Ok, so I usually just make clones of recipes that I've seen either on here or ELR; But I've hence tried to venture on my own and now created a recipe I like to call VIVAPUFFS! for those of you who don't know, It's a treat you buy in stores, it has a raspberry jelly that is surrounded by marshmallows that's then drenched in chocolate. It sounds as delicious as it actually is! ok on to my recipe!
Vivapuffs:
CAP Chocolate Raspberry 8%
TPA Graham Cracker (Clear) 4%
TPA Toasted Marshmallow 8%
I use max VG so this is turned out at PG/VG 20/80
Rasbperry chocolate
I know you could probably make this by using this seperate, And at a really high percentage that it's at is very over powering, especially for a chocolate flavour, But at the same time, you are going for a nice rich raspberry chocolate, because that's how Vivapuffs is!
Toasted Marshmallow
I found that toasted marshmallow tastes alot better here then it does if you made it with regular marshmallow, it gives you a nice burnt marshmallow taste that you'd normally get with trying to make a smore, and it gives a bit of an edgyness to the overall experience.
Graham Cracker (clear)
I haven't used some of the graham cracker in this recipe, I was going for more of a chocolate raspberry flavour, but this compliments it really well, I've tried peanut butter in place of this, but it just wasn't the same. This accentuates the toasted marshmallow, as well as emboldens the raspberry chocolate at the same time.
Let me know what you think and any suggestions would be as always welcomed and tried!
Thanks the intriguing post :)! Great notes and flavor choices, you should make your own recipes more often. I plan on trying this with a mixture of Raspberry v2 CaP, Shisha Strawberry INW, Shisha Raspberry INW, Strawberry Ripe TFA, White Chocolate MF, and chocolate Deutsch along with the graham and mallow. Also, have you tried less Toasted Mallow? I've read it mutes flavor in amounts above 3 or so, maybe I'm wrong and these are strong enough flavors to hold up.
What would you recommend as a substitute to make the chocolate raspberry yourself? Maybe TFA Double Chocolate (Clear) & TFA Raspberry (Sweet) with a touch of INW Raspberry?
You could try it! Double chocolate is really strong at high percentages, I'd maybe try it at 4% and work up from there, As for TFA raspberry with INW, You can try it, but maybe do TFA at 4% and INW at 2%, Let me know what you end up doing and I'll try your version as well!