60
RECIPES Part 2!!!!!!!!!!
submitted about 10 years ago by [deleted]

Here's the last of em.

  • 1.5% TFA Cinnamon Red Hots
  • 1.5% NF Organic Wintergreen
  • 1.5% TFA Cheesecake Graham Crust
  • 1% FA Fig
  • 0.5% FA Almond
  • 0.5% FA Caramel
  • 0.5% FA Marzipan
  • 0.5% FA Vanilla Bourbon
  • 1% FA Vanilla Tahiti
  • 1% FA Fresh Cream
  • 0.5% FA Tiramisu
  • 0.5% FA Irish Cream
  • 0.5% FA Butterscotch
  • 1% FA Tiramisu
  • 0.5% FA Vienna Cream
  • 0.5% FA Fresh Cream
  • 0.5% FA Maple Syrup
  • 0.5% FA Coconut
  • 0.5% FA Jamaican Rum
  • 1.5% FA Hazelnut
  • 0.5% FA Vanilla Bourbon
  • 0.5% FA Brandy
  • 1% FA Espresso
  • 1% FA Cocoa
  • 1% FA Coconut
  • 1% FA Fresh Cream
  • 0.5% FA Hazelnut
  • 0.5% FA Jamaican Rum
  • 1% NF Organic Ginger
  • 1% FA Custard
  • 1% FA Vienna Cream
  • 1% FA Fresh Cream
  • 1% FA Butterscotch
  • 1% FA Vanilla Tahiti
  • 2% FA Cocoa
  • 1.5% FA Peppermint
  • 1% FA Cookie
  • 0.5% TFA Brown Sugar Extra
  • 0.5% FA Caramel
  • 0.5% FA Vienna Cream
  • 2% FA Brandy
  • 1.5% FA Orange
  • 1.5% FA Bergamot
  • 1.5% FA Custard
  • 0.5% FA Fresh Cream
  • 0.75% FA Vienna Cream
  • 0.75% FA Walnut
  • 0.75% FA Caramel
  • 0.75% FA Apple Pie
  • 0.75% FA Fuji Apple
  • 0.75% FA Brandy
  • 0.75% FA Oakwood
  • 0.75% FA Cardamom
  • 2% FA Peppermint
  • 1% FA Vanilla Bourbon
  • 1% FA Vienna Cream
  • 1% FA Fresh Cream
  • 1% FA Marshmallow
  • 2% FA Vienna Cream
  • 2% FA Catalan Cream
  • 1% FA Custard
  • 0.75% TFA Acetyl Pyrazine (AP)
  • 0.5% FA Caramel
  • 3% TFA Acetyl Pyrazine (AP)
  • 2% FA Caramel
  • 1% FA Vienna Cream
  • 1% FA Hazelnut
  • 0.75% TFA Brown Sugar Extra
  • 0.75% FA Coconut
  • 1% FA Fresh Cream
  • 1% FA Vienna Cream
  • 1% FA Irish Cream
  • 1% FA Caramel
  • 1% FA Vienna Cream
  • 1% FA Vanilla Classic
  • 1% FA Irish Cream
  • 1.5% FA Cocoa
  • 1.5% TFA Cheesecake Graham Crust
  • 0.75% FA Irish Cream
  • 0.75% FA Chocolate
  • 0.75% FA Vienna Cream
  • 2% FA Espresso
  • 2% FA Vanilla bourbon
  • 0.5% FA Jamaican Rum
  • 0.25% FA Caramel
  • 2% FA Cocoa
  • 1% FA Blackcurrant
  • 1% FA Meringue
  • 1% FA Fresh Cream
  • 1% FA Brandy
  • 4% FA Lemon Sicily
  • 2% FA Custard
  • 1% FA Meringue
  • 0.5% FA Fresh Cream
  • 0.5% FA Apple Pie
  • 0.5% FA Cookie
  • 0.5% FA Lime Cold-Pressed
  • 2% FA Cuban Supreme
  • 0.5% FA Black Fire
  • 0.25% FA Burley
  • 0.25% FA Oakwood
  • 2.25% FA Lemon Sicily
  • 1.5% FA Torrone
  • 1.5% FA Custard
  • 0.75% FA Meringue
  • 2% FA Nut Mix
  • 2% FA Torrone
  • 1% FA Walnut
  • 2% FA Mandarin
  • 1% FA Vienna Cream
  • 1% FA Maple Syrup
  • 1% FA Cookie
  • 1% TFA Brown Sugar Extra
  • 2% FA Vanilla Bourbon
  • 1% FA Vienna Cream
  • 1% FA Fresh Cream
  • 1% FA Marshmallow
  • 3% FA Brandy
  • 1.5% FA Coconut
  • 0.5% FA Oakwood
  • 2% FA Vienna Cream
  • 1.5% FA Caramel
  • 1% FA Cocoa
  • 0.5% FA Espresso
  • 0.5% FA Meringue
  • 2% FA Cookie
  • 1.5% TFA Brown Sugar Extra
  • 0.5% FA Meringue
  • 0.5% FA Cinnamon Ceylon
  • 0.5% NF Organic Ginger
  • 0.5% FA Maple Syrup
  • 1.5% FA Irish Cream
  • 1% FA Espresso
  • 1% FA Vanilla Bourbon
  • 0.25% FA Jamaican Rum
  • 0.13% FA Caramel
  • 3% FA Orange
  • 1.25% FA Mad Fruit
  • 1% FA Mandarin
  • 0.25% FA Vanilla Classic
  • 0.25% FA Peppermint
  • 0.25% FA Anise
  • 3% FA Orange
  • 2.5% FA Mad Fruit
  • 1% FA Mandarin
  • 3% FA Orange
  • 1% FA Mandarin
  • 0.5% FA Vanilla Classic
  • 0.5% FA Peppermint
  • 0.5% FA Anise
  • 1.5% FA White Peach
  • 0.5% FA cinnamon Ceylon
  • 0.5% FA Catalan Cream
  • 0.5% FA Caramel
  • 0.5% FA Marzipan
  • 0.5% FA Cookie
  • 1.5% FA Pear
  • 1% FA Apple Pie
  • 1% FA Almond
  • 0.5% FA Cookie
  • 0.5% FA Apricot
  • 0.5% FA Catalan Cream
  • 0.5% FA Brandy
  • 0.5% FA Cinnamon Ceylon
  • 1.5% FA Pineapple
  • 1% FA Coconut
  • 0.5% FA Jamaican Rum
  • 0.5% FA Fresh Cream
  • 0.25% FA Lime Cold-Pressed
  • 2% TFA Wintergreen
  • 2% TFA Vanillin
  • 1% FA Orange
  • 1% TFA Cinnamon
  • 1.5% FA Whiskey
  • 1.5% FA Caramel
  • 1% FA Cocoa
  • 0.75% FA Vienna Cream
  • 0.75% FA Butterscotch
  • 0.75% FA Custard
  • 1% INW Cactus
  • 1% FA Lime Cold-Pressed
  • 0.5% FA Lime Tahiti
  • 1% FA Brandy
  • 0.5% FA Orange
  • 0.5% FA Bergamot
  • 1.5% NF Organic Ginger
  • 1.5% FA Lime Cold-Pressed
  • 1.5% FA Mandarin
  • 1.5% TFA Cranberry
  • 2% FA Vienna Cream
  • 0.75% FA Cinnamon Ceylon
  • 0.75% TFA Holiday Spice
  • 0.5% NF Organic Ginger
  • 0.25% FA Clove
  • 0.5% FA Coffee Espresso
  • 1% FA Catalan Cream
  • 0.5% FA Cookie
  • 0.5% FA Meringue
  • 0.5% FA Vanilla Bourbon
  • 0.5% TFA Brown Sugar Extra
  • 0.5% FA Caramel
  • 0.5% FA Cinnamon Ceylon
  • 1.25% FA Caramel
  • 1% FA Cookie
  • 1% FA Vienna Cream
  • 0.75% FA Cinnamon Ceylon
  • 0.5% TFA Acetyl Pyrazine (AP)
  • 0.25% TFA Brown Sugar Extra
  • 0.25% TFA Holiday Spice
  • 0.25% FA Clove
  • 0.25% NF Organic Ginger
  • 0.25% FA Vanilla Classic
  • 0.25% FA Marzipan
  • 0.25% FA Butterscotch
  • 4% FA Apple Pie
  • 2% FA Marzipan
  • 1.5% FA Banana
  • 1.5% FA Vienna Cream
  • 0.25% FA Mango
  • 0.5% FA Peach
  • 0.5% FA Passionfruit
  • 0.5% FA Mandarin
  • 1% FA Espresso
  • 0.5% FA Coconut
  • 0.5% FA Almond
  • 0.5% FA Butterscotch
  • 0.5% FA Vienna Cream
  • 0.5% FA Fresh Cream
  • 0.5% FA Vanilla Tahiti
  • 3% FA Lemon Sicily
  • 2% FA Vienna Cream
  • 1% FA Custard
  • 1% FA Meringue
  • 1% FA Apple Pie
  • 1.5% FA Apple
  • 0.5% FA Fuji Apple
  • 0.5% FA Liquid Amber
  • 0.5% FA Oakwood
  • 0.5% FA Cinnamon Ceylon
  • 0.5% TFA Holiday Spice
  • 0.25% NF Organic Ginger
  • 0.25% FA Clove
  • 0.5% FA Jamaican Rum
  • 0.5% TFA Brown Sugar Extra
  • 0.5% FA Orange
  • 3% FA Cocoa
  • 2% FA Chocolate
  • 1.5% TFA Acetyl Pyrazine (AP)
  • 2% FA Cherry
  • 2% FA Brandy
  • 1.5% FA cocoa
  • 1.5% FA Custard
  • 1% FA Chocolate
  • 0.5% FA Meringue
  • 0.5% FA Almond
  • 1.5% FA Caramel
  • 1.5% FA Jamaican Rum
  • 1.5% FA Walnut
  • 3% TFA Cheesecake Graham Crust
  • 0.5% FA Tiramisu
  • 3% FA Cocoa
  • 2% FA Chocolate
  • 1.5% TFA Acetyl Pyrazine (AP)
  • 1% FA Torrone
  • 2% FA Tuscan Reserve
  • 2% FA Cocoa
  • 1% FA Black Tea
  • 1% FA Vienna Cream
  • 0.5% FA Vanilla Tahiti
  • 0.5% FA Cardamom
  • 0.5% FA Cinnamon Ceylon
  • 0.5% FA Anise
  • 0.5% FA Clove
  • 0.15% FA Honey
  • 1.5% FA Vanilla Classic
  • 1.5% FA Vienna Cream
  • 1.5% FA Meringue
  • 1.25% FA Cinnamon Ceylon
  • 0.75% FA Catalan Cream
  • 0.75% FA Peppermint
  • 1% FA Espresso
  • 1% FA Vienna Cream
  • 1% FA Fresh Cream
  • 0.5% FA Hazelnut
  • 0.5% FA Vanilla Classic
  • 2% TFA Cheesecake Graham Crust
  • 1% FA Vienna Cream
  • 0.5% FA Lime Cold-Pressed
  • 1% FA Vanilla Classic
  • 0.5% FA Tiramisu
  • 0.5% FA Meringue
  • 0.5% FA Fresh Cream
  • 0.5% FA Vienna Cream
  • 6% TFA White Chocolate
  • 3% TFA Sweet Cream
  • 1% TFA Holiday Spice
  • 1% FA Espresso
  • 1% FA Chocolate
  • 4% TFA White Chocolate
  • 2% TFA Irish Cream
  • 4% CAP Peaches and Cream
  • 2.5% FA Peppermint
  • 2% FA Anise
  • 1% FA Vanilla Classic
  • 1.5% FA Peppermint
  • 1.5% FA Spearmint
  • 2.5% FA Tutti Frutti
  • 2% TFA Absinthe
  • 2% TFA Orange Brandy
  • 2% TFA Smooth Tobacco
  • 1% TFA 555
  • 1% TFA Energy Drink
  • 1% TFA Plum
  • 1% TFA French Vanilla
  • 0.5% TFA Honeysuckle
Comments
Sort
5 points
 
by koniferusabout 10 years agoMixologist

Oh man, did this guy break into the private recipes on http://e-liquid-recipes.com/?

I've been waiting for that to happen and for one or two vendors to get embarrassed for storing their recipes on a public site!

5 points
 
by captaincannibalabout 10 years ago

I recognize most of these as public HIC recipes so sadly I don't think so.

I've always wondered what treasures could be stored on ELR though..

4 points
 
by daathabout 10 years agoMixologist

I wouldn't want to sift through them. There are over 120,000 private recipes... :)

4 points
 
by captaincannibalabout 10 years ago

Jimmy the Juice Man wouldn't happen to be storing the recipe for Shurb in there would he?

1 points
 
by koniferusabout 10 years agoMixologist

Dude even deleted his account. I'm not familiar with HIC, is it one of those DIYers that doesn't allow people to post his stuff on other sites?

5 points
 
by captaincannibalabout 10 years ago

HIC is uh.. well he makes interesting recipes but he's also kind of a spazz. I know he had a fit when Botboy crossposted his recipes in a thread here (giving full credit of course) and IIRC he and some others on VU had a fit when daath posted them on ELR as well. With full credit.

With the Botboy thing he even posted a stickied announcement on VU bitching about people "stealing" recipes.. it was kind of weird.

4 points
 
by fuckfordabout 10 years ago

You're doing god's work.

3 points
 
by darkfiresabout 10 years ago

What's going on here?

19 points
 
by JustSayNoToDiacetylabout 10 years ago

Basically this guy is the Edward Snowden of e-liquid recipes.

10 points
 
by darkfiresabout 10 years ago

Or the Satan to new DIYers like me. I thought I had all the flavors I wanted for the time being... ಠ_ಠ

1 points
 
by MrsCustardSeesYoualmost 10 years ago

We're called "The Damned" around here for a reason...

4 points
 
by quixotic120about 10 years ago

What are they though? Are they special somehow?

5 points
 
by Davesnothearabout 10 years agoMixologist

Depends. If they are the gumroad recipes perhaps; if they are just copied from VU recipes a little less special I guess. Either way HIC was a mixer over at VU who became a godlike figure to the mixers their and didn't allow his recipes posted anywhere else. A big fallout happened but I won't get into that. Either way he had "some" decent recipes and some that were not so decent. I think his biggest contribution though was his tasting notes and pairings.

3 points
 
by daathabout 10 years agoMixologist

It seems a lot of them are old recipes, but without names...

2 points
 
by rlaitinenabout 10 years ago

Is there a way I can follow users on e-liquid recipes? I'd like to peruse those recipes in the future, but I don't think I'm going to remember that user name even if I write it down. lol

2 points
 
by daathabout 10 years agoMixologist

I am working on following a user - Right now, I suggest you favorite a recipe (click the small heart at the top right on the recipe page), it will then show up on "My page", and you can click the username from there.

In the near future following (with email notifications) will be possible :)

1 points
 
by rlaitinenabout 10 years ago

Hey, that's a great idea! I didn't think of that. Thanks!

2 points
 
by MediumReginaldabout 10 years agoProud Sidebar Reader!

I'm guessing with the amount for FA flavors this is some sort of VU compilation. Some good stuff though!

1 points
 
by juice_junkieabout 10 years ago

Does anyone else have to almost double HIC's recipes to use them at max VG? Some of them I times 0.5% others I almost double to use at max VG. Sometimes I'll do 80VG. Anyone else have this problem?

2 points
 
by WaterFlourYeastabout 10 years agoProud Sidebar Reader!

I do max vg and tend to mix 1.5 times as much flavor base as hic, although I know he vapes max vg, his coils range from 1-2 ohms.

2 points
 
by paul8m3about 10 years ago

Some of his recipes are spot on, others are weak but can be increased with good results. Sometimes I swear he tastes like dogs smell, because when i make certain recipes, they need more flavoring.

1 points
 
by WaterFlourYeastabout 10 years agoProud Sidebar Reader!

Anyone know the name of the 3% TFA AP mix? It sort of tastes like a caramel nut bread

1 points
 
by LongGlitchalmost 10 years ago

This

Site copyright © 2025 DIY Compendium. Data courtesy of Reddit.