Setup
RDA/ Velocity Coil/ 6 Wrap Single Fused Kanthal Clapton 2×26 core 32 wrap W/ 45 Wicking/ Full Rayon Ω/0.26
Testing
Steep Time/2 weeks % Used/ 5 PG/VG 50/50 Nic%/0
Mouth Feel
Moderately thick on the tongue and nose, surprisingly dense and smooth 7 out of 10.
Throat Hit 3/10
Flavor Properties
As the name suggests it is bitter and sweet, with a smooth buttery finish. More a dark chocolate than milk, with s very light creaminess. Sweeter than semi sweet chocolate, with light floral notes, and also slightly nutty.
Relatable Flavors
Reminds me of mocha coffee flavoring would definitely pair well.
Off Flavors
There is not much of that usual chocolate chalky flavor, in fact this may be the least chalky chocolate I have tasted so far.
Position In The Recipe
I could see this working well as a base note and an accent. Not too bad as a standalone at 5%.
Pairings
Bakeries, tobacco's, candies, coffees, nuts, and most fruits especially Orange.
Recipe
https://alltheflavors.com/recipes/7811
Notes
This is a very clear flavoring and I having seen no gunking of my coils, similar to Double Chocolate clear in that way.
As always hear some more information on Bittersweet Chocolate and where to find it.
https://en.m.wikipedia.org/wiki/Chocolate
http://www.bullcityvapor.com/bittersweet-chocolate-extra-tfa/
Rating 90/100
Please if your opinion differs, or you have another review for this post it in the comments. Will help the master list with multiple reviews in one spot.
How does it compare to TFAs Double Chocolate?
More bitter not as creamy a little more on the Savory side love chocolate
Does it taste more like chocolate than stale Tootsie pop? I'd love to get a flavor that actually tastes like chocolate. And from what I've read on some of your other reviews, a lot taste like chalky stale cardboard so it seems to be a hard flavor to match.
How light are the floral notes? If used as an accent flavor would they be noticed you think? Not a fan of floral..