Hey there. So I was recently scanning through predators new line, and stumped upon their "Abyss", which is a creamy honeydew flavor. So this got me thinking: I'll take the mustard milk recipe, substitute honeydew in at 5%. It turned out nice, however the honeydew is super flat.
What would you/have you used to compliment honeydew? I tried .5% dragonfruit, and it worked alright, but not really the flavor I was going for.
Recipe for those that would like to try. All TFA
5% Honeydew
8% Vanilla Bean I've Cream
.5% Dragonfruit
Thanks in advance :)
Add 0.5% INW Cactus, let it rest for a day (cactus very assertive without a nap).
Have you tried CAP Honeydew? I hate honeydew but I have friends who are nuts about the stuff. They all seem to use Capella.
I'm one of those individuals who are crazy about it, haha.
I haven't tried capellas. I had never heard anything promising about it, so I had never thought the try it out. I'll give it a whirl on my next order.
Have you tried searchbar for honeydew? I am positive I've seen at least one mega thread on it.
I just don't know the flavor well enough to guess. My GF is a honeydew fanatic but I just make her my basic natural honeydew extract blend at 1.4% and she's bonkers about it.
I like mixing my honeydew with other melons for a more well rounded flavor. You could do 4% Honeydew, 3% cantaloupe and say 3% watermelon, all tpa. The results have been pretty promising. I just got FA watermelon yesterday, and mixed it up with some honeydew and creams, we'll see how it goes. Honeydew as itself just lacks the juiciness for me. It's good, but not quite "there"
TFA Kiwi Double and FA Cucumber are good independently for adding rind flavoring at under 1% and under .5% respectively- I have not tried them together. TFA Cantaloupe or TFA Orange Cream is good for adding sweet but plain body to it, no complexity added. Most apple flavors- especially FA Fuji is/are fanfuckingtastic with melon flavors for adding a pop a sweetness.