA) @ 3% Raspberry (TPA) @ 4.5%
This blend is slowly turning into one of my favorite juices to date & Iv been cooking for about a year now.
Curious to know if anyone has tried "Turquoise" or plan on using the recipe. Lemme know.
Here's one of my first shake and vape juices it's simple and splendid for fruit lovers I call it tropicoloda 5% strawberry 5% coconut 5% banana Mix at 70/30 vg/pg
(Next time I make it id like to replace the strawberry with pineapple. Just didn't have the concentrate, if anyone wants to give it a try lmk how it is.)
Hey, looks good...but what flavor vendors did you use?
I used flavors from a company called central vapors but some reddit users have told me to veer from unknown vendors to this page because they aren't the commonly known company flavors that everyone else here uses
Ancient Mariner
So it's about holiday season and maybe you have some TFA Holiday Spice in your arsenal. Forget winter seasonal applications and try this take on a classic tiki cocktail. Refreshing and a bit different. TFA Holiday Spice is crucial to this recipe. 3-7 day steep recommend.
TFA DX Jamaican Rum - 2%
FA Grapefruit - 0.5%
TFA Holiday Spice - 0.75%
FA Jamaican Rum - 2%
FA Lime Tahity Cold Press -1%
FA Lime Tahity Distilled - 1%
FA Oakwood - 4%
FW Ruby Red Grapefruit - 0.5%
TFA Sweetener - 1% (optional)
INAWERA White Grapefruit - 1%
A delightful mix of berries thrown into a thick creamy milkshake. Give this mix at least 2 weeks for the berries to calm down and blend with the shake.
Raspberry (FA) - .5% Bilberry (FA) - .5% Blueberry (FW) - 3% Strawberry shisha (INW) - 2% Forest mix (FA) - 1% Vanilla bean ice cream (FW) - 2.5% Vanilla shisha (INW) - 2% Vienna cream (FA) - 1.5% Malted milk (TFA) - 2% Hazelnut (FW) - .5% Dulce de leche (TFA) - 1.5%
The berries - strawberry shisha and Flavor wests blueberry are pretty much good to go but FA's flavors need some time to calm down and loose some of their overpowering qualities.
The milkshake - TFA ice cream would probably work in place of FW but I get the dreaded peppery taste from it. Malted milk and especially the dulce need lots of time to calm down and incorporate into the mix.
Fixed your formatting:
Very Berry Milkshake
Raspberry (FA) - .5%
Bilberry (FA) - .5%
Blueberry (FW) - 3%
Strawberry shisha (INW) - 2%
Forest mix (FA) - 1%
Vanilla bean ice cream (FW) - 2.5%
Vanilla shisha (INW) - 2%
Vienna cream (FA) - 1.5%
Malted milk (TFA) - 2%
Hazelnut (FW) - .5%
Dulce de leche (TFA) - 1.5%
My personal favorite that i came up with. It's kind of like Cuttwood Monster Melons but not really.
Flavor Apprentice - Mango - 5% Flavor Apprentice - Cantaloupe - 5% Flavor Apprentice - Papaya - 5% Capella - Super Sweet - 1%
It's a great shake n vape but is even better if you let it steep for a couple days.
[removed]
Try this one: https://alltheflavors.com/recipes/14834#stag_night_by_wh1skeyk1ng
And stop posting requests in the monthly recipe thread, please.
Post them here instead:
https://www.reddit.com/r/DIY_eJuice/comments/5abtty/weekly_new_mixers_questions_thread_week_of/