I'm working on a "jelly donut" flavor (yeah yeah, lots of donut recipes out there) but was wondering the best way to approach the powdered sugar taste?
I'm certain 1%-4% ethyl malinol/cotton candy will sweeten it but I'm trying to get that powdery feel like found in brown sugar flavors and sometimes sherbet flavors.
Frosted donut is a good base and the strawberry blend in it I just don't find sweet enough, even using sweet cream.
Any help or experiments would be greatly appreciated!
Try using stevia extract. I had tried this before using TFA sweetener and cotton candy (EM). Just be very careful the stevia is very strong. You will probably only need <5 drops / 30ml. I have found if you overdo it then the stevia starts taking over the flavor and you are left feeling like you are just vaping sugar.