Getting completely reworked, will update soon. Base is getting completely changed so PM me if you curious about progress on it.
17 flavors? Christ on a cracker.
Very very nice. I'm loving the technical almost "scientific" approach you take on this recipe. Just wondering, how critical is the OOO oatmeal for the overall recipe? From your description of bolstering the notes it seems like a less critical ingredient but I thought I'd ask.
Hey /u/josephaa, not sure if you're interested but I recently picked up a few Hangsen flavorings, and I'm getting a fairly strong taste of rice milk from HS Ice Cream at 1%
Great work, you are better than me that's for sure! I probably would have just tried rice crunchies and called it a day. I bought some mango sticky rice to test the flavors again, the coconut syrup is doable but dang, that rice! Again, congrats on the great job!
I have never seen a recipe this huge... That many flavors seems like they would just fight each other and become muddled. Nice write-up though. I'd try it but there's a couple flavors in there I don't have and probably wouldn't use for anything else. I'm interested to see what people think though!
So this recipe is only like 8% flavor. Is that enough to get good flavor in a max vg base?
Edit: So I modified this with what we have/preferences
Shooting for ~400ml and using 350ml VG with 3mg Nicotine base:
5ml TFA DX Sweet Cream
5ml TFA Pistachio
10ml FW Vanilla Bean Ice Cream
5ml TFA Brown Sugar
2ml FW Pina Colada
5ml CAP Hazelnut
8ml CAP Sweet Mango
2ml CAP Tangerine
3ml CAP Lemon Meringue Pie
5ml CAP NY Cheesecake
2ml TFA Toasted Almond
5ml FW Rice Kripsies
Shaked and vaping right now. Tastes great! Thanks for the interesting recipe, even if I had to butcher it.
Not sure how I missed this OP. I know you've been working this profile forever. Super excited to give it a try but I actually have to order flavors for once, damn you =P.
I haven't been working on mango sticky rice forever, I know someone else on this sub has been. I've just been trying to understand grain like profiles such as oat/rice over the last few months and so this is one of the applications I felt like trying.
Ah ok. I guess I need to search and figure out who it was that was working on it the past 12-18 months.
Still excited to try this, some variation of mango is always in my weekly rotation!
This sounds fucking amazing man. Can't wait to try this. thanks for the share and the great technical info you provided. As a fairly new mixer posts like this really help a lot. I mean a good recipe is great and all, but understanding why it is good and how each addition changes/enhances things is what i really am interested in knowing.
I'm still getting a lot of people asking me about this flavor. It was dam hard to make and I've been so busy lately but if I have some time I'll probably revisit it for a few hours and just touch it up one last time and call it a day. I posted a pretty recent version I made. I know it can be hard to assemble all the ingredients so it is always encouraging to hear someone is willing to try it out.