I just got a bottle of Caramel Cappuccino from TFA. Made a small mixture and tried it and it tastes like buttered popcorn. This is not a really good flavor. Does anyone have any suggestions on this flavor? It seems like this is more of an enhancement than a base. How are you guys using this?
I only use approximately a drop for a 15ml. It's extremely strong. Definitely not a base.
Thats the impression im getting as well. Not really sure why it tastes like butter either. I tried to mix some chocolate in with it to cover up the buttery flavor and it just made a bad thing worse. I'm sure its useful somehow.
Try adding drops per 15ml to a cream base with little/no caramel or sugar type flavors. It's got the bads above 1% so it'll affect the overall richness at low %s.