RTA/ Kayfun 5
% Used/ 6%
Coil/ Single W/ 30
Steep Time/2 days Wicking/ Full
PG/VG 50/50 Nic% 0
Mouth Feel - Fairly harsh, which is odd because I don't get too much of cinnamon. Definitely need some cream to smoothen it out.
Flavor Properties- Slight cinnamon, doughy, flaky
Relatable Flavors - Personally doesn't taste like a real life churro, this flavor needs a lot of help before it can truly be called a churro
Off Flavors - Slight chemical taste to it, harsh on the throat and nose
Position In The Recipe - This is definitely a base flavour. Use it at 5-6% in your recipes but be sure to use other flavorings to help accomplish the fried, cinnamon aspect.
Pairings - bakeries, tobacco, creams, coffee
End notes - Overall don't feel like this is a very solid flavor. It needs a lot of help to make it work.
Additional Recipe
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FW Cinnamon Churro 6%
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CAP Sugar Cookie 3%
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FA Joy 0.5%
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FA Almond 0.5%
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TFA Vanilla Swirl 2%
A longer steep time is needed with this flavour. Initially (to me) it had a strong cinnamon taste, but after about 5 days it calmed down.
There is a good doughy element to the flavour, but I have never had churros before, so can't say if accurate.
Used at under 2.6% to give a cinnamon dough effect.
Moved away from this flavour due to fructose.
Interesting, I have a bottle steeping right now so I'll try vaping it again after a week. It smells amazing, just has an odd chemical taste when vaped.
This flavor needs a lot more pecentage at its own, starting at least at 15%, and two days it is almost no steeping time. Give it at least 2 weeks.
I honestly doubt that, if a flavoring needs that much percentage, it's a pretty shitty one.