I have been mixing for about 6 months and have done many variations of strawberries and cream recipes but this one is by far my best creation to date.

TFA- Strawberry ripe at 7% FA- Vienna cream at 2% FA- fresh cream at 1% TFA- Vanillin10%pg at 2.5% FA- marshmallow at 2% FW- Cake Batter Dip at 2.5%

This recipe has a nice strawberry flavor followed by the vanilla cream body and the cake batter dip gives the recipe body and a sweet thick cream flavor and the end that lingers on the tongue like after eating a strawberry with a wallop of whipped cream. Enjoy and please comment with your thoughts.