Something I've fiddled around for a while now. Throwing this out there. Hope you enjoy is as much as I have been. Good after overnight but kinda amazeballs after a good steep (creams & the touch of coconut really come after a week or two). Light creams give body. Black tea as HIC noted, works better with a scratchy nic. The floral lavender goes well with the tannic/herbalness of the tea. Lemon goes with tea and brightens up the mix. A tiny touch of honey wouldn't be out of place.
Feedback appreciated.
2% Bavarian Cream (TPA)
1.5% Black Tea (FA)
0.5% Coconut (FA)
1.5% Lavender (FA)
2% Lemon Sicily (FA)
1% Vienna Cream (FA)
Looks really tasty. Could even do a earl grey version with some cardamom in there.
Bergamot. Earl Grey is bergamot orange. You could swap out the lemon for a small amount of bergamot. Cardamom is partially what is in chai. This is kind of like a Lady Grey tea (Twinnings uses cornflower, other brands use lavender in Lady Grey tea) which has smaller amounts of bergamot along with lemon and regular orange.