I saw that /u/InertiaCreeping suggested the Capella's recipe thread on the sidebar be formatted like the TFA thread for readability. The original list was done by /u/babemomlover. I deleted most of the commentary, and converted drops to % where possible. Please let me know if anyone has any corrections and I'll edit it to reflect the changes.

Cinnamon Apple Fritter

15 drops -- Apple Pie
10 drops -- Cinnamon Danish Swirl

Patti's Park Avenue Vanilla Cheesecake

10% -- Capella's Cheesecake 
6.5% -- Espresso 
5% -- French Vanilla
3.5% -- Milk Chocolate Toffee
4 drops/6ml -- Hazelnut
2 drops/6ml -- Butter

Banana Berries & Cream

7.5% -- Banana 
5% -- Strawberries & Cream

Peppermint Cookie

16% -- Double Chocolate
4% -- Vanilla Custard
1 drop/5ml --  Peppermint

Banana Pudding

8% -- Banana
4% -- Vanilla Custard

Sweet Sunrize

7% -- Sweet Tangerine
2.5% -- Vanilla Custard  
4 drops/10ml -- EM
2 drops/10ml -- Lemon Juice/Sour
1 drop/10ml -- Vienna Cream

Cuban Haze

7-8% -- Coconut
4% -- Hazelnut
2% --  Cuban Supreme (FA)
2% -- Vanilla Custard
3 drops/20ml -- EM. 

Chocolate Fudge Brownie

10.5% -- Chocolate Fudge Brownie
4.5% -- Marshmallow
4.5% -- EM 

Strawberry Cupcake

12% -- Vanilla Cupcake
3% -- Sweet Strawberry
2-4% -- EM

Malted Brownie Cupcake

10% -- Chocolate Fudge Brownie
3% -- Vanilla Cupcake
2% -- Malted Milk

Whoppers

5 drops/3ml -- Double Chocolate
2 drops/3ml -- Vanilla Custard
1 drop/3ml -- Malted Milk (FA)
1 drop/3ml -- EM

Peppermint Mochaccino

3 drops/3ml -- Peppermint (FA) 
3 drops/3ml -- Cappuccino 
3 drops/3ml -- Double Chocolate

Chocolate-Dipped Strawberries Mixed at 6ml

10 drops/6ml -- Sweet Strawberry 
8 drops/6ml -- Double Chocolate

Tobacco #1

5% -- Patriot Range American Red tobacco (Totally Wicked)
5% -- Hazelnut
2% -- Coconut 
2% -- Vanilla Cupcake 
2% -- Caramel
1 drop/5ml -- Apple cider vinegar

French Vanilla Cappuccino Mix at 15% strength

9% -- Cappuccino
6% -- French Vanilla, no need for sweeteners IMO.

Snickerdoodle

7.5% -- Sugar Cookie 
5% -- Vanilla Custard
2.5% -- Cinnamon Danish

Perpetua’s Vanilla Custard

30% -- Vanilla Custard
5% -- French Vanilla
2 drops/10ml -- EM

Skwoody’s Choccy Mintoffee

14% -- Milk Chocolate Toffee
6% -- Cool Mint

Skwoody’s Gingerbread Brulee To make 20ml:-

12.5% -- Vanilla Custard
12.5% -- Gingerbread
5% -- Caramel (FA)
5% -- Bavarian Cream
2-3 drops/10ml -- EM

Skwoody’s Ambrosia To make 10ml:-

25% -- Vanilla Custard
4% -- EM

Steve 386’s Vanilla & Banana Custard To make 10ml:-

20% -- Vanilla Custard
20% -- Banana

Roman Apple Breakfast Cake

10% -- Vanilla Custard
7% -- Cake Batter
5% -- Green Apple

French Caramel Custard

15% -- Caramel
3% -- Vanilla Custard
3% -- French Vanilla

Peanut Butter Cup

7% -- Chocolate Fudge Brownie
7% -- Peanut Butter 
3.5% -- Marshmallow