I'm pretty new to mixing, so I thought I'd give Sucker Punch Clone a try. All the reviews said it was flavorful and delicious.
After making it (mixing by weight, btw), I cured it in 120° for 4 hours and then stored overnight. When I went to try it today, I tasted almost nothing. It was just...sweet vapor, as if it was 100% VG or something. Am i missing something? Extra info: Ordered flavors directly from TPA last week. shook the bottle every half hour while hot curing.
Dragonfruit is a very mild flavor and usually is used as an accent and to bring out other flavors.
I could tell by the smell of it that it was a light flavor. Why would this recipe have so many positive reviews then? I really trusted it to be a pretty decent flavor.
Taste is subjective. There isn't one flavor in existence that everyone will love or even like.
Give it a week steep just in case. Also, did you use V1 or DX Bavarian Cream?
120 degrees is way too hot IMO for curing.
Try around 90-100, or not using heat at all. Or just warming up your VG to thin it out & make it absorb flavouring/PG better. Heat just degrades aroma molecules & also allows for them to evaporate out of the bottle faster.
If you drip...be very cautious with recipes like the one you linked. They are usually for pen devices or sub-ohm tanks.
With that being said, I find TFA Dragonfruit to be powerful actually. I use 1% and you can taste it through other light flavors. I went to 5% in a recipe once and it was way too much.
Also, maybe don't hot cure it? Other than that I'm rather confused.